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VIETNAMESE PURE CASSIA CINNAMON CUTS – WHOLESALE SUPPLY FOR TEA, SPICES & FOOD POWDER MANUFACTURING

Pure Vietnamese Cassia Cinnamon Cuts for Wholesale

Vietnamese Cassia cinnamon cuts are dried bark pieces suitable for grinding, tea formulations, spice blends, and food powder production. With a characteristic cinnamon aroma and warm, sweet-spicy flavor, this product serves ingredient manufacturers, wholesalers, and importers. Specifications, bulk availability, and pricing are subject to supplier confirmation.

Vietnamese-origin Cassia cinnamon cuts, subject to origin documentation.
Suitable for grinding into cinnamon powder and developing spice blends.
Designed for ingredient sourcing by tea and food manufacturers.
Wholesale quotations available based on grade, order volume, and packaging.
Order This Product $2.80 Minimum order: 1000 units
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QUICK FACTS

  • Convenient cut-bark format for further processing.

  • Characteristic cinnamon aroma.

  • Warm, sweet-spicy flavor profile.

  • Suitable for grinding into cinnamon powder.

  • Can be used in selected tea and beverage formulations.

  • Useful ingredient for spice blends and seasoning mixes.

  • Suitable for food-processing applications.

  • Available for bulk purchasing inquiries.

  • Packaging options can be discussed with the supplier.

  • Product specifications can be reviewed before ordering.

Quantity-based Pricing

Quantity Unit Price
1000–1999 $2.80
2000–2999 $2.70
3000+ $2.60

PRODUCT SPECIFICATIONS

Product Name Vietnamese Pure Cassia Cinnamon Cuts
Vietnamese Name Vụn quế Cassia nguyên chất Việt Nam
Product Category Spices and Herbs
Product Type Dried Cassia Cinnamon Bark Pieces
Botanical Identity Cassia cinnamon; exact botanical species to be confirmed
Product Origin Vietnam, subject to origin documentation
Plant Part Cinnamon bark
Product Form Cut pieces, chips, or broken bark; exact form to be confirmed
Processing Method Drying, cutting, and sorting; detailed process to be confirmed
Appearance Brown to reddish-brown bark pieces
Aroma Characteristic cinnamon aroma
Flavor Profile Warm, sweet-spicy flavor
Cut Size To be confirmed by supplier
Powder Suitability Intended for grinding; processing performance to be confirmed
Ingredient Composition Cinnamon bark only, subject to supplier declaration
Moisture Content To be confirmed by product specification or test report
Volatile Oil Content To be confirmed by laboratory analysis
Foreign Matter Must meet the agreed product specification
Product Grade To be agreed according to buyer requirements
Food Safety Requirements Subject to applicable testing and destination-market regulations
Net Weight To be agreed according to packaging requirements

Detail Information

Quality Control

  • Verify botanical identity and documented product origin.

  • Inspect bark pieces for color and physical condition.

  • Check aroma against the agreed product specification.

  • Verify moisture content using an appropriate method.

  • Confirm cut-size range and consistency.

  • Inspect for visible foreign matter and contamination.

  • Request relevant laboratory test reports where required.

  • Verify packaging integrity and batch traceability.

  • Review food-safety requirements for the intended destination market.

Applications

  • Raw material for cinnamon powder production.

  • Ingredient for tea and herbal beverage formulations.

  • Component in spice blends and seasoning mixes.

  • Ingredient for bakery and pastry formulations.

  • Flavoring for desserts and sweet sauces.

  • Food manufacturing and ingredient processing.

  • Development of powdered seasoning products.

  • Wholesale supply to spice grinders and ingredient processors.

  • Distribution to importers and food manufacturers.

EXPORT INFORMATION

Export Product Name Vietnamese Pure Cassia Cinnamon Cuts
Country of Origin Vietnam, subject to supporting documents
Product Category Dried Spices and Herbs
Botanical Species To be confirmed by supplier
Product Form Cut or broken dried cinnamon bark
Intended Processing Grinding, tea formulation, and spice blending
Cut Size Specification To be confirmed before order placement
Moisture Specification To be confirmed by supplier
Minimum Order Quantity To be confirmed by supplier
Bulk Supply Availability Subject to current stock and production capacity
Wholesale Pricing Quotation based on grade, volume, packaging, and delivery terms
Factory or Manufacturer Supply Manufacturer identity and supply arrangements to be verified
Packaging Options Bulk bags and cartons, subject to availability
Private Label Service Subject to supplier capability and agreement
OEM Service Subject to supplier capability and agreement
Target Buyers Importers, wholesalers, spice grinders, and food manufacturers
Target Industries Tea, beverages, food processing, spices, and bakery

CONTAINER LOADING GUIDE

Packaging Suitable For Key Benefit
Small Food-Grade Bags Small-scale spice processors Convenient for trial quantities
Medium Sealed Bags Tea blenders and spice businesses Practical for regular ingredient use
Multi-Pack Cartons Wholesalers and distributors Easier inventory handling
Bulk Inner Bags in Export Cartons Importers and food manufacturers Suitable for larger-volume orders
Buyer-Specified Packaging Private-label brands and industrial buyers Format can be discussed according to processing and market requirements
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