VIETNAMESE IQF WHOLE FROZEN MANGO – 10KG BULK PACK, VACUUM PACKAGING AVAILABLE
IQF Frozen Whole Mango – 10kg Bulk Pack
Vietnamese whole frozen mango processed using individual quick freezing (IQF), supplied in 10kg bulk packs with customized vacuum packaging options subject to feasibility. Specified shelf life is 24 months under storage conditions below -18°C, subject to manufacturer validation. Suitable for food processors, distributors, and commercial food-service buyers.
QUICK FACTS
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Whole-fruit format for flexible food processing.
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IQF processing designed for individual freezing.
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Suitable for frozen fruit distribution.
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Practical bulk pack size for commercial buyers.
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Can be used in smoothies and blended beverages.
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Suitable for dessert and bakery applications.
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Useful for food-service and catering operations.
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Potential for customized packaging configurations.
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Suitable for importers and frozen food distributors.
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Specified 24-month shelf life, subject to validation by the manufacturer.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1000–1999 | $2.45 |
| 2000–2999 | $2.30 |
| 3000+ | $2.15 |
PRODUCT SPECIFICATIONS
| Product Name | Vietnamese IQF Whole Frozen Mango |
| Product Category | Frozen fruit |
| Main Ingredient | Mango |
| Country of Origin | Vietnam, subject to supplier documentation |
| Product Form | Whole mango |
| Freezing Method | Individually quick frozen (IQF), as specified |
| Fruit Variety | To be confirmed by supplier |
| Fruit Grade | To be confirmed |
| Fruit Size | To be confirmed by supplier |
| Fruit Maturity | To be confirmed by product specification |
| Skin Status | To be confirmed |
| Seed Status | To be confirmed; whole mango may contain the seed |
| Ingredients | Mango; verify the ingredient declaration |
| Added Sugar | To be confirmed by manufacturer |
| Additives | To be confirmed by manufacturer |
| Net Weight | 10kg per pack |
| Packaging Type | Bulk packaging; vacuum packaging available subject to feasibility |
| Inner Packaging Material | To be confirmed by supplier |
| Outer Packaging | To be confirmed by supplier |
| Storage Temperature | Below -18°C |
| Specified Shelf Life | 24 months, subject to manufacturer validation |
| Thawing Instructions | To be provided by supplier |
| Microbiological Specifications | To be confirmed by manufacturer |
| Intended Applications | Food processing, beverages, desserts, and food service |
Detail Information
Quality Control
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Verify mango variety and country of origin.
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Inspect raw fruit quality before processing.
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Confirm fruit size, maturity, and grading specifications.
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Verify IQF processing parameters and freezing records.
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Monitor product temperature throughout storage and transport.
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Confirm microbiological and contaminant testing requirements.
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Inspect vacuum seals and packaging integrity where applicable.
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Verify batch traceability and production records.
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Validate the 24-month shelf life under specified frozen storage conditions.
Applications
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Smoothies and blended fruit beverages.
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Frozen fruit retail and wholesale distribution.
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Commercial dessert preparation.
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Bakery and pastry production.
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Ice cream and frozen dessert manufacturing.
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Food-service and catering operations.
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Fruit-based sauces and preparations.
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Industrial food product development.
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Frozen fruit ingredient supply for manufacturers.
EXPORT INFORMATION
| Export Product | Vietnamese IQF Whole Frozen Mango |
| Product Category | Frozen fruit |
| Country of Origin | Vietnam, subject to documentation |
| Product Form | Whole frozen mango |
| Freezing Method | IQF, subject to supplier documentation |
| Net Weight per Pack | 10kg |
| Customized Vacuum Packaging | Subject to supplier feasibility and product requirements |
| Inner Packaging Specifications | To be confirmed |
| Units per Master Carton | To be confirmed |
| Carton Dimensions | To be confirmed |
| Gross Carton Weight | To be confirmed |
| Storage Temperature | Below -18°C |
| Specified Shelf Life | 24 months, subject to manufacturer validation |
| Minimum Order Quantity | To be confirmed |
| Bulk Order Pricing | Available upon supplier quotation |
| Production Lead Time | To be confirmed |
| Cold-Chain Transport | Required; maintain specified frozen conditions |
| Certificate of Origin | Subject to eligibility and applicable procedures |
| Food Safety Documentation | To be confirmed based on destination-market requirements |
| Target Buyers | Frozen food importers, wholesalers, distributors, food processors, and food-service operators |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 10kg Food-Grade Bag | Food processors and wholesalers | Practical bulk ingredient format |
| 10kg Vacuum Bag | Buyers requiring reduced air in the package | Can reduce air exposure when compatible with the product and packaging process |
| Inner Bag with Export Carton | International frozen food distribution | Adds an outer layer for handling and transport |
| Bulk Food-Grade Liner | Industrial ingredient buyers | Supports larger-volume handling, subject to available specifications |
| Customized Private-Label Packaging | Importers and brand owners | Allows customized branding and pack configuration, subject to supplier approval |