QUEEN PINEAPPLE – VIETNAM | PREMIUM SWEET-TANGY FRESH PINEAPPLE FOR WHOLESALE & EXPORT
Premium Queen pineapple with sweet-tangy flavor for fresh export.
Vietnam-grown Queen pineapple with aromatic flavor, juicy yellow flesh and a balanced sweet-tangy taste. Suitable for fresh retail, food service and fruit-processing applications. Fruit size, maturity, Brix, crown condition and packaging can be customized according to buyer specifications.
Recognized Queen pineapple variety.
Aromatic, sweet-tangy tropical flavor.
Attractive yellow to golden-yellow flesh.
Suitable for fresh and processing markets.
Order This Product
$0.89
QUICK FACTS
- Fresh Vietnamese pineapple supply.
- Queen variety positioning.
- Naturally aromatic fruit profile.
- Juicy and flavorful flesh.
- Balanced sweetness and acidity.
- Suitable for direct consumption.
- Suitable for supermarkets and fruit stores.
- Suitable for restaurants and hotels.
- Suitable for juice and food processing.
- Flexible grading and export packaging.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1000–1999 | $0.89 |
| 2000–2999 | $0.84 |
| 3000+ | $0.68 |
PRODUCT SPECIFICATIONS
| Product Name | Queen Pineapple |
| Vietnamese Name | Dứa Queen |
| Product Type | Fresh tropical fruit |
| Variety | Queen |
| Origin | Vietnam, subject to supplier documentation |
| Fruit Shape | Cylindrical to slightly conical |
| External Color | Green to yellow-green depending on maturity |
| Flesh Color | Yellow to golden-yellow |
| Flavor | Sweet, tangy and aromatic |
| Aroma | Characteristic pineapple aroma |
| Texture | Juicy, firm and tender |
| Core | According to natural fruit characteristics |
| Fruit Weight | According to selected grade |
| Size Grade | Customized according to buyer specification |
| Maturity | Commercially mature for intended destination |
| Brix | Buyer specification / COA |
| Crown Condition | According to agreed export grade |
| Defect Tolerance | According to buyer-approved specification |
| Foreign Matter | Controlled according to applicable standards |
| Residue Compliance | According to destination-market MRL requirements |
| Packaging | Food-grade export packaging |
| Pack Size | Customized according to buyer requirements |
| Storage | According to validated post-harvest requirements |
| Shelf Life | Dependent on maturity and logistics |
| Quality Documents | Specification sheet, COA and applicable documents when available |
Detail Information
Quality Control
- Queen variety should be confirmed through supplier documentation.
- Fruit should be harvested at commercially suitable maturity.
- Pineapples should be sorted according to size, appearance and quality.
- Damaged, diseased or decayed fruit should be removed.
- Brix and maturity should meet agreed buyer specifications.
- Flesh should have appropriate color and firmness.
- Crown condition should meet the agreed export grade.
- Pesticide residues should comply with destination-market MRLs.
- Packaging should protect fruit during handling and transportation.
- Farm and batch traceability should be maintained where required.
Applications
- Fresh fruit consumption.
- Supermarket and hypermarket retail.
- Wholesale fruit markets.
- Premium fruit stores.
- Hotels and restaurants.
- Catering and food-service supply.
- Fresh-cut fruit processing.
- Pineapple juice production.
- Smoothies and beverage manufacturing.
- Bakery, dessert and industrial fruit processing.
EXPORT INFORMATION
| Product Category | Fresh pineapple / tropical fruit |
| Origin | Vietnam, subject to origin documentation |
| HS Code | HS 0804 reference; final classification should be verified |
| Export Form | Fresh whole pineapple |
| Variety | Queen |
| Harvest | Seasonal, according to growing region |
| Fruit Grade | Customized according to buyer requirements |
| Packing Format | Carton, crate or customized export pack |
| Unit Weight | According to selected grade |
| MOQ | Negotiable according to harvest and order quantity |
| Container Type | Reefer or controlled-temperature transport where required |
| Loading Port | Vietnam port according to exporter logistics |
| Trade Terms | EXW, FOB, CFR, CIF or other agreed Incoterms |
| Payment Terms | Negotiable between buyer and supplier |
| Lead Time | Subject to harvest schedule and export planning |
| Cold Chain | According to destination requirements and maturity |
| Shelf Life | Dependent on harvest maturity and transport conditions |
| Export Documents | Commercial invoice, packing list and applicable shipping documents |
| Certificate of Origin | Available when applicable and supported by documentation |
| Phytosanitary Certificate | Subject to destination-country requirements |
| Residue Compliance | Must meet destination-market MRL requirements |
| Quality Inspection | According to agreed buyer specifications |
| Label Compliance | Must meet destination-market fresh-produce requirements |
| Customs Classification | Final HS classification should be confirmed before shipment |
| Import Requirements | Buyer/importer should verify market-access requirements |
| Private Label | Subject to supplier capability, MOQ and packaging requirements |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 1–1.5kg Individual Fruit | Premium Retail | Consumer-friendly presentation |
| 2–4kg Carton | Retail / Wholesale | Practical distribution format |
| 5–10kg Carton | Importers / Wholesalers | Efficient bulk handling |
| Ventilated Carton | Long-Distance Export | Supports airflow during transport |
| Palletized Cartons | Large Distributors | Efficient logistics |
| Customized Branded Carton | Private Label | Buyer-specific presentation |
NATURAL INGREDIENTS
PREMIUM QUALITY
GLOBAL STANDARD
YOUR TRUSTED PARTNER IN VIETNAM