SOFT-DRIED CHILI-SALT PINEAPPLE 200G/500G – VIETNAM | RICH-FLAVORED CHEWY TROPICAL FRUIT SNACK
Rich-flavored soft-dried chili-salt pineapple in zip pouches.
Vietnamese soft-dried pineapple seasoned with chili and salt for a rich sweet, tangy, salty and spicy flavor profile. Available in convenient 200g and 500g zip pouches, suitable for ready-to-eat snacking, retail, foodservice, wholesale and export distribution.
Rich sweet, tangy, salty and spicy flavor.
Soft and chewy pineapple texture.
Convenient resealable zip-pouch format.
Available in 200g and 500g commercial sizes.
Order This Product
$1.85
QUICK FACTS
- Made from pineapple.
- Characteristic tropical fruit aroma.
- Distinctive chili-salt seasoning.
- Balanced sweet-tangy taste.
- Soft and chewy texture.
- Ready-to-eat snack format.
- Convenient resealable packaging.
- Suitable for retail distribution.
- Suitable for wholesale and foodservice.
- Suitable for OEM and private-label development.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 2000–2999 | $1.85 |
| 3000–3999 | $1.65 |
| 4000+ | $1.22 |
PRODUCT SPECIFICATIONS
| Product Name | Soft-Dried Chili-Salt Pineapple |
| Vietnamese Name | Thơm Sấy Dẻo Muối Ớt |
| Product Type | Seasoned soft-dried tropical fruit |
| Main Ingredient | Pineapple |
| Seasoning | Chili and salt, according to actual formulation |
| Origin | Vietnam |
| Processing | Soft-drying and seasoning according to actual process |
| Product Form | Pineapple slices, strips or pieces |
| Appearance | Yellow to golden-yellow with seasoning coating |
| Flavor | Sweet, tangy, salty and spicy |
| Aroma | Characteristic pineapple and chili aroma |
| Texture | Soft, chewy and flexible |
| Spiciness | Mild to medium, adjustable to specification |
| Salt Level | According to approved product specification |
| Moisture | According to manufacturer specification |
| Water Activity | According to validated specification |
| Added Sugar | To be confirmed from actual formulation |
| Preservatives | To be confirmed from actual formulation |
| Other Additives | According to actual ingredient declaration |
| Piece Size | Customized according to buyer requirements |
| Pack Sizes | 200g / 500g |
| Packaging | Resealable zip pouch |
| Shelf Life | According to validated manufacturer specification |
| Storage | Cool, dry and moisture-protected conditions |
| Applications | Snack, retail, foodservice and gifting |
| OEM/Private Label | Subject to MOQ and supplier capability |
Detail Information
Quality Control
- Select pineapple according to agreed maturity and raw-material standards.
- Control cutting size and thickness for consistent drying.
- Monitor drying conditions to maintain the desired soft texture.
- Control moisture and water activity for product stability.
- Maintain consistent pineapple color and aroma.
- Control chili and salt distribution for consistent flavor.
- Define and monitor acceptable spiciness and salt levels.
- Check foreign materials and physical contaminants.
- Conduct applicable microbiological testing.
- Verify seasoning ingredients against the approved formulation.
- Use food-grade moisture-barrier packaging.
- Maintain batch coding and traceability.
Applications
- Ready-to-eat fruit snack.
- Retail dried-fruit snack lines.
- Convenience-store products.
- Supermarket and specialty-food distribution.
- Foodservice and hospitality.
- Snack gift sets.
- Tropical fruit snack assortments.
- Wholesale dried-fruit distribution.
- Private-label snack products.
EXPORT INFORMATION
| Country of Origin | Vietnam |
| Export Product | Soft-Dried Chili-Salt Pineapple |
| Product Category | Seasoned dried tropical fruit |
| Target Buyers | Importers, distributors, wholesalers and retailers |
| Trade Model | Wholesale, export, OEM and private label |
| Available Pack Sizes | 200g and 500g |
| Packaging Type | Resealable zip pouch |
| Bulk Packaging | Available subject to supplier capacity |
| Carton Configuration | According to agreed order specification |
| Net Weight | 200g / 500g per retail pouch |
| MOQ | Subject to production and packaging requirements |
| OEM | Subject to manufacturer capability |
| Private Label | Subject to MOQ and artwork approval |
| Seasoning Formula | Buyer specification subject to technical feasibility |
| Spiciness Level | Customizable where applicable |
| Ingredient Declaration | Must reflect actual formulation |
| Allergen Information | Based on actual ingredients and production environment |
| Nutrition Information | Based on validated product analysis |
| COA | Subject to availability and buyer requirements |
| Shelf Life | According to validated manufacturer specification |
| Storage Conditions | According to approved product specification |
| Moisture Protection | Required throughout storage and transportation |
| Transportation | Food-grade logistics suitable for dried fruit |
| Loading Port | Vietnam port, subject to shipping arrangement |
| Lead Time | Dependent on stock and production schedule |
| Certificate of Origin | Subject to applicable origin documentation |
| Food Safety | Must comply with destination-market requirements |
| Labeling | According to destination-country regulations |
| Import Requirements | Buyer should verify local requirements for seasoned dried fruit |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 200g Zip Pouch | Retail & Convenience | Compact and easy to merchandise |
| 500g Zip Pouch | Family & Specialty Retail | Larger commercial consumer size |
| 1kg Bulk Bag | Foodservice & Wholesale | Efficient commercial handling |
| 5kg Bulk Pack | Food Processing | Suitable for larger-volume users |
| Custom Zip Pouch | Private Label | Flexible branding and retail presentation |
NATURAL INGREDIENTS
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