VIETNAMESE ROBUSTA COFFEE BEANS – 100% PURE | GREEN BEANS & DARK ROAST OPTIONS FOR GLOBAL EXPORT
100% Vietnamese Robusta beans for green or dark-roast supply.
Vietnamese Robusta coffee supplied as green beans or dark-roasted beans according to buyer requirements. Positioned for international wholesale and export, with 100% Robusta composition and customizable specifications for roasters, distributors, cafés, and coffee manufacturers.
100% Robusta: Coffee composition specified as 100% Robusta.
Green or Dark Roast: Available in unroasted green-bean form or dark-roasted form, subject to order.
Vietnamese Origin: Sourced and supplied from Vietnam for international B2B markets.
Export Supply: Suitable for importers, roasters, distributors, manufacturers, and cafés.
Order This Product
$4.13
QUICK FACTS
- Vietnamese Robusta origin.
- 100% Robusta composition.
- Green whole-bean option.
- Dark-roasted option.
- Naturally occurring caffeine.
- Suitable for commercial roasting.
- Suitable for coffee blending.
- Suitable for beverage production.
- Bulk wholesale supply.
- International export applications.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1000–1999 | $4.13 |
| 2000–2999 | $4.02 |
| 3000+ | $3.96 |
PRODUCT SPECIFICATIONS
| Product Name | Vietnamese Robusta Coffee Beans |
| Coffee Species | Robusta |
| Coffee Composition | 100% Robusta |
| Origin | Vietnam |
| Product Form | Green beans or roasted whole beans |
| Green Bean Status | Available subject to order |
| Roast Status | Dark roast option available |
| Roast Level | Dark roast for roasted product |
| Bean Format | Whole beans |
| Variety | Robusta variety to be confirmed by lot |
| Processing Method | To be confirmed by selected lot |
| Bean Grade | According to buyer-approved specification |
| Screen Size | According to selected grade |
| Moisture | According to agreed technical specification |
| Defect Tolerance | According to agreed specification |
| Foreign Matter | According to agreed tolerance |
| Caffeine | Naturally occurring caffeine |
| Aroma | Roasted coffee aroma for dark-roasted product |
| Flavor Profile | Bold Robusta profile, subject to roast and lot |
| Body | Medium to full, subject to roast |
| Acidity | Dependent on lot and roast profile |
| Bitterness | More pronounced with dark roasting |
| Packaging | Bulk or customized export packaging |
| Application | Roasting, blending, brewing, and beverage production |
| Shelf Life | Subject to validated product and packaging conditions |
Detail Information
Quality Control
- Verify 100% Robusta composition against the product specification.
- Confirm whether the shipment is green beans or dark-roasted beans before production.
- Verify Robusta variety and production lot.
- Check green-bean moisture according to the agreed specification.
- Inspect physical defects and foreign matter according to buyer tolerance.
- Confirm screen size and grading standard for each lot.
- For roasted coffee, verify roast consistency and color against the approved reference.
- Evaluate aroma, body, bitterness, and flavor through representative sensory assessment.
- Check packaging integrity and batch identification.
- Maintain traceability from production lot to shipment.
Applications
- Commercial coffee roasting.
- Dark-roast coffee production.
- Traditional Vietnamese coffee.
- Espresso blends.
- Ground coffee manufacturing.
- Café and restaurant supply.
- Instant coffee manufacturing, subject to suitability.
- Coffee blending programs.
- Wholesale green coffee distribution.
- International roasted or green coffee export.
EXPORT INFORMATION
| Product Origin | Vietnam |
| Coffee Species | Robusta |
| Composition | 100% Robusta |
| Product Form | Green or dark-roasted whole beans |
| Target Buyers | Importers, roasters, distributors, manufacturers |
| Supply Type | Wholesale and export |
| Green Bean Option | Available subject to lot |
| Dark Roast Option | Available subject to production capability |
| Roast Customization | Subject to supplier capability |
| Grade | According to buyer specification |
| Screen Size | According to selected grade |
| MOQ | According to supplier and order volume |
| Sample | Available subject to supplier policy |
| Sample Approval | Recommended before bulk order |
| Bulk Packaging | Available |
| Custom Packaging | Subject to supplier capability |
| Palletization | According to buyer logistics requirements |
| Storage | Cool, dry, clean, odor-free conditions |
| Shelf Life | Subject to validated specification |
| COA | Subject to supplier documentation |
| Certificate of Origin | Available when applicable |
| Phytosanitary | Applicable according to product form and destination |
| Export Labeling | According to destination requirements |
| HS Code | Exact classification should be verified |
| Incoterms | EXW, FOB, CIF, or agreed terms |
| Lead Time | Based on quantity and production schedule |
| Destination Compliance | To be confirmed before shipment |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 30kg Bag | Small commercial buyers | Easier warehouse handling |
| 50kg Bag | Roasters and distributors | Practical wholesale format |
| 60kg Bag | Traditional coffee trade | Common bulk format |
| 69kg Bag | Import programs | Efficient commercial shipment |
| 120kg Bulk Bag | Industrial buyers | Higher-volume handling |
| Custom Export Bag | B2B/private-label programs | Buyer-specific specifications |
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