TIEU LAI VUNG MANDARIN FROM VIETNAM – MEKONG DELTA SPECIALTY CITRUS & WHOLESALE EXPORT SUPPLY
Tieu Lai Vung Mandarin: Sweet Dong Thap specialty fruit.
Tieu Lai Vung Mandarin features a rich citrus aroma, juicy segments, and sweet-tart flavor. Cultivated in Dong Thap, Vietnam, it is carefully graded by size, weight, and freshness. Ideal for retail, supermarkets, and export, with customizable Brix levels, fruit sizing, and B2B packaging options.
Sourced and Made in Vietnam
Eco-Friendly, Safe Ingredients
Prime-Grade Excellence
Built for Global Standards
Order This Product
$2.48
QUICK FACTS
- Lai Vung, Dong Thap, Vietnam origin
- Vietnamese Mekong Delta specialty citrus
- Fresh whole fruit
- Natural citrus aroma
- Juicy and tender segments
- Sweet and refreshing flavor
- Carefully harvested and selected
- Graded by size and appearance
- Suitable for specialty fruit retail
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1000–1999 | $2.48 |
| 2000–2999 | $2.21 |
| 3000+ | $2.06 |
PRODUCT SPECIFICATIONS
| Product Name | Tieu Lai Vung Mandarin |
| Vietnamese Name | Quýt Tiều Lai Vung |
| Product Type | Fresh Specialty Citrus Fruit |
| Botanical Name | Citrus reticulata / Citrus spp. |
| Country of Origin | Vietnam |
| Growing Region | Lai Vung, Dong Thap Province |
| Product Form | Whole Fresh Fruit |
| Peel Color | Greenish-Yellow to Orange depending on maturity |
| Flesh Color | Yellow-Orange / Orange |
| Flavor | Sweet / Sweet-Tart / Refreshing |
| Aroma | Natural Mandarin Citrus Aroma |
| Texture | Juicy / Tender |
| Seeds | According to variety |
| Brix | According to harvest maturity and specification |
| Fruit Weight | According to grade |
| Fruit Diameter | According to grade |
| Appearance | Fresh, Firm, Clean |
| Packaging | Carton / Mesh Bag / Net Bag / Customized |
| Storage | Cool and well-ventilated |
| Shelf Life | According to variety and storage conditions |
Detail Information
Tieu Lai Vung Mandarin
- Grown in Lai Vung, Dong Thap, Vietnam
- Mekong Delta regional specialty citrus
- Carefully harvested and selected
- Natural citrus aroma
- Juicy and tender segments
- Harvested at suitable maturity
- Graded according to size and appearance
- Multiple commercial grades available
- Suitable for fresh-fruit distribution
Quality Control
- Growing-region verification
- Variety identification
- Harvest maturity inspection
- Fruit-weight grading
- Diameter grading
- Peel-color inspection
- Freshness inspection
EXPORT INFORMATION
| Product | Tieu Lai Vung Mandarin |
| Vietnamese Name | Quýt Tiều Lai Vung |
| Botanical Name | Citrus reticulata / Citrus spp. |
| Country of Origin | Vietnam |
| Growing Region | Lai Vung, Dong Thap |
| Product Category | Fresh Specialty Citrus Fruit |
| Product Form | Whole Fresh Fruit |
| Peel Color | Greenish-Yellow / Orange |
| Flesh Color | Yellow-Orange / Orange |
| Flavor | Sweet / Sweet-Tart |
| Aroma | Natural Mandarin Aroma |
| Brix | According to specification |
| Fruit Weight | Customized |
| Fruit Diameter | Customized |
| Seeds | According to variety |
| Packaging | Carton / Mesh Bag / Net Bag |
| Storage | Cool & Dry / According to variety |
| Wholesale Supply | Available |
| Bulk Supply | Available |
| Retail Packaging | Available |
| Private Label | Available |
| MOQ | Negotiable |
| Port of Loading | Vietnam Seaport |
| Trade Terms | EXW / FOB / CFR / CIF |
| Payment Terms | T/T or other agreed terms |
| Lead Time | Subject to season, quantity, packaging and destination |
CONTAINER LOADING GUIDE
Reference Packing: 10–12 kg/carton
| Container | Estimated Net Weight |
|---|---|
| 20GP | Approx. 8–12 MT |
| 40GP | Approx. 16–22 MT |
| 40HQ | Approx. 18–24 MT |
NATURAL INGREDIENTS
PREMIUM QUALITY
GLOBAL STANDARD
YOUR TRUSTED PARTNER IN VIETNAM