PURE VIETNAMESE ROBUSTA COFFEE – ROASTED & GROUND | TRADITIONAL FLAVOR FOR WHOLESALE
Pure Vietnamese Robusta roasted ground coffee for wholesale.
Vietnamese Robusta coffee roasted and ground to deliver a traditional-style coffee profile. Suitable for wholesalers, importers, cafés, foodservice operators and retailers seeking Vietnamese coffee for commercial distribution. Roast and grind specifications can be customized by agreement.
Pure Robusta coffee with a characteristic Vietnamese coffee profile.
Roasted and ground for convenient brewing.
Traditional-style flavor suitable for Vietnamese coffee applications.
Designed for wholesale and international B2B distribution.
Order This Product
$4.35
QUICK FACTS
- Robusta coffee species.
- Vietnamese origin.
- Roasted and ground format.
- Pure Robusta composition, subject to specification.
- Traditional coffee profile.
- Strong roasted coffee character.
- Suitable for multiple brewing methods.
- Suitable for cafés and foodservice.
- Flexible commercial packaging.
- Suitable for wholesale export supply.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1000–1999 | $4.35 |
| 2000–2999 | $4.14 |
| 3000+ | $4.06 |
PRODUCT SPECIFICATIONS
| Product Name | Pure Vietnamese Robusta Roasted Ground Coffee |
| Coffee Species | Robusta |
| Composition | 100% Robusta, subject to approved specification |
| Country of Origin | Vietnam |
| Product Form | Roasted Ground Coffee |
| Roast Status | Roasted |
| Roast Level | Subject to manufacturer specification |
| Grind Size | Subject to brewing application |
| Flavor Profile | Traditional Vietnamese-style coffee profile |
| Aroma | Rich roasted coffee aroma |
| Body | Subject to roast and brewing method |
| Acidity | Subject to bean origin and roast |
| Bitterness | Characteristic Robusta bitterness, subject to roast |
| Caffeine | Naturally occurring in Robusta |
| Bean Origin | Vietnam; specific region subject to lot |
| Bean Grade | Subject to raw-material specification |
| Moisture | According to agreed technical specification |
| Particle Size | According to approved grind specification |
| Foreign Matter | According to approved quality limits |
| Packaging | Retail, foodservice or bulk format |
| Additives | Confirm according to product formulation |
| Preservatives | Confirm according to formulation |
| Shelf Life | Subject to validated stability data |
| Storage Condition | Cool, dry and protected from moisture and heat |
Detail Information
Quality Control
- Robusta raw material should meet the approved purchasing specification.
- If marketed as 100% Robusta, the composition should be documented accordingly.
- Grinding should be standardized according to the intended brewing method.
- Moisture should remain within the agreed technical specification.
- Foreign matter should be controlled within applicable limits.
- Sensory checks should evaluate aroma, bitterness, body and aftertaste.
- Packaging should protect the coffee from moisture, oxygen and external odors.
- Batch identification and traceability should be maintained.
- Shelf life should be supported by validated stability data.
Applications
- Vietnamese phin coffee.
- Espresso-based beverages.
- Drip and filter brewing.
- Café and restaurant service.
- Hotel and hospitality applications.
- Retail roasted ground coffee.
- Foodservice supply.
- Wholesale distribution.
- Private-label coffee programs.
- International B2B coffee sourcing.
EXPORT INFORMATION
| Export Product | Pure Vietnamese Robusta Roasted Ground Coffee |
| Country of Origin | Vietnam |
| Coffee Species | Robusta |
| Composition | 100% Robusta subject to specification |
| Product Category | Roasted Ground Coffee |
| Roast Level | Customizable subject to production capability |
| Grind | Customizable by brewing application |
| Flavor Profile | Traditional Vietnamese-style |
| Target Buyers | Importers, wholesalers, distributors, cafés and retailers |
| Main Markets | International B2B markets |
| Wholesale Supply | Available subject to MOQ |
| Private Label | Subject to manufacturer capability |
| OEM/ODM | Subject to production capability |
| Packaging | Retail, foodservice or bulk |
| Packaging Customization | Subject to MOQ |
| Labeling | According to destination-market requirements |
| Shelf Life | Subject to validated stability data |
| Storage | Cool, dry and sealed conditions |
| Container Loading | Depends on packaging and carton configuration |
| MOQ | Subject to order volume and packaging |
| Lead Time | Subject to production schedule |
| Samples | Subject to supplier policy |
| COA | Subject to supplier documentation |
| Food Safety Documents | Subject to manufacturer availability |
| Certificate of Origin | Subject to applicable export procedures |
| HS Classification | Verify according to exact product and customs requirements |
| Trade Terms | FOB, CIF or other agreed Incoterms |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 250g Bag | Retail consumers | Convenient consumer size |
| 500g Bag | Retail & cafés | Practical commercial format |
| 1kg Bag | Foodservice | Suitable for regular commercial use |
| 5kg Bulk Bag | Distributors & cafés | Efficient bulk handling |
| Private-Label Bag | Coffee brands | Customized branding |
| Bulk Export Bag | Importers | Suitable for large-volume orders |