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PREMIUM VIETNAMESE ST25 RICE – 24-MONTH AGED | LONG-GRAIN | SOFT & STICKY | FRAGRANT

Aged Vietnamese ST25 rice with soft, sticky texture

Vietnamese ST25 fragrant rice described as 24-month aged, with long grains and a white appearance. It offers a soft, tender and slightly sticky cooked texture with a characteristic fragrant profile. Suitable for premium retail, foodservice, wholesale and B2B export programs.

Vietnamese ST25 fragrant rice with long-grain characteristics
24-month aging/storage positioning for qualified buyers
Soft, tender and sticky cooked texture
Suitable for premium retail and international B2B supply
Order This Product $1.50 Minimum order: 1000 units
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QUICK FACTS

  • Vietnamese-origin ST25 rice
  • Long-grain format
  • Characteristic fragrant aroma
  • Soft cooked texture
  • Sticky and tender eating characteristics
  • White grain appearance
  • Suitable for household consumption
  • Suitable for restaurants and foodservice
  • Suitable for wholesale distribution
  • Flexible export packaging and specifications

Quantity-based Pricing

Quantity Unit Price
1000–1999 $1.50
2000–2999 $1.33
3000+ $1.07

PRODUCT SPECIFICATIONS

Product Name Vietnamese ST25 Fragrant Rice
Product Type ST25 Fragrant White Rice
Product Category Premium Fragrant Rice
Country of Origin Vietnam
Supplier Type Rice Manufacturer / Export Supplier
Main Ingredient ST25 Rice
Product Form Whole Milled Rice Grains
Commercial Grade According to Buyer Specification
Processing Status Milled and Polished
Grain Characteristic Long-grain ST25 rice
Color White
Aroma Characteristic fragrant rice aroma
Flavor Mild, aromatic and naturally sweet rice flavor
Texture Soft, tender and sticky when cooked
Variety ST25
Aging / Storage Stated as 24-month aged; verify batch records
Moisture According to agreed technical specification
Broken Grain According to selected commercial grade
Grain Length Long-grain specification according to product grade
Purity According to agreed buyer specification
Foreign Matter Controlled according to food-safety requirements
Damaged / Discolored Grains Controlled according to agreed tolerance
Microbiological Must comply with applicable destination-market limits
Packaging Type Food-grade retail or bulk packaging
Net Weight / Pack Size Customizable according to buyer requirements
Shelf Life Subject to validated product and packaging conditions

Detail Information

Quality Control

  • Source ST25 rice according to the agreed variety and commercial specification.
  • Verify long-grain characteristics during incoming and finished-product inspection.
  • Control milling and polishing parameters for consistent appearance.
  • Monitor grain color, cleanliness and uniformity.
  • Verify the stated 24-month aging/storage period through documented lot and warehouse records.
  • Control moisture according to the agreed technical specification.
  • Inspect broken, damaged and discolored grains according to buyer tolerances.
  • Check aroma and cooked sensory characteristics against the approved product standard.
  • Conduct microbiological and food-safety testing according to destination-market requirements.
  • Maintain batch identification and full traceability.
  • Ensure export packaging protects the rice from moisture and contamination.

Applications

  • Premium household rice consumption
  • Supermarket retail
  • Asian grocery distribution
  • Restaurants and foodservice
  • Hotels and catering
  • Premium rice retail programs
  • Wholesale distribution
  • Private-label rice brands
  • Importer and distributor supply
  • International B2B rice programs

EXPORT INFORMATION

Export Product Vietnamese ST25 Fragrant Rice
Origin Vietnam
Product Category Premium Fragrant White Rice
Rice Variety ST25
Grain Type Long Grain
Aging Specification 24-month aging/storage claim, subject to verification
Product Positioning Premium Vietnamese fragrant rice
Aroma Profile Characteristic ST25 fragrance
Cooked Texture Soft, tender and sticky, subject to cooking method
Flavor Profile Mild aromatic rice flavor
Target Buyers Importers, distributors, wholesalers, retailers and foodservice companies
Retail Channel Supermarkets, specialty stores and Asian grocery
Foodservice Channel Restaurants, hotels and catering
Packaging Retail or bulk food-grade packaging
Custom Pack Size Available according to buyer requirements
Private Label Subject to supplier capability
Custom Logo Subject to MOQ and artwork approval
OEM / ODM Subject to supplier capability
MOQ To be confirmed according to order volume
Sample Subject to supplier policy
Container Loading Depends on pack size, palletization and loading configuration
Storage Condition Cool, dry and clean warehouse
Humidity Protection Protect from moisture and condensation
Shelf Life Based on validated product specification
Labeling Product name, variety, origin, net weight, lot and destination requirements
Quality Documents Product specification and applicable quality documentation
Certificate of Origin Subject to shipment and trade requirements
Phytosanitary Documents Subject to destination-country requirements
HS Code Verify exact HS classification with customs broker/import authority
Export Documents Commercial invoice, packing list and applicable shipping documents
Trade Terms EXW, FOB, CIF or other agreed Incoterms

CONTAINER LOADING GUIDE

Packaging Suitable For Key Benefit
2–5kg Retail Bag Premium retail and households Convenient consumer format
10kg Bag Families and foodservice Practical medium quantity
25kg B2B Bag Restaurants and wholesalers Efficient commercial handling
50kg Bulk Bag Importers and distributors Suitable for large-volume procurement
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