VIETNAMESE DRIED CASSIA CINNAMON BARK – ROLLED CINNAMON QUILLS FOR HERBAL TEA, WHOLESALE EXPORT SUPPLY
Dried Vietnamese cassia cinnamon quills for herbal tea.
Vietnamese dried cassia cinnamon bark is a botanical ingredient suitable for herbal tea blends, spice applications, and food processing. Supplied in rolled quill form, it offers a characteristic cinnamon aroma and flavor. Botanical species, origin, quality grades, packaging, and export specifications are subject to supplier confirmation.
QUICK FACTS
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Distinctive cinnamon aroma for tea and spice formulations.
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Suitable for blending with other dried botanicals.
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Can be used in hot beverage preparations.
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Applicable to selected culinary and food-processing uses.
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Rolled quill form supports convenient handling.
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Suitable for tea manufacturers and spice distributors.
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Can be offered in retail or bulk formats, subject to availability.
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Supports traditional culinary applications.
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Potential for customized grading and packaging.
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Product specifications can be matched to buyer requirements.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1200–2199 | $2.50 |
| 2200–3199 | $2.40 |
| 3200+ | $2.30 |
PRODUCT SPECIFICATIONS
| Product Name | Vietnamese Dried Cassia Cinnamon Bark |
| Vietnamese Name | Vỏ quế Cassia Việt Nam khô |
| Product Category | Dried Botanicals / Spices |
| Product Type | Cassia Cinnamon Bark |
| Botanical Identity | Cassia species; exact species to be confirmed by supplier |
| Plant Part | Bark |
| Product Origin | Vietnam, subject to origin documentation |
| Form | Rolled cinnamon quills |
| Processing Method | Drying and rolling; exact process to be confirmed |
| Color | To be confirmed from the actual product |
| Aroma | Characteristic cinnamon aroma, subject to sensory evaluation |
| Flavor Profile | Cinnamon flavor; intensity to be confirmed |
| Quill Length | To be confirmed by supplier |
| Quill Thickness | To be confirmed by supplier |
| Moisture Content | To be confirmed by supplier specification |
| Volatile Oil Content | To be confirmed by supplier testing |
| Primary Application | Herbal tea and botanical beverage blends |
| Other Applications | Spice blends, culinary use, and food processing |
| Food Grade | Must be supported by applicable supplier documentation |
| Contaminant Specifications | Must meet applicable destination-market requirements |
| Net Weight | To be confirmed by supplier |
| Packaging Type | To be confirmed by supplier |
Detail Information
Quality Control
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Verify botanical identity and species documentation.
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Confirm origin through supplier traceability records.
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Inspect quills for visible mold, pests, and foreign matter.
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Check color, aroma, and appearance consistency.
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Test moisture content against the approved specification.
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Assess microbiological quality for the intended use.
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Test relevant contaminants under destination-market requirements.
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Inspect packaging integrity and suitability for dried botanicals.
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Review shelf-life validation and applicable food-safety documentation.
Applications
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Herbal tea blends.
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Cinnamon-infused hot beverages.
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Botanical beverage product development.
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Spice blends and seasoning formulations.
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Culinary preparations and recipes.
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Food manufacturing and ingredient blending.
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Tea shops and specialty beverage businesses.
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Retail spice and dried botanical assortments.
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Wholesale supply to tea and spice distributors.
EXPORT INFORMATION
| Export Product Name | Vietnamese Dried Cassia Cinnamon Bark |
| Product Origin | Vietnam, subject to supporting documentation |
| Export Category | Dried Spices / Botanical Ingredients |
| HS Code | To be confirmed by a qualified customs broker based on species, processing, and destination |
| Target Buyers | Herbal tea manufacturers, spice importers, wholesalers, and ingredient distributors |
| Target Industries | Tea, beverages, spices, and food processing |
| Minimum Order Quantity | To be confirmed by supplier |
| Bulk Supply Availability | Subject to supplier capacity |
| Botanical Species | To be confirmed by supplier |
| Product Grade | To be confirmed by supplier |
| Quill Size and Dimensions | To be confirmed by supplier |
| Packaging Format | To be confirmed by supplier |
| Private Label | Subject to supplier capability |
| OEM Services | Subject to supplier capability and order requirements |
| ODM Services | Subject to supplier capability and product development requirements |
| Shelf Life at Shipment | To be confirmed by supplier |
| Storage and Transportation | Store dry and protect from moisture, pests, odors, and contamination |
| Commercial Documents | Commercial invoice, packing list, and applicable shipping documents |
| Certificate of Origin | Subject to eligibility and issuing-authority requirements |
| Quality and Compliance Documents | Specification sheet, botanical identification, test reports, and applicable food-safety documents to be confirmed |
| Quotation and Payment Terms | To be agreed between buyer and supplier |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 100g–250g Retail Pack | Specialty shops and household consumers | Convenient for small purchases |
| 500g–1kg Bag | Tea shops and small-scale processors | Suitable for regular preparation |
| 5kg Food-Grade Bag | Tea blenders and spice businesses | Practical for small commercial batches |
| 10kg–25kg Bulk Carton or Bag | Importers and wholesale distributors | Supports bulk ingredient handling |
| Customized Bulk Packaging | Large buyers and private-label brands | Can be adapted to supplier capability and buyer requirements |
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