VIETNAMESE SALTED ROASTED CASHEW NUTS – PREMIUM RAW MATERIAL FOR SNACK & FOOD PROCESSING
Vietnamese Salted Roasted Cashew Nuts: Bulk snack nut.
Vietnamese Salted Roasted Cashew Nuts offer a rich roasted aroma, creamy flavor, and balanced saltiness. Available in whole, split, or piece grades, they suit snack mixes, bakery, and food service. Supplied with custom roast levels, salt percentages, moisture controls, and export packaging.
Vietnamese-cultivated and facility-refined
Pure organic, zero-contaminant inputs
Exceptional caliber
Engineered for international compliance
Order This Product
$9.00
QUICK FACTS
- Vietnamese origin
- Selected cashew kernels
- Controlled roasting process
- Salt-seasoned
- Rich roasted aroma
- Creamy nutty flavor
- Pleasant crunchy texture
- Custom salt level available
- Suitable for snack manufacturing
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1000–1999 | $9.00 |
| 2000–3999 | $8.00 |
| 4000+ | $7.00 |
PRODUCT SPECIFICATIONS
| Product Name | Vietnamese Salted Roasted Cashew Nuts |
| Product Type | Processed Cashew Snack / Food Ingredient |
| Botanical Name | Anacardium occidentale L. |
| Country of Origin | Vietnam |
| Product Form | Whole / Split / Pieces |
| Color | Golden to light brown, depending on roasting |
| Appearance | Clean, roasted and carefully sorted |
| Flavor | Creamy, nutty, roasted and salty |
| Aroma | Rich roasted cashew aroma |
| Texture | Crunchy |
| Salt Level | Mild / Standard / Customized |
| Roasting Level | Light / Medium / Dark / Customized |
| Moisture | According to approved specification |
| Foreign Matter | Controlled |
| Defects | According to agreed tolerance |
| Processing | Sorting / roasting / cooling / seasoning / packing |
| Packaging | Vacuum bag / pouch / carton / customized |
| Shelf Life | Subject to validated product specification |
Detail Information
Raw Material
- Selected Vietnamese cashew kernels
- Commercial-grade raw material
- Carefully inspected
- Whole and broken-kernel options
- Suitable for roasting and seasoning
Roasting Process
- Kernel inspection
- Sorting
- Controlled roasting
- Roasting temperature management
- Roasting time control
- Cooling
- Roasted kernel inspection
EXPORT INFORMATION
| Product | Vietnamese Salted Roasted Cashew Nuts |
| Botanical Name | Anacardium occidentale L. |
| Country of Origin | Vietnam |
| Product Category | Roasted & Seasoned Tree Nut |
| Product Form | Whole / Split / Pieces |
| Processing | Roasting / Salt Seasoning |
| Roasting Options | Light / Medium / Dark |
| Salt Options | Mild / Standard / Customized |
| Standard Export Packing | 11.34 kg / 22.68 kg / 25 kg |
| Private Label | Available |
| OEM | Available |
| MOQ | Negotiable |
| Shelf Life | Subject to validated product specification |
| Storage | Cool, dry and moisture-controlled |
| Port of Loading | Vietnam seaport |
| Trade Terms | EXW / FOB / CFR / CIF |
| Payment Terms | T/T or other agreed terms |
| Lead Time | Subject to grade, quantity and packaging |
CONTAINER LOADING GUIDE
Reference Packing: 22.68 kg/carton
| Container | Estimated Cartons | Estimated Net Weight |
|---|---|---|
| 20GP | Approx. 700–850 cartons | Approx. 16–19 MT |
| 40GP | Approx. 1,400–1,700 cartons | Approx. 32–39 MT |
| 40HQ | Approx. 1,500–1,800 cartons | Approx. 34–41 MT |
Reference Packing: 25 kg/carton
| Container | Estimated Cartons | Estimated Net Weight |
|---|---|---|
| 20GP | Approx. 700–800 cartons | Approx. 17.5–20 MT |
| 40GP | Approx. 1,400–1,600 cartons | Approx. 35–40 MT |
| 40HQ | Approx. 1,500–1,700 cartons | Approx. 37.5–42.5 MT |