VIETGAP-CERTIFIED LONGAN FROM VIETNAM – PREMIUM QUALITY, NATURAL SWEETNESS & WHOLESALE EXPORT SUPPLY
VietGAP Longan: Certified fresh, sweet fruit.
VietGAP-certified Longan features naturally sweet, juicy flesh and rich aroma, grown under strict safety and traceability standards. Carefully graded for size, maturity, and freshness, it is ideal for supermarkets, retail, and export, with customizable B2B grading and packaging formats.
Vietnamese-cultivated under controlled conditions
Clinically verified safe organic inputs
Certified-grade quality
Rigorously matched to international criteria
Order This Product
$3.15
QUICK FACTS
- VietGAP-certified production
- Vietnamese fresh longan
- Carefully controlled cultivation
- Traceable production process
- Naturally sweet flavor
- Juicy and tender flesh
- Characteristic longan aroma
- Carefully harvested and graded
- Suitable for premium fresh-fruit markets
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1000–1999 | $3.15 |
| 2000–2999 | $3.05 |
| 3000+ | $3.02 |
PRODUCT SPECIFICATIONS
| Product Name | VietGAP Longan |
| Vietnamese Name | Nhãn Tiêu Lông Chuẩn VietGAP |
| Product Type | Fresh Specialty Tropical Fruit |
| Botanical Name | Dimocarpus longan |
| Country of Origin | Vietnam |
| Production Standard | VietGAP |
| Product Form | Whole Fresh Fruit |
| Peel Color | Yellow-Brown to Light Brown |
| Flesh Color | Translucent White |
| Flesh Texture | Juicy / Tender / Firm |
| Flavor | Naturally Sweet / Fruity |
| Aroma | Characteristic Natural Longan Aroma |
| Seed | Dark Brown to Black |
| Flesh Yield | According to grade |
| Brix | According to harvest maturity and specification |
| Fruit Weight | According to grade |
| Fruit Diameter | According to grade |
| Appearance | Fresh, Clean, Firm |
| Traceability | Available according to certified production system |
| Packaging | Carton / Plastic Crate / Mesh Bag / Customized |
| Storage | Cool and Well-Ventilated / Cold Chain |
| Shelf Life | According to harvest and storage conditions |
Detail Information
VietGAP Longan
- Produced in Vietnam
- Cultivated according to VietGAP requirements
- Controlled agricultural production practices
- Farm and input management
- Harvest and post-harvest handling control
- Traceability according to certification requirements
- Selected at suitable maturity
- Naturally sweet flavor
- Juicy and tender flesh
- Suitable for premium fresh-fruit distribution
Quality Control
- VietGAP certification verification
- Farm traceability
- Agricultural-input control
- Cultivation-process monitoring
- Harvest maturity inspection
- Fruit-size grading
- Brix testing where required
EXPORT INFORMATION
| Product | VietGAP Longan |
| Vietnamese Name | Nhãn Tiêu Lông Chuẩn VietGAP |
| Botanical Name | Dimocarpus longan |
| Country of Origin | Vietnam |
| Production Standard | VietGAP |
| Product Category | Fresh Specialty Tropical Fruit |
| Product Form | Whole Fresh Fruit |
| Peel Color | Yellow-Brown / Light Brown |
| Flesh Color | Translucent White |
| Flesh Texture | Juicy / Tender |
| Flavor | Naturally Sweet |
| Aroma | Natural Longan Aroma |
| Seed | Dark Brown / Black |
| Flesh Yield | According to specification |
| Brix | According to specification |
| Fruit Weight | Customized |
| Fruit Diameter | Customized |
| Traceability | Available |
| Packaging | Carton / Plastic Crate / Mesh Bag |
| Storage | Cool & Dry / Cold Chain |
| Wholesale Supply | Available |
| Bulk Supply | Available |
| Retail Packaging | Available |
| Private Label | Available |
| MOQ | Negotiable |
| Port of Loading | Vietnam Seaport |
| Trade Terms | EXW / FOB / CFR / CIF |
| Payment Terms | T/T or other agreed terms |
| Lead Time | Subject to season, quantity, packaging and destination |
CONTAINER LOADING GUIDE
Reference Packing: 5–10 kg/carton
| Container | Estimated Net Weight |
|---|---|
| 20GP | Approx. 6–10 MT |
| 40GP | Approx. 12–18 MT |
| 40HQ | Approx. 14–20 MT |
NATURAL INGREDIENTS
PREMIUM QUALITY
GLOBAL STANDARD
YOUR TRUSTED PARTNER IN VIETNAM