PREMIUM VIETNAMESE WHOLE SOFT DRIED BANANA – SWEET & TANGY | 100G / 300G / 500G
Whole soft dried banana with a sweet and tangy flavor.
Vietnamese whole soft dried banana with a chewy texture and balanced sweet-and-tangy flavor. Available in 100g, 300g and 500g packs for retail, specialty-food and wholesale distribution. Product formulation, flavor profile and packaging can be customized for B2B orders.
Whole soft dried banana with an appealing sweet-and-tangy profile.
Available in 100g, 300g and 500g commercial pack sizes.
Soft, chewy texture suitable for ready-to-eat snack markets.
Suitable for retail, wholesale and private-label programs.
Order This Product
$2.81
QUICK FACTS
- Convenient ready-to-eat dried fruit snack.
- Whole-fruit presentation supports premium product positioning.
- Soft and chewy texture.
- Sweet-and-tangy flavor profile.
- 100g format for individual retail.
- 300g format for family and specialty retail.
- 500g format for larger retail and wholesale demand.
- Suitable for dried-fruit assortments.
- Practical for specialty Vietnamese food channels.
- Custom packaging can be developed for B2B buyers.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1500–2499 | $2.81 |
| 2500–3499 | $2.67 |
| 3500+ | $2.43 |
PRODUCT SPECIFICATIONS
| Product Name | Whole Soft Dried Banana |
| Product Type | Soft Dried Fruit Snack |
| Product Category | Banana / Dried Fruit |
| Country of Origin | Vietnam |
| Supplier Type | Manufacturer / Export Supplier |
| Main Ingredient / Source | Banana |
| Product Form | Whole Soft Dried Banana |
| Commercial Grade | Food-Grade / Retail Grade |
| Processing Status | Soft dried and packed |
| Product Style | Whole Fruit |
| Key Physical Characteristic | Whole, flexible and chewy dried banana |
| Color | Natural yellow to golden-brown |
| Aroma | Characteristic banana aroma |
| Flavor | Sweet and tangy |
| Texture | Soft, chewy and slightly elastic |
| Maturity Stage | Mature bananas suitable for drying |
| Moisture | Controlled according to agreed specification |
| Acidity / Sourness | According to actual formulation |
| Fruit Size | Subject to raw material and commercial grade |
| Foreign Matter | Controlled according to food-safety requirements |
| Defect Tolerance | According to agreed product specification |
| Microbiological Requirements | According to applicable food-safety standards |
| Additives / Preservatives | To be confirmed according to actual formulation |
| Net Weight / Pack Size | 100g / 300g / 500g |
Detail Information
Quality Control
- Mature bananas should be selected for suitable soft-drying performance.
- Whole fruits should be inspected for maturity, appearance and physical defects.
- Drying conditions should be controlled to achieve a consistent soft and chewy texture.
- Moisture should be monitored according to the validated product specification.
- Sweet-and-tangy flavor should remain consistent between production batches.
- Finished products should be checked for color, aroma, flavor and texture.
- Packaging should protect the product from moisture and contamination.
- Food-grade packaging should be used for direct product contact.
- Microbiological parameters should be verified according to buyer and destination-market requirements.
- Pesticide-residue compliance should be supported by testing where required.
Applications
- Direct snack consumption.
- Retail dried-fruit products.
- Specialty Vietnamese food stores.
- Gift and snack assortments.
- Supermarket distribution.
- Wholesale dried-fruit distribution.
- Tourism and souvenir food channels.
- Private-label dried-fruit products.
EXPORT INFORMATION
| Export Product | Whole Soft Dried Vietnamese Banana |
| Origin | Vietnam |
| Product Form | Whole soft dried banana |
| Product Positioning | Sweet-and-tangy dried fruit snack |
| Target Buyers | Importers, wholesalers, retailers and specialty-food distributors |
| Commercial Positioning | Dried fruit snack |
| HS Classification | Dried banana; exact HS code should be verified |
| Available Pack Sizes | 100g / 300g / 500g |
| Packaging | Food-grade moisture-barrier packaging |
| Flavor Profile | Sweet and tangy |
| Texture | Soft and chewy |
| Moisture | According to agreed technical specification |
| Acidity | According to actual formulation |
| Added Sugar | To be confirmed according to formulation |
| Additives | To be declared according to actual formulation |
| Preservatives | To be confirmed according to actual formulation |
| Microbiological Standard | According to destination-market requirements |
| Pesticide Residue | Subject to applicable destination-market MRLs |
| Shelf Life | Subject to validated stability and packaging conditions |
| Storage | Cool, dry conditions according to validated specification |
| Private Label | Available subject to MOQ |
| OEM | Subject to production capability |
| Custom Packaging | Available according to buyer requirements |
| Export Labeling | According to destination-market regulations |
| Certificate of Origin | Available when applicable |
| MOQ | Negotiable according to pack size and order volume |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 100g Retail Pouch | Individual Consumers | Convenient trial and single-serving size |
| 300g Retail Pouch | Family / Specialty Retail | Balanced retail quantity |
| 500g Pouch | Wholesale / Family Retail | Larger commercial format |
| Customized Printed Pack | Private Label | Supports buyer branding |
NATURAL INGREDIENTS
PREMIUM QUALITY
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