SOFT-DRIED MANGO – VIETNAM | LOW-SUGAR, PRESERVATIVE-FREE & FACTORY SUPPLY
Soft-dried Vietnamese mango with low sugar and no preservatives.
Vietnamese soft-dried mango with a tender, chewy texture and balanced tropical flavor. Designed for wholesale and factory supply, with low-sugar and preservative-free options subject to the actual formulation. Suitable for retail snacks, distributors, supermarkets and export markets.
Soft, chewy mango with a naturally fruity flavor profile.
Low-sugar and preservative-free options can be specified.
Direct factory supply for wholesale and B2B distribution.
Suitable for retail, supermarkets and export markets.
Order This Product
$1.80
QUICK FACTS
- Made from Vietnamese mango.
- Soft and chewy texture.
- Characteristic tropical mango flavor.
- Low-sugar formulation available subject to specification.
- Preservative-free option available subject to formulation.
- Convenient ready-to-eat fruit snack.
- Suitable for supermarkets and retail stores.
- Suitable for distributors and importers.
- Factory-direct B2B supply.
- Custom packaging and private label may be available.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1–999 | $1.80 |
| 1000–9999 | $1.50 |
| 10000+ | $1.20 |
PRODUCT SPECIFICATIONS
| Product Name | Soft-Dried Mango |
| Vietnamese Name | Xoài sấy mềm / Xoài sấy dẻo |
| Origin | Vietnam |
| Botanical Name | Mangifera indica |
| Product Type | Soft-dried mango snack |
| Raw Material | Selected mango |
| Flavor | Characteristic sweet-tangy mango flavor |
| Texture | Soft and chewy |
| Sweetness | Mild to moderate, according to formulation |
| Sugar Level | Low-sugar option subject to verified formulation |
| Preservatives | Preservative-free option subject to formulation verification |
| Added Sugar | To be confirmed according to actual recipe |
| Appearance | Mango slices with characteristic fruit appearance |
| Color | Product-specific mango color |
| Aroma | Characteristic mango aroma |
| Slice Size | According to buyer specification |
| Slice Thickness | According to agreed specification |
| Moisture | According to validated product specification |
| Brix | Product- and formulation-dependent |
| Additives | To be confirmed according to formulation |
| Microbiological Criteria | According to applicable food-safety specification |
| Foreign Matter | Controlled according to food-safety requirements |
| Packaging | Food-grade retail or bulk packaging |
| Pack Sizes | Customizable |
| Shelf Life | According to validated product specification |
| Storage | Cool, dry place away from direct sunlight and moisture |
| Manufacturing | Vietnamese factory production |
Detail Information
Quality Control
- Mango raw materials are selected according to agreed maturity and quality criteria.
- Fruit slices are checked for appearance, color, texture and size.
- Drying parameters are controlled to achieve the agreed soft texture and moisture level.
- Sugar content and sweetness are controlled according to the approved formulation.
- Preservative-free status should be verified from the actual ingredient list and production process.
- Microbiological parameters should comply with the approved food-safety specification.
- Foreign-material control is applied during processing and packing.
- Batch and packaging information can be documented for B2B orders.
- COA and other product documents are available according to supplier capability.
Applications
- Retail Snack: Ready-to-eat soft fruit snack for supermarkets and convenience stores.
- Wholesale: Suitable for importers, distributors and dried-fruit wholesalers.
- Specialty Stores: Suitable for Vietnamese tropical-fruit and specialty-food channels.
- Gift Products: Suitable for tropical fruit and Vietnamese snack gift sets.
- Foodservice: Can be supplied to cafés, hotels and hospitality businesses.
- Private Label: Suitable for customized retail brands subject to MOQ.
- E-Commerce: Suitable for packaged fruit-snack online distribution.
- Export Distribution: Suitable for international buyers subject to destination-country regulations.
EXPORT INFORMATION
| Export Product | Vietnamese Soft-Dried Mango |
| Country of Origin | Vietnam |
| Product Category | Processed dried fruit snack |
| HS Code Reference | Dried fruit may fall under HS 0813; verify exact classification based on formulation and processing |
| Supply Type | Factory-direct B2B, wholesale and export |
| Flavor Profile | Sweet-tangy tropical mango |
| Texture | Soft and chewy |
| Sugar Positioning | Low-sugar option subject to verified nutrition data and local claim rules |
| Preservative Status | Preservative-free only when confirmed by formulation/process |
| Packaging | Pouch, jar, box or bulk food-grade packaging |
| Pack Size | Customizable |
| Master Carton | According to buyer requirements |
| Palletization | According to shipment requirements |
| Storage | Cool, dry and hygienic conditions |
| Shelf Life | According to validated product specification |
| MOQ | Negotiable |
| Factory Supply | Available subject to production capacity |
| OEM/ODM | Subject to factory capability |
| Private Label | Subject to MOQ and packaging agreement |
| Custom Packaging | Available subject to capability |
| COA | Available according to supplier documentation |
| Ingredient Declaration | Based on actual formulation |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 100g Pouch | Convenience retail | Easy grab-and-go format |
| 200g–250g Pouch | Supermarkets | Practical consumer size |
| 500g Pouch | Family & wholesale retail | Higher-volume pack |
| 1kg Bulk Bag | Foodservice & distributors | Efficient commercial handling |
| Custom OEM Pack | Private Label | Buyer-specific branding |