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PREMIUM VIETNAMESE WHOLE FROZEN AVOCADO FOR EXPORT – BULK WHOLESALE SUPPLY AT COMPETITIVE PRICES

Premium Vietnamese whole frozen avocado for export.

Whole frozen avocado produced in Vietnam for importers, wholesalers, distributors, and food manufacturers. Suitable for foodservice, beverage production, and food processing. Bulk supply and competitive quotations are subject to supplier availability, product specifications, processing methods, packaging, and order volume.

Vietnamese-origin whole frozen avocado, subject to supplier verification.
Bulk wholesale supply for commercial buyers.
Suitable for foodservice, beverage production, and food processing.
Export specifications and quality documentation available subject to supplier confirmation.
Order This Product $2.70 Minimum order: 1500 units
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QUICK FACTS

  • Convenient frozen avocado format for commercial applications.

  • Suitable for smoothies and blended beverages.

  • Can be used in avocado sauces, dips, and spreads.

  • Suitable for desserts and frozen food formulations.

  • Helps reduce fresh fruit preparation requirements.

  • Supports portion planning for foodservice operations.

  • Suitable for restaurants, hotels, and catering businesses.

  • Can serve industrial food manufacturers and ingredient distributors.

  • Bulk purchasing options may be available for large-volume buyers.

  • Packaging and supply arrangements can be discussed according to buyer requirements.

Quantity-based Pricing

Quantity Unit Price
1500–2499 $2.70
2500–3499 $2.60
3500+ $2.50

PRODUCT SPECIFICATIONS

Product Name Whole Frozen Avocado
Country of Origin Vietnam, subject to supplier confirmation
Product Category Frozen tropical fruit
Main Ingredient Avocado
Product Form Whole frozen avocado, subject to supplier verification
Processing Method To be confirmed by supplier
Freezing Technology IQF or other freezing method, subject to confirmation
Avocado Variety To be confirmed by supplier
Fruit Size To be confirmed by supplier
Average Fruit Weight To be confirmed by supplier
Skin Color Depends on avocado variety and maturity
Flesh Color Typically pale yellow to yellow-green
Flavor Profile Characteristic avocado flavor
Texture Depends on variety, ripeness, and freezing process
Ingredients Declaration To be confirmed by supplier
Packaging Material Food-grade packaging, subject to confirmation
Net Weight Options To be confirmed by supplier
Storage Conditions Follow supplier-validated frozen storage instructions
Shelf Life To be confirmed by supplier
Quality Standards Based on agreed specifications and applicable regulations
Product Testing Subject to supplier documentation and buyer requirements
Intended Applications Foodservice, beverages, and food manufacturing

Detail Information

Quality Control

  • Verify country of origin and avocado variety.

  • Confirm whether the fruit is frozen whole and unpeeled.

  • Inspect raw materials before processing.

  • Verify freezing method and processing records.

  • Check appearance, flavor, and texture against agreed specifications.

  • Confirm ingredient and additive declarations.

  • Verify hygiene and foreign-matter control procedures.

  • Review available food safety records and test reports.

  • Maintain appropriate frozen storage, transportation, and traceability procedures.

Applications

  • Smoothies and blended beverages.

  • Avocado-based drink production.

  • Sauces, dips, and spreads.

  • Foodservice and commercial kitchen operations.

  • Dessert and frozen dessert formulations.

  • Prepared food manufacturing.

  • Restaurant and hotel ingredient supply.

  • Catering and central kitchen operations.

  • Industrial food processing and wholesale distribution.

EXPORT INFORMATION

Export Product Vietnamese Whole Frozen Avocado
Country of Origin Vietnam, subject to supplier confirmation
Export Category Frozen fruit
HS Code To be confirmed based on product form and applicable customs classification
Target Buyers Importers, wholesalers, distributors, and food manufacturers
Target Industries Food processing, beverage production, foodservice, and retail
Product Format Whole frozen avocado, subject to supplier verification
Freezing Method To be confirmed by supplier
Minimum Order Quantity To be confirmed by supplier
Bulk Supply Capacity To be confirmed by supplier
Wholesale Pricing Available upon supplier quotation
Pricing Factors Product specifications, processing, order volume, packaging, and shipping
Packaging Options Subject to supplier availability
Private Label Subject to supplier capability
OEM Services Subject to supplier capability
Product Specification Sheet Subject to supplier availability
Certificate of Analysis Subject to availability and applicable testing
Food Safety Documentation To be confirmed based on supplier records and buyer requirements
Shipping Conditions Frozen logistics; temperature and handling requirements to be confirmed
Export Compliance Subject to destination-country regulations and required documentation

CONTAINER LOADING GUIDE

Packaging Suitable For Key Benefit
Small Retail Pack Supermarkets and retail distributors Convenient consumer-sized format
Foodservice Pack Restaurants, hotels, and catering businesses Practical for commercial kitchen use
Medium Bulk Pack Small and medium food manufacturers Suitable for regular ingredient requirements
Large Bulk Pack Industrial processors and wholesale buyers Supports high-volume purchasing
Custom Export Packaging Importers and private-label buyers Packaging can be discussed according to market requirements
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