RIMMED PALMYRA PALM SEEDS WITH PINEAPPLE 1KG – VIETNAM | SWEET & TANGY DESSERT TOPPING FOR WHOLESALE & EXPORT
Chewy palmyra palm seeds rimmed with pineapple, packed in a 1kg jar.
Vietnamese palmyra palm seeds (đác) prepared with pineapple for a sweet, tangy and fruity flavor. Packed in a convenient 1kg jar, suitable for desserts, chè, milk tea, fruit tea, yogurt, ice cream, cafés, restaurants and food-service applications.
Distinctive Vietnamese palmyra palm seed specialty.
Sweet and tangy pineapple flavor.
Chewy, tender texture suitable for toppings.
Convenient 1kg food-service jar.
Order This Product
$1.08
QUICK FACTS
- Made with palmyra palm seeds (đác).
- Combined with pineapple flavor.
- Characteristic sweet-tangy taste.
- Chewy and tender texture.
- Ready-to-use preparation.
- Convenient 1kg commercial format.
- Suitable for dessert applications.
- Excellent for beverage toppings.
- Suitable for cafés and restaurants.
- Adaptable to wholesale and private-label supply.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 2000–2999 | $1.08 |
| 3000–3999 | $0.93 |
| 4000+ | $0.79 |
PRODUCT SPECIFICATIONS
| Product Name | Rimmed Palmyra Palm Seeds with Pineapple |
| Vietnamese Name | Đác Rim Thơm |
| Product Type | Pineapple-rimmed palmyra palm seeds |
| Main Ingredient | Palmyra palm seeds (đác) |
| Fruit Ingredient | Pineapple |
| Flavor | Sweet, tangy and fruity |
| Texture | Chewy, tender and slightly firm |
| Appearance | Translucent white to pale yellow palm seeds with pineapple seasoning |
| Pineapple Content | According to actual formulation |
| Sugar Content | According to actual formulation |
| Brix | Manufacturer specification / COA |
| Acidity / pH | Manufacturer specification / COA |
| Seed Size | According to actual raw material grade |
| Flavoring | According to actual formulation |
| Preservatives | According to actual formulation |
| Food Additives | According to actual formulation |
| Moisture | According to product specification |
| Foreign Matter | Controlled according to food-safety requirements |
| Defect Tolerance | According to agreed specification |
| Net Weight | 1kg per jar |
| Packaging | Food-grade glass or plastic jar |
| Closure | Sealed food-grade lid |
| Shelf Life | Manufacturer-validated period |
| Storage | According to validated product requirements |
| Labeling | Product name, ingredients, net weight, dates, batch and required declarations |
| Quality Documents | Product specification and COA when available |
| OEM / Private Label | Subject to supplier capability and MOQ |
Detail Information
Quality Control
- Palmyra palm seeds should meet approved raw-material specifications.
- Seeds should be sorted to remove damaged or unsuitable pieces.
- Pineapple ingredients should meet agreed quality requirements.
- Seasoning formulation should remain consistent between batches.
- Texture should meet the agreed chewy and tender specification.
- Brix and pH should be monitored according to product requirements.
- Microbiological parameters should comply with applicable food-safety standards.
- Foreign matter should be controlled throughout processing and filling.
- Jars and closures should be food-grade and suitable for the product.
- Finished packaging should be checked for leakage and seal integrity.
- Batch traceability and shelf-life validation should be maintained.
Applications
- Chè and Vietnamese sweet-dessert preparation.
- Milk tea topping.
- Fruit tea topping.
- Smoothie and beverage toppings.
- Yogurt and ice-cream applications.
- Dessert cups and fruit bowls.
- Café and restaurant food service.
- Bakery and pastry decoration.
- Specialty-food retail.
- Wholesale and export food distribution.
EXPORT INFORMATION
| Product Category | Processed palmyra palm seed / fruit preparation |
| Origin | Vietnam, subject to supplier documentation |
| HS Code | To be confirmed according to ingredients, processing and tariff classification |
| Export Form | Ready-to-use pineapple-rimmed palmyra palm seeds |
| Net Weight | 1kg/jar |
| Packaging | Food-grade jar |
| Outer Carton | Customized according to jar configuration |
| MOQ | Negotiable according to production and packaging requirements |
| Container Loading | Based on jar dimensions, carton configuration and palletization |
| Port of Loading | Vietnam port according to exporter logistics |
| Trade Terms | EXW, FOB, CFR, CIF or other agreed Incoterms |
| Payment Terms | Negotiable between buyer and supplier |
| Lead Time | Subject to production schedule and order quantity |
| Shelf Life | Based on validated manufacturer specification |
| Storage During Transit | According to validated storage requirements |
| Export Documents | Commercial invoice, packing list and applicable shipping documents |
| Certificate of Origin | Available when applicable and supported by documentation |
| COA | Available according to supplier testing capability |
| Food-Safety Documents | Product specification and applicable compliance documents |
| Ingredient Declaration | Must accurately reflect đác, pineapple, sugar and other actual ingredients |
| Nutrition Information | Based on actual formulation and applicable testing |
| Label Compliance | Must meet destination-market processed-food labeling requirements |
| Allergen Declaration | Based on actual formulation and manufacturing environment |
| Customs Classification | Final HS classification should be confirmed before shipment |
| Import Requirements | Buyer should verify destination-country requirements |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 250g Jar | Specialty Retail | Convenient consumer format |
| 500g Jar | Retail / Café | Practical medium size |
| 1kg Jar | Food Service | Efficient commercial format |
| 2kg Jar | Restaurants / Beverage Shops | Suitable for frequent use |
| 5kg Food-Service Container | Large Operators | High-volume supply |
| Customized OEM Jar | Private Label | Buyer-specific branding |
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