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SALTED HONEY-CURED SANH & PINK LEMON – VIETNAM | AROMATIC & TRADITIONAL

Sanh and pink lemon cured with salt and honey, aromatic and tangy.

Sanh & Pink Lemon Salted with Honey

combines Vietnamese Sanh lime and pink lemon with salt and honey through a traditional curing process. The product develops a distinctive sweet-sour-salty flavor and citrus aroma, suitable for tea, beverages, culinary use and specialty food applications.

Two Vietnamese Citrus Types
Salt & Honey Curing
Aromatic Specialty Product
Export-Friendly Format
Order This Product $4.94 Minimum order: 1000 units
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QUICK FACTS

  • Vietnamese origin
  • Sanh lime
  • Pink lemon
  • Salt-cured
  • Honey-infused
  • Sweet-sour-salty flavor
  • Distinctive citrus aroma
  • Traditional processing
  • Convenient ready-to-use format

Quantity-based Pricing

Quantity Unit Price
1000–1999 $4.94
2000–2999 $4.61
3000+ $4.06

PRODUCT SPECIFICATIONS

Product Name Salted Honey-Cured Sanh & Pink Lemon
Vietnamese Name Chanh Sành - Chanh Đào Ủ Muối Mật Ong
Product Type Salted / Honey-Cured Citrus Product
Main Ingredients Sanh Lime & Pink Lemon
Secondary Ingredient Honey
Salt According to formulation
Country of Origin Vietnam
Product Form Whole / Sliced Citrus Soaked in Honey
Flavor Sweet / Sour / Salty / Citrusy
Aroma Distinctive Citrus & Honey Aroma
Texture According to curing process
Color Natural Citrus Color / According to curing period
Honey Content According to formulation
Salt Level According to formulation
Acidity According to product specification
pH According to validated specification
Sugar Content According to formulation
Preservatives According to actual formulation
Additives According to actual formulation
Foreign Matter According to specification
Microbiological Quality According to buyer and destination requirements
Packaging Glass Jar / Pouch / Customized
Net Weight Customized
Storage According to product specification
Shelf Life According to validated product specification

Detail Information

Quality Control

  • Sanh lime quality inspection
  • Pink lemon quality inspection
  • Raw-material maturity control
  • Cleaning control
  • Salt concentration control
  • Honey quality control
  • Curing-process control
  • Maturation-period verification
  • Shelf-life validation
  • Pre-shipment quality inspection

Applications

  • Sanh & pink lemon honey tea
  • Traditional citrus beverages
  • Hot drinks
  • Iced beverages
  • Specialty tea
  • Café beverages
  • Restaurant beverages
  • Sauces
  • Marinades
  • Seasoning

EXPORT INFORMATION

Product Salted Honey-Cured Sanh & Pink Lemon
Vietnamese Name Chanh Sành - Chanh Đào Ủ Muối Mật Ong
Product Type Salted / Honey-Cured Citrus
Main Ingredients Sanh Lime & Pink Lemon
Secondary Ingredient Honey
Country of Origin Vietnam
Product Category Preserved Citrus / Specialty Food
Form Whole / Sliced Citrus
Processing Salt Curing + Honey Curing
Flavor Sweet / Sour / Salty / Citrusy
Aroma Citrus / Honey
Texture According to curing process
Color According to curing period
Honey Content According to formulation
Salt Level According to specification
Brix According to validated specification
pH According to validated specification
Acidity According to specification
Moisture According to product specification
Preservatives According to actual formulation
Additives According to actual formulation
Microbiological Quality According to buyer and destination requirements
Foreign Matter According to specification
Shelf Life According to validated product specification
Storage According to product specification
Retail Supply Available
Food-Service Supply Available
Wholesale Supply Available
Bulk Supply Available where applicable
Private Label Available where applicable
Customized Fruit Ratio Available
Customized Honey Level Available
Customized Salt Level Available
Customized Packaging Available
Customized Label Available
MOQ Negotiable

CONTAINER LOADING GUIDE

Packaging Suitable For Key Benefit
250–500g Glass Jar Specialty retail / households Premium consumer presentation
850–1000g Glass Jar Cafés / restaurants Practical commercial format
1.5–2kg Jar Food service Suitable for frequent use
3–5kg Container Hotels / restaurants Higher-volume applications
5–10kg Bulk Container Distributors / processors Efficient bulk handling
Customized Retail Jar Supermarkets / specialty stores Brand-ready presentation
Customized Gift Box Specialty retail / gifting Premium positioning
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