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VIETNAMESE GLUTINOUS RICE FLOUR – JASMINE RICE FLOUR | WHOLESALE EXPORT SUPPLY

Vietnamese glutinous rice flour and Jasmine rice flour for food processing.

Vietnamese rice-based flour products including glutinous rice flour and Jasmine rice flour, supplied for food manufacturing, bakery, dessert, and Asian-food applications. Available in bulk and customized packaging for wholesalers, importers, food processors, and private-label buyers.

Vietnamese rice-based flour supply for B2B applications.
Glutinous rice flour and Jasmine rice flour options.
Suitable for Asian desserts, bakery, and food manufacturing.
Bulk and private-label packaging can be discussed.
Order This Product $2.02 Minimum order: 1100 units
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QUICK FACTS

  • Vietnam-origin rice ingredient.
  • Fine flour format for convenient processing.
  • Glutinous rice flour offers characteristic sticky texture.
  • Jasmine rice flour provides a mild rice aroma.
  • Suitable for traditional Asian food products.
  • Suitable for bakery and dessert manufacturing.
  • Suitable for foodservice ingredient supply.
  • Suitable for industrial food processing.
  • Available in commercial bulk formats.
  • Suitable for OEM/private-label programs.

Quantity-based Pricing

Quantity Unit Price
1100–2099 $2.02
2100–3099 $1.89
3100+ $1.66

PRODUCT SPECIFICATIONS

Product Name Vietnamese Glutinous Rice Flour / Jasmine Rice Flour
Product Category Rice Flour
Country of Origin Vietnam
Main Product Glutinous Rice Flour
Additional Product Jasmine Rice Flour
Raw Material Glutinous Rice and/or Jasmine Rice
Product Form Fine Powder
Color White to off-white
Appearance Fine, uniform rice flour
Aroma Characteristic rice aroma
Taste Mild rice flavor
Texture Fine and powdery
Glutinous Property Characteristic of glutinous rice flour
Particle Size According to buyer specification
Moisture According to validated product specification
Protein According to laboratory specification
Ash According to product specification
Foreign Matter Controlled according to food-safety specification
Microbiological Criteria According to applicable requirements
Additives None intended unless otherwise specified
Preservatives None intended unless otherwise specified
Packaging Food-grade commercial packaging
Bag Weight Buyer specification
Shelf Life Subject to validated stability data

Detail Information

Quality Control

  • Rice raw materials should be selected according to the agreed quality specification.
  • Glutinous and Jasmine rice should be clearly identified and segregated during production.
  • Milling and grinding should produce a consistent flour particle size.
  • Moisture should be controlled to support product stability.
  • Foreign matter should be controlled throughout milling and packing.
  • Microbiological quality should meet applicable food-safety requirements.
  • Packaging should protect the flour from humidity and contamination.
  • Batch traceability should be maintained.
  • Product specifications should be supported by applicable COA/testing documentation.
  • All ingredients and processing aids should be declared according to the actual formulation.

Applications

  • Mochi and glutinous-rice desserts.
  • Traditional Asian cakes and pastries.
  • Rice-based noodles and wrappers.
  • Dumplings and rice balls.
  • Bakery formulations.
  • Dessert and confectionery production.
  • Thickening and formulation applications where suitable.
  • Foodservice and restaurant production.
  • Industrial food manufacturing.
  • Private-label rice-flour products.

EXPORT INFORMATION

Country of Origin Vietnam
Product Category Rice Flour
Product Types Glutinous Rice Flour / Jasmine Rice Flour
Raw Material Rice according to selected flour type
Production Form Milled and finely ground flour
Commercial Grade According to buyer specification
Particle Size Customizable subject to production capability
Packaging Bulk or retail packaging
Common Bulk Format 20kg / 25kg, subject to supplier capability
Retail Format 500g / 1kg / 2kg, subject to order
Private Label Subject to factory capability
OEM Packaging Available subject to requirements
Bag Material Food-grade packaging
Carton Packing According to buyer requirements
Palletization Available according to logistics requirements
Labeling According to destination-market regulations
Ingredient Declaration Based on actual product
Nutrition Information Based on applicable laboratory data
Food Safety Testing According to destination requirements
Microbiological Testing According to applicable specification
Traceability Production-batch traceability recommended
Certificate of Origin Subject to shipment requirements
Phytosanitary Requirements Verify according to destination country
Customs Classification Exact HS code should be verified
MOQ Negotiable according to product and packaging
Sample Subject to supplier policy

CONTAINER LOADING GUIDE

Packaging Suitable For Key Benefit
500g Retail Bag Household Retail Convenient consumer size
1kg Retail Bag Specialty Stores Suitable for frequent users
5kg Foodservice Bag Restaurants & Bakeries Practical commercial format
20kg Bulk Bag Food Manufacturers Efficient ingredient handling
25kg Bulk Bag Industrial Buyers Suitable for large-volume supply
OEM Private-Label Bag Branded Products Customized branding
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