YEN CHAU MANGO – VIETNAM | DISTINCTIVE LOCAL MANGO FOR WHOLESALE & EXPORT
Yen Chau Mango with distinctive Vietnamese tropical flavor.
Yen Chau Mango is a specialty mango associated with Yen Chau, Son La, Vietnam. Known for its characteristic tropical aroma and sweet-tangy flavor, it is suitable for fresh fruit distribution, retail, foodservice and export markets, subject to seasonal availability and destination requirements.
Specialty mango associated with Yen Chau, Son La, Vietnam.
Distinctive local origin for differentiated product positioning.
Suitable for fresh-fruit wholesale and retail distribution.
Can be supplied according to agreed export specifications.
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$1.80
QUICK FACTS
- Vietnamese-origin tropical mango.
- Recognizable Yen Chau regional identity.
- Characteristic sweet-tangy mango flavor.
- Attractive fresh-fruit presentation.
- Suitable for seasonal wholesale programs.
- Useful for supermarkets and fruit distributors.
- Suitable for hotels and foodservice.
- Can be graded by size and appearance.
- Export packaging can be customized.
- Suitable for B2B importers and specialty-fruit buyers.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1–999 | $1.80 |
| 1000–9999 | $1.50 |
| 10000+ | $1.20 |
PRODUCT SPECIFICATIONS
| Product Name | Yen Chau Mango |
| Vietnamese Name | Xoài Yên Châu |
| Origin | Yen Chau, Son La, Vietnam |
| Fruit Category | Fresh Tropical Fruit |
| Botanical Name | Mangifera indica |
| Product Form | Fresh whole mango |
| Fruit Condition | Fresh, intact and commercially mature |
| Flavor | Sweet, aromatic and mildly tangy |
| Aroma | Characteristic ripe mango aroma |
| Flesh Color | Yellow to golden-yellow when ripe, depending on fruit |
| Skin Color | Green to yellow-green/yellow according to maturity |
| Texture | Firm to soft depending on maturity stage |
| Seed | Single mango seed |
| Size | Graded according to buyer specification |
| Weight | Buyer-specific grading |
| Maturity | Harvest maturity according to intended transport and market |
| Surface Quality | Clean, sound and free from unacceptable defects |
| Foreign Matter | Controlled according to agreed specification |
| Pest/Disease Defects | Controlled according to applicable fresh-fruit requirements |
| Residue Compliance | Subject to applicable destination-market MRL requirements |
| Packaging | Export carton, tray, net or customized format |
| Storage | Temperature and humidity according to validated fresh-mango handling specification |
| Shelf Life | Depends on maturity, treatment, storage and logistics |
| Cold Chain | Recommended according to destination and logistics plan |
| Traceability | Farm/lot traceability subject to supplier system |
Detail Information
Quality Control
- Fruit is inspected for size, maturity, appearance and physical damage.
- Mangoes are sorted and graded according to agreed specifications.
- External defects and unsuitable fruit are removed during packing.
- Pest and disease control follows applicable fresh-fruit requirements.
- Residue compliance should meet the regulations of the destination market.
- Lot identification can support traceability where supplier systems are available.
- Packaging integrity is checked before shipment.
- Harvest maturity should be matched with transportation distance and destination requirements.
- Phytosanitary and other export documents are prepared according to the destination market.
Applications
- Fresh fruit retail.
- Supermarket distribution.
- Wholesale fruit markets.
- Hotel and restaurant supply.
- Fruit gift baskets.
- Fresh-cut fruit processing.
- Mango dessert preparation.
- Juice and smoothie applications.
- Fruit processing and puree production.
- B2B import and distribution.
EXPORT INFORMATION
| Country of Origin | Vietnam |
| Growing Area | Yen Chau, Son La |
| Export Product | Fresh Yen Chau Mango |
| HS Classification | Commonly within HS 0804.50 for guavas, mangoes and mangosteens; verify exact customs classification |
| Supply Type | Fresh wholesale / B2B / export |
| MOQ | Negotiable according to season and buyer requirements |
| Fruit Grading | By weight, size, appearance and maturity |
| Harvest Season | Seasonal; confirm current crop availability with supplier |
| Packaging | Export cartons or customized packaging |
| Carton Weight | According to buyer specification |
| Palletization | Available according to shipping requirements |
| Transport | Reefer or controlled-temperature logistics as required |
| Cold Chain | According to destination, maturity and validated handling procedure |
| Port of Loading | Vietnam seaports, subject to supplier location |
| Certificate of Origin | Available when applicable |
| Phytosanitary Certificate | Subject to destination-country requirements |
| Packing List | Provided for export shipments |
| Commercial Invoice | Provided for export transactions |
| Residue Testing | Available subject to supplier/testing arrangement |
| Traceability Documents | Subject to farm and packing-house system |
| Product Specification | Available for buyer approval |
| Labeling | Can be adapted to destination-market requirements |
| Private Label | Subject to supplier capability and MOQ |
| Production/Harvest Lead Time | Subject to seasonal availability |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 5kg Carton | Retail & specialty fruit | Easy handling |
| 10kg Carton | Wholesale | Practical bulk format |
| 12kg Carton | Distributors | Efficient commercial packing |
| 15kg Carton | Large wholesalers | Higher volume per carton |
| Customized Carton | Importers & supermarkets | Buyer-specific branding |
| Premium Gift Pack | Specialty retail | Attractive presentation |
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