TRADITIONAL-FLAVOR VIETNAMESE GARLIC – AUTHENTIC TASTE, NATURAL AROMA & WHOLESALE EXPORT SUPPLY
Traditional-Flavor Vietnamese Garlic: Authentic aroma.
Traditional-Flavor Vietnamese Garlic features authentic taste, rich aroma, firm cloves, and characteristic pungency. Harvested, sorted, and graded to maintain its classic flavor profile, it suits traditional cooking, food service, and spice processing. Offered as whole bulbs in bulk export packs.
Vietnamese-sourced and fully refined
Pure-source, zero-chemical ingredients
Optimal-grade quality
Aligned with international requirements
Order This Product
$6.07
QUICK FACTS
- Vietnamese origin
- Traditional garlic flavor
- Authentic taste
- Natural aroma
- Distinctive pungency
- Fresh whole bulbs
- Firm cloves
- Clean appearance
- Carefully selected
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 2000–2999 | $6.07 |
| 3000–4499 | $5.07 |
| 4500+ | $4.05 |
PRODUCT SPECIFICATIONS
| Product Name | Traditional-Flavor Vietnamese Garlic |
| Product Type | Fresh Garlic |
| Botanical Name | Allium sativum L. |
| Country of Origin | Vietnam |
| Product Form | Whole Garlic Bulbs |
| Bulb Size | According to agreed specification |
| Bulb Weight | According to agreed specification |
| Clove Size | According to variety and lot |
| Color | White to off-white |
| Appearance | Fresh, clean, firm and intact |
| Aroma | Traditional, natural and aromatic |
| Flavor | Authentic, savory and naturally pungent |
| Texture | Firm and crisp |
| Moisture | Natural / According to agreed specification |
| Foreign Matter | Controlled |
| Defects | According to agreed tolerance |
| Processing | Cleaning / Sorting / Grading |
| Packaging | Mesh Bag / Carton / Customized |
| Storage | Cool, dry and well-ventilated |
Detail Information
Traditional-Flavor Garlic
- Authentic traditional garlic taste
- Characteristic Vietnamese garlic aroma
- Naturally pungent flavor
- Fresh whole bulbs
- Firm cloves
- Well-developed cloves
- Clean outer skin
- Natural color
- Strong natural fragrance
Quality Control
- Harvest inspection
- Cleaning
- Sorting
- Bulb-size grading
- Clove-size selection
- Defect removal
EXPORT INFORMATION
| Product | Traditional-Flavor Vietnamese Garlic |
| Botanical Name | Allium sativum L. |
| Country of Origin | Vietnam |
| Product Category | Fresh Garlic |
| Product Form | Whole Garlic Bulbs |
| Key Feature | Authentic Traditional Flavor |
| Processing | Cleaning / Sorting / Grading |
| Packaging | Mesh Bag / Carton / Customized |
| Wholesale Supply | Available |
| Bulk Supply | Available |
| Private Label | Available |
| OEM | Available |
| MOQ | Negotiable |
| Storage | Cool, dry and well-ventilated |
| Port of Loading | Vietnam seaport |
| Trade Terms | EXW / FOB / CFR / CIF |
| Payment Terms | T/T or other agreed terms |
| Lead Time | Subject to harvest season, quantity, packaging and destination |
CONTAINER LOADING GUIDE
Reference Packing: 20 kg/bag
| Container | Estimated Bags | Estimated Net Weight |
|---|---|---|
| 20GP | Approx. 875–1,000 bags | Approx. 17.5–20 MT |
| 40GP | Approx. 1,750–2,000 bags | Approx. 35–40 MT |
| 40HQ | Approx. 1,875–2,125 bags | Approx. 37.5–42.5 MT |
NATURAL INGREDIENTS
PREMIUM QUALITY
GLOBAL STANDARD
YOUR TRUSTED PARTNER IN VIETNAM