TAIWAN MANGO – VIETNAM | FRESH SWEET-TANGY TROPICAL FRUIT FOR WHOLESALE & EXPORT
Fresh Taiwan mango grown in Vietnam for wholesale and export.
Taiwan mango cultivated in Vietnam, offering attractive fruit appearance, juicy flesh and a sweet-tangy tropical flavor. Suitable for fresh-fruit importers, wholesalers, supermarkets, distributors, foodservice and international markets, with size, grade and packaging options available according to buyer specifications.
Taiwan-type mango commercially grown in Vietnam.
Attractive fresh-fruit appearance for retail display.
Sweet-tangy tropical flavor with juicy flesh.
Suitable for wholesale, supermarket and export distribution.
Order This Product
$1.80
QUICK FACTS
- Fresh Vietnamese-grown tropical mango.
- Suitable for commercial fresh-fruit distribution.
- Attractive fruit presentation.
- Juicy flesh when harvested at suitable maturity.
- Sweet-tangy flavor profile.
- Multiple size specifications can be offered.
- Flexible commercial grading.
- Suitable for retail and foodservice.
- Export packaging can be customized.
- Suitable for B2B importer and distributor programs.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1–999 | $1.80 |
| 1000–9999 | $1.50 |
| 10000+ | $1.20 |
PRODUCT SPECIFICATIONS
| Product Name | Taiwan Mango |
| Vietnamese Name | Xoài Đài Loan |
| Product Type | Fresh tropical mango |
| Origin | Vietnam |
| Cultivar/Type | Taiwan mango type; exact cultivar should be confirmed by supplier |
| Botanical Name | Mangifera indica |
| Fruit Condition | Fresh |
| Flavor | Sweet-tangy tropical mango flavor |
| Flesh | Juicy and firm, depending on maturity |
| Skin | Green to yellow or other variety-specific coloration |
| Fruit Shape | Variety-dependent |
| Size | Buyer-specified |
| Weight | Buyer-specified |
| Grade | Commercial grade according to agreed specification |
| Maturity | Selected according to harvest and transportation requirements |
| Appearance | Clean, attractive and commercially acceptable |
| Defects | Controlled according to agreed buyer tolerance |
| Bruising | Minimized through sorting and post-harvest handling |
| Residue Compliance | According to destination-market MRL requirements |
| Pesticide Control | Farm records/testing where required |
| Food Safety | Controlled according to applicable regulations |
| Post-Harvest Handling | Sorting, grading and packing according to export specification |
| Storage | According to validated mango post-harvest requirements |
| Shelf Life | Depends on variety, maturity, temperature and handling |
| Packaging | Export cartons, trays or customized formats |
Detail Information
Quality Control
- Fruit is sorted according to size, maturity, appearance and agreed grade.
- Mangoes should be free from unacceptable decay and major physical damage.
- Harvest maturity should be selected according to transportation requirements.
- Weight and size tolerances should follow the buyer's specification.
- Post-harvest handling should minimize bruising and mechanical damage.
- Residue compliance should meet the requirements of the destination market.
- Packaging should protect fruit throughout handling and transportation.
- Quality inspection and export documentation can be arranged according to the shipment program.
Applications
- Fresh mango wholesale.
- Supermarket distribution.
- Fresh produce importers.
- Fruit distributor networks.
- Hotels and restaurants.
- Foodservice applications.
- Fresh-cut fruit businesses.
- Juice and smoothie processing.
- Premium tropical fruit retail.
- B2B export markets.
EXPORT INFORMATION
| Export Product | Taiwan Mango |
| Country of Origin | Vietnam |
| Product Category | Fresh tropical fruit |
| Main Buyers | Importers, wholesalers, distributors and retailers |
| Target Channels | Supermarkets, fresh markets, specialty stores and foodservice |
| Export Form | Fresh whole mango |
| Cultivar Identification | Confirm exact Taiwan mango cultivar/type with supplier |
| Available Grades | According to supplier and buyer specification |
| Available Sizes | Customized according to destination market |
| Packaging | Export cartons, trays or customized packaging |
| Carton Weight | Buyer-specific |
| Labeling | Customized according to destination regulations |
| Private Label | Subject to supplier capability |
| Cold Chain | Applied where required by variety and destination |
| Storage | According to validated post-harvest specification |
| Shelf Life | Variety- and handling-dependent |
| HS Code | Fresh mango generally falls under HS 0804.50; verify exact classification |
| Phytosanitary Certificate | Subject to destination-country requirements |
| Certificate of Origin | Subject to exporter documentation |
| MRL Compliance | Must meet destination-market limits |
| Quality Inspection | Available according to buyer specification |
| COA/Testing | Available where applicable |
| Sample | Subject to availability and shipping conditions |
| MOQ | Negotiable |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 4–5kg Carton | Premium Retail | Attractive presentation |
| 6–8kg Carton | Supermarkets | Convenient commercial format |
| 10kg Carton | Wholesale | Efficient bulk distribution |
| 12–15kg Carton | Importers | Higher-volume shipments |
| Tray + Carton | Retail Display | Individual fruit protection |
| Custom Export Carton | Private Label | Buyer-specific branding |
NATURAL INGREDIENTS
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