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VIETNAMESE IQF WHOLE FROZEN MANGO – 10KG BULK PACK, VACUUM PACKAGING AVAILABLE

IQF Frozen Whole Mango – 10kg Bulk Pack

Vietnamese whole frozen mango processed using individual quick freezing (IQF), supplied in 10kg bulk packs with customized vacuum packaging options subject to feasibility. Specified shelf life is 24 months under storage conditions below -18°C, subject to manufacturer validation. Suitable for food processors, distributors, and commercial food-service buyers.

IQF whole frozen mango for commercial food applications.
10kg bulk packaging for industrial and wholesale buyers.
Storage below -18°C, as specified.
Customized vacuum packaging subject to supplier capabilities.
Order This Product $2.45 Minimum order: 1000 units
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QUICK FACTS

  • Whole-fruit format for flexible food processing.

  • IQF processing designed for individual freezing.

  • Suitable for frozen fruit distribution.

  • Practical bulk pack size for commercial buyers.

  • Can be used in smoothies and blended beverages.

  • Suitable for dessert and bakery applications.

  • Useful for food-service and catering operations.

  • Potential for customized packaging configurations.

  • Suitable for importers and frozen food distributors.

  • Specified 24-month shelf life, subject to validation by the manufacturer.

Quantity-based Pricing

Quantity Unit Price
1000–1999 $2.45
2000–2999 $2.30
3000+ $2.15

PRODUCT SPECIFICATIONS

Product Name Vietnamese IQF Whole Frozen Mango
Product Category Frozen fruit
Main Ingredient Mango
Country of Origin Vietnam, subject to supplier documentation
Product Form Whole mango
Freezing Method Individually quick frozen (IQF), as specified
Fruit Variety To be confirmed by supplier
Fruit Grade To be confirmed
Fruit Size To be confirmed by supplier
Fruit Maturity To be confirmed by product specification
Skin Status To be confirmed
Seed Status To be confirmed; whole mango may contain the seed
Ingredients Mango; verify the ingredient declaration
Added Sugar To be confirmed by manufacturer
Additives To be confirmed by manufacturer
Net Weight 10kg per pack
Packaging Type Bulk packaging; vacuum packaging available subject to feasibility
Inner Packaging Material To be confirmed by supplier
Outer Packaging To be confirmed by supplier
Storage Temperature Below -18°C
Specified Shelf Life 24 months, subject to manufacturer validation
Thawing Instructions To be provided by supplier
Microbiological Specifications To be confirmed by manufacturer
Intended Applications Food processing, beverages, desserts, and food service

Detail Information

Quality Control

  • Verify mango variety and country of origin.

  • Inspect raw fruit quality before processing.

  • Confirm fruit size, maturity, and grading specifications.

  • Verify IQF processing parameters and freezing records.

  • Monitor product temperature throughout storage and transport.

  • Confirm microbiological and contaminant testing requirements.

  • Inspect vacuum seals and packaging integrity where applicable.

  • Verify batch traceability and production records.

  • Validate the 24-month shelf life under specified frozen storage conditions.

Applications

  • Smoothies and blended fruit beverages.

  • Frozen fruit retail and wholesale distribution.

  • Commercial dessert preparation.

  • Bakery and pastry production.

  • Ice cream and frozen dessert manufacturing.

  • Food-service and catering operations.

  • Fruit-based sauces and preparations.

  • Industrial food product development.

  • Frozen fruit ingredient supply for manufacturers.

EXPORT INFORMATION

Export Product Vietnamese IQF Whole Frozen Mango
Product Category Frozen fruit
Country of Origin Vietnam, subject to documentation
Product Form Whole frozen mango
Freezing Method IQF, subject to supplier documentation
Net Weight per Pack 10kg
Customized Vacuum Packaging Subject to supplier feasibility and product requirements
Inner Packaging Specifications To be confirmed
Units per Master Carton To be confirmed
Carton Dimensions To be confirmed
Gross Carton Weight To be confirmed
Storage Temperature Below -18°C
Specified Shelf Life 24 months, subject to manufacturer validation
Minimum Order Quantity To be confirmed
Bulk Order Pricing Available upon supplier quotation
Production Lead Time To be confirmed
Cold-Chain Transport Required; maintain specified frozen conditions
Certificate of Origin Subject to eligibility and applicable procedures
Food Safety Documentation To be confirmed based on destination-market requirements
Target Buyers Frozen food importers, wholesalers, distributors, food processors, and food-service operators

CONTAINER LOADING GUIDE

Packaging Suitable For Key Benefit
10kg Food-Grade Bag Food processors and wholesalers Practical bulk ingredient format
10kg Vacuum Bag Buyers requiring reduced air in the package Can reduce air exposure when compatible with the product and packaging process
Inner Bag with Export Carton International frozen food distribution Adds an outer layer for handling and transport
Bulk Food-Grade Liner Industrial ingredient buyers Supports larger-volume handling, subject to available specifications
Customized Private-Label Packaging Importers and brand owners Allows customized branding and pack configuration, subject to supplier approval
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