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VIETNAMESE WHOLE FROZEN PAPAYA FOR EXPORT – 1.5KG FRUIT WITH BQF PROCESSING

Vietnamese whole frozen papaya, 1.5kg per fruit.

Vietnamese whole frozen papaya is intended for international wholesale distribution, food processing, and frozen fruit supply chains. The product is specified at approximately 1.5kg per fruit, with BQF processing to be confirmed by the supplier. Papaya naturally contains vitamins and antioxidant compounds, while pricing, freezing parameters, and nutritional values depend on verified product specifications.

Vietnamese Origin: Papaya sourced from Vietnam, subject to supplier documentation.
Whole-Fruit Format: Specified at approximately 1.5kg per fruit, subject to size grading.
Frozen Processing: BQF processing is claimed and should be verified with the supplier.
Competitive Wholesale Supply: Suitable for importers, distributors, and food manufacturers seeking export quotations.
Order This Product $1.90 Minimum order: 1800 units
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QUICK FACTS

  • Whole-fruit format for suitable frozen fruit applications.

  • Characteristic tropical papaya flavor.

  • Naturally contains vitamins and other nutrients.

  • Contains naturally occurring antioxidant compounds.

  • Suitable for fruit processing and ingredient development.

  • Can be used in smoothies and blended beverages after appropriate preparation.

  • Suitable for food-service and industrial processing applications.

  • Convenient frozen storage when maintained under validated conditions.

  • Bulk export supply options, subject to supplier capacity.

  • Competitive pricing can be discussed according to order volume and specifications.

Quantity-based Pricing

Quantity Unit Price
1800–2799 $1.90
2800–3799 $1.75
3800+ $1.50

PRODUCT SPECIFICATIONS

Product Name Vietnamese Whole Frozen Papaya
Product Type Frozen Tropical Fruit
Product Category Frozen Papaya
Country of Origin Vietnam, subject to supplier documentation
Botanical Identity Papaya (Carica papaya), subject to verification
Fruit Form Whole fruit
Target Fruit Weight Approximately 1.5kg per fruit, subject to confirmation
Processing Status Frozen
Freezing Method BQF, as specified by the buyer; exact method to be confirmed
Fruit Variety To be confirmed by supplier
Appearance Whole papaya fruit, subject to grade
Peel Condition To be confirmed by supplier
Flesh Color Depends on variety and ripeness
Flavor Characteristic papaya flavor
Aroma Characteristic tropical fruit aroma
Texture Depends on variety, ripeness, and freezing process
Ingredients Papaya; any treatment or additives must be declared
Maturity at Processing To be confirmed by supplier
Freezing Temperature To be confirmed by supplier specification
Storage Temperature To be confirmed by validated product requirements
Nutritional Information To be confirmed through product-specific nutritional analysis
Microbiological Requirements According to applicable food-safety standards

Detail Information

Quality Control

  • Verify papaya variety and Vietnamese origin through supplier documentation.

  • Confirm the fruit-weight specification and size-grading criteria.

  • Inspect fruit condition and maturity before processing.

  • Verify the BQF process and its technical parameters with the supplier.

  • Confirm freezing and storage temperatures according to validated specifications.

  • Assess packaging integrity and protection against freezer burn.

  • Conduct relevant microbiological testing according to destination-market requirements.

  • Verify any declared additives, treatments, and nutritional claims.

  • Review batch records, cold-chain documentation, and applicable export certificates.

Applications

  • Frozen fruit supply for food-processing businesses.

  • Papaya ingredient processing after appropriate thawing or preparation.

  • Smoothies and blended fruit beverages.

  • Tropical fruit purées and preparations, subject to processing requirements.

  • Food-service ingredient supply.

  • Frozen fruit product development.

  • Fruit processing for commercial kitchens.

  • Ingredient sourcing for beverage manufacturers.

  • Wholesale distribution to frozen food importers and distributors.

EXPORT INFORMATION

Product Vietnamese Whole Frozen Papaya
Country of Origin Vietnam, subject to documentation
Product Category Frozen Tropical Fruit
Botanical Identity Carica papaya, subject to verification
Product Form Whole frozen fruit
Target Weight Approximately 1.5kg per fruit, subject to confirmation
Fruit Variety To be confirmed by supplier
Maturity Specification To be agreed with supplier
Freezing Process BQF, subject to technical verification
Freezing Parameters To be confirmed by supplier
Storage Temperature According to validated product specifications
Cold-Chain Requirements To be confirmed by supplier and destination regulations
Nutritional Information Subject to product-specific analysis
Microbiological Standards According to destination-market requirements
Packaging Format Frozen-food packaging, subject to availability
Net Weight To be agreed according to order and packaging format
Shelf Life To be confirmed through validated stability data
Minimum Order Quantity To be confirmed by supplier
Export Documentation Subject to destination-country requirements
HS Code and Import Requirements To be verified with a customs broker and relevant authorities

CONTAINER LOADING GUIDE

Packaging Suitable For Key Benefit
Food-Grade Frozen Bags Food Processors and Wholesale Buyers Suitable for frozen fruit handling
Inner-Lined Export Cartons Importers and Distributors Provides structure for shipment and warehouse handling
Bulk Frozen-Food Packaging Industrial Fruit Processors Practical for larger-volume procurement
Retail Frozen-Fruit Packs Supermarkets and Specialty Stores Suitable for consumer-facing frozen products
Custom Export Packaging Importers and Brand Owners Can be adapted to agreed specifications and labeling requirements
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