VIETNAMESE DRIED CASSIA CINNAMON BROKEN BARK – SINGLE-INGREDIENT SPICE FOR FOOD PROCESSING
Vietnamese Dried Broken Cassia Cinnamon Bark for Processing
Vietnamese dried broken Cassia cinnamon bark is a single-ingredient spice raw material suitable for grinding, tea blending, seasoning production, and food processing. It offers a characteristic cinnamon aroma and warm, sweet-spicy flavor. Available for wholesale and export inquiries, with product specifications, pricing, and packaging subject to supplier confirmation.
QUICK FACTS
-
Broken-bark format suitable for further processing.
-
Characteristic cinnamon aroma.
-
Warm, sweet-spicy flavor profile.
-
Can be ground into cinnamon powder.
-
Suitable for selected tea and beverage formulations.
-
Useful ingredient for spice blends.
-
Suitable for food manufacturing applications.
-
Practical raw material for industrial ingredient buyers.
-
Bulk packaging options can be discussed with the supplier.
-
Product specifications can be reviewed before order confirmation.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1500–2499 | $2.90 |
| 2500–3499 | $2.80 |
| 3500+ | $2.70 |
PRODUCT SPECIFICATIONS
| Product Name | Vietnamese Dried Broken Cassia Cinnamon Bark |
| Vietnamese Name | Vỏ quế Cassia khô bị gãy Việt Nam |
| Product Category | Spices and Herbs |
| Product Type | Dried Cinnamon Bark Pieces |
| Botanical Identity | Cassia cinnamon; exact botanical species to be confirmed |
| Product Origin | Vietnam, subject to origin documentation |
| Plant Part | Cinnamon bark |
| Product Form | Broken bark pieces and fragments |
| Processing Method | Drying, breaking, and sorting; detailed process to be confirmed |
| Appearance | Brown to reddish-brown bark fragments |
| Aroma | Characteristic cinnamon aroma |
| Flavor Profile | Warm, sweet-spicy flavor |
| Fragment Size | To be confirmed by supplier |
| Powder Suitability | Suitable for grinding; performance depends on size and moisture |
| Ingredient Composition | Cinnamon bark only, subject to supplier declaration |
| Moisture Content | To be confirmed by supplier specification or test report |
| Volatile Oil Content | To be confirmed by laboratory analysis |
| Foreign Matter | Must meet the agreed product specification |
| Product Grade | To be agreed according to buyer requirements |
| Food Safety Requirements | Subject to applicable testing and destination-market regulations |
| Net Weight | To be agreed according to packaging requirements |
| Packaging Type | Food-grade bags or cartons, subject to availability |
Detail Information
Quality Control
-
Verify botanical identity and documented country of origin.
-
Inspect bark fragments for color and physical condition.
-
Check aroma against the agreed product specification.
-
Verify moisture content using an appropriate method.
-
Confirm fragment-size range and acceptable variation.
-
Inspect for foreign matter and potential contamination.
-
Request relevant laboratory test reports where required.
-
Verify packaging integrity and batch traceability.
-
Review food-safety and destination-market requirements before shipment.
Applications
-
Raw material for cinnamon powder production.
-
Ingredient for tea and beverage formulations.
-
Component in spice blends and seasoning mixes.
-
Ingredient for bakery and pastry manufacturing.
-
Flavoring for desserts and sweet sauces.
-
Raw material for food ingredient processing.
-
Ingredient for powdered seasoning production.
-
Wholesale supply to spice grinders and processors.
-
Distribution to importers and food manufacturers.
EXPORT INFORMATION
| Export Product Name | Vietnamese Dried Broken Cassia Cinnamon Bark |
| Country of Origin | Vietnam, subject to supporting documents |
| Product Category | Dried Spices and Herbs |
| Botanical Species | To be confirmed by supplier |
| Product Form | Broken and fragmented dried cinnamon bark |
| Intended Processing | Grinding, tea blending, and spice production |
| Fragment Size Specification | To be confirmed before order placement |
| Moisture Specification | To be confirmed by supplier |
| Minimum Order Quantity | To be confirmed by supplier |
| Bulk Supply Availability | Subject to stock and production capacity |
| Wholesale Pricing | Quotation based on grade, volume, packaging, and delivery terms |
| Manufacturer Supply | Manufacturer identity and supply arrangements to be verified |
| Packaging Options | Bulk bags and cartons, subject to availability |
| Private Label Service | Subject to supplier capability and agreement |
| OEM Service | Subject to supplier capability and agreement |
| Target Buyers | Importers, wholesalers, spice grinders, and food manufacturers |
| Target Industries | Food processing, tea, beverages, spices, and bakery |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| Small Food-Grade Bags | Small-scale spice processors | Convenient for trial quantities |
| Medium Sealed Bags | Tea blenders and spice businesses | Practical for regular ingredient use |
| Multi-Pack Cartons | Wholesalers and distributors | Easier inventory handling |
| Bulk Inner Bags in Export Cartons | Importers and food manufacturers | Suitable for larger-volume orders |
| Buyer-Specified Packaging | Private-label brands and industrial buyers | Format can be discussed according to processing needs |