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VIETNAMESE SALTED ROASTED CASHEW NUTS – DELICIOUS, CRUNCHY & PERFECT FOR SNACKING

Vietnamese Salted Roasted Cashew Nuts: Ready-to-eat nut.

Vietnamese Salted Roasted Cashew Nuts feature a rich roasted aroma, creamy flavor, and balanced saltiness. Carefully roasted into wholes, splits, or pieces, they offer a crisp crunch for snacks and nut mixes. Supplied with custom roast levels, salt percentages, and private-label packaging.

Sustainably grown and processed in Vietnam
Certified clean, organic ingredients
Pinnacle quality
Formulated to global standards
Order This Product $15.00 Minimum order: 1000 units
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QUICK FACTS

  • Vietnamese origin
  • Ready-to-eat snack
  • Salted roasted cashews
  • Rich roasted aroma
  • Creamy nutty flavor
  • Mild natural sweetness
  • Balanced saltiness
  • Crunchy texture

Quantity-based Pricing

Quantity Unit Price
1000–1999 $15.00
2000–2999 $14.00
3000+ $13.00

PRODUCT SPECIFICATIONS

Product Name Vietnamese Salted Roasted Cashew Nuts
Product Type Roasted & Salted Cashew Snack
Botanical Name Anacardium occidentale L.
Country of Origin Vietnam
Product Form Whole / Split / Pieces
Shell Removed
Color Golden to light brown, depending on roasting
Appearance Clean and carefully sorted
Flavor Creamy, nutty, roasted and salty
Aroma Rich roasted cashew aroma
Texture Crisp and crunchy
Salt Level Mild / Standard / Customized
Roasting Level Light / Medium / Dark / Customized
Moisture According to approved specification
Foreign Matter Controlled
Defects According to agreed tolerance
Processing Sorting / Roasting / Cooling / Seasoning / Packing
Packaging Pouch / Vacuum Bag / Carton / Customized
Shelf Life Subject to validated product specification

Detail Information

Taste & Texture

  • Rich roasted cashew aroma
  • Creamy nutty flavor
  • Mild natural sweetness
  • Balanced salty taste
  • Crisp and crunchy texture
  • Pleasant roasted finish
  • Suitable for everyday snacking

Roasting Process

  • Selected kernel inspection
  • Sorting and grading
  • Controlled roasting
  • Roasting temperature management
  • Roasting-time control
  • Cooling
  • Salt seasoning
  • Final quality inspection

EXPORT INFORMATION

Product Vietnamese Salted Roasted Cashew Nuts
Botanical Name Anacardium occidentale L.
Country of Origin Vietnam
Product Category Ready-to-Eat Roasted Tree Nut
Product Form Whole / Split / Pieces
Shell Removed
Roasting Light / Medium / Dark
Salt Mild / Standard / Customized
Packaging Pouch / Vacuum / High-Barrier / Carton
Retail Sizes 50 g / 100 g / 200 g / 250 g / 500 g / 1 kg
Private Label Available
OEM Available
Wholesale Supply Available
MOQ Negotiable
Shelf Life Subject to validated product specification
Storage Cool, dry and moisture-controlled
Port of Loading Vietnam seaport
Trade Terms EXW / FOB / CFR / CIF
Payment Terms T/T or other agreed terms
Lead Time Subject to grade, quantity, packaging and destination

CONTAINER LOADING GUIDE

Reference Packing: 500 g/bag

Container Estimated Bags Estimated Net Weight
20GP Approx. 35,000–40,000 bags Approx. 17.5–20 MT
40GP Approx. 70,000–80,000 bags Approx. 35–40 MT
40HQ Approx. 75,000–85,000 bags Approx. 37.5–42.5 MT

Reference Packing: 1 kg/bag

Container Estimated Bags Estimated Net Weight
20GP Approx. 17,500–20,000 bags Approx. 17.5–20 MT
40GP Approx. 35,000–40,000 bags Approx. 35–40 MT
40HQ Approx. 37,500–42,500 bags Approx. 37.5–42.5 MT
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