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PREMIUM VIETNAMESE SOFT DRIED PAPAYA BARS FOR EXPORT – NATURAL COLOR SWEET FRUIT WHOLESALE MANUFACTURER

Premium Vietnamese Soft Dried Papaya Bars for Export

Vietnamese soft dried papaya bars offer a sweet tropical fruit flavor and a soft, chewy texture. Produced from papaya and processed through a drying method, they are suitable for wholesale distributors, retailers, and food manufacturers. Natural color, ingredients, and processing specifications are subject to supplier verification.

Vietnamese Manufacturing: Sourced or produced in Vietnam, subject to manufacturer documentation.
Soft, Chewy Texture: Convenient dried-fruit format for snacking and food applications.
Sweet Tropical Flavor: Characteristic papaya taste, depending on fruit maturity and formulation.
Wholesale Supply: Bulk orders and customized packaging subject to factory capacity and buyer requirements.
Order This Product $1.40 Minimum order: 1300 units
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QUICK FACTS

  • Convenient soft dried fruit format.

  • Sweet papaya flavor profile.

  • Soft and chewy texture.

  • Bar-shaped format suitable for portioned snacks.

  • Suitable for retail dried-fruit product ranges.

  • Convenient for wholesale distribution.

  • Can be included in mixed-fruit snack assortments.

  • Suitable for selected bakery and cereal applications.

  • Packaging options may be adapted to different sales channels.

  • Suitable for OEM and private-label programs where available.

Quantity-based Pricing

Quantity Unit Price
1300–2299 $1.40
2300–3299 $1.30
3300+ $1.20

PRODUCT SPECIFICATIONS

Product Name Vietnamese Soft Dried Papaya Bars
Product Type Dried Fruit Product
Product Category Processed Tropical Fruit
Country of Origin Vietnam, subject to supplier documentation
Manufacturer Type Fruit Processing Factory / Export Supplier
Main Ingredient Papaya; confirm actual ingredient declaration
Product Form Soft Dried Papaya Bars
Processing Method Drying process; exact method to be confirmed
Product Grade Food Grade, subject to applicable specifications
Appearance Bar-shaped dried papaya product
Color Depends on papaya variety and processing method
Flavor Profile Sweet papaya flavor
Texture Soft and chewy, subject to product specification
Sweetness Level Depends on fruit maturity and formulation
Added Sugar To be confirmed by supplier
Other Ingredients To be confirmed by ingredient declaration
Preservatives To be confirmed by supplier
Moisture Content To be confirmed by product specification
Water Activity To be confirmed where applicable
Foreign Matter Controlled according to applicable food-safety requirements
Microbiological Standards According to product specifications and destination regulations
Packaging Type Bulk, retail, or customized packaging subject to availability

Detail Information

Quality Control

  • Verify papaya sourcing and raw-material traceability.

  • Inspect incoming fruit for suitability for processing.

  • Control drying parameters to achieve the agreed texture.

  • Monitor product color, flavor, shape, and consistency between batches.

  • Verify moisture content and water activity where applicable.

  • Test microbiological quality according to relevant food-safety standards.

  • Confirm added sugar, preservatives, and other ingredients in the specification.

  • Use suitable packaging to protect the product from moisture and contamination.

  • Maintain batch records and provide a Certificate of Analysis where available.

Applications

  • Ready-to-eat dried fruit snacks.

  • Supermarket and grocery retail products.

  • Dried-fruit snack assortments.

  • Trail mixes and snack blends.

  • Bakery fillings and toppings where suitable.

  • Cereal and granola formulations.

  • Food-service snack selections.

  • Private-label dried-fruit products.

  • Wholesale supply to importers and food manufacturers.

EXPORT INFORMATION

Export Product Vietnamese Soft Dried Papaya Bars
Country of Origin Vietnam, subject to documentation
Product Category Processed Dried Fruit
Product Form Soft dried papaya bars
Main Ingredient Papaya, subject to ingredient declaration
Processing Method Drying; exact process to be confirmed
Color Specification Natural-looking color; processing and ingredient details to be verified
Flavor Profile Sweet papaya
Added Sugar Subject to actual formulation
Preservatives Subject to actual formulation
Moisture Specification To be confirmed by supplier
Microbiological Requirements According to destination-market regulations
Minimum Order Quantity To be confirmed by manufacturer
Bulk Supply Capacity Subject to factory production capacity
Packaging Format Bulk, retail, or customized packs
Private Label Subject to factory capability and minimum order quantity
OEM Service Subject to production capability and agreement
Certificate of Analysis Available subject to batch testing and documentation
Shelf Life Subject to validated stability and packaging
Export Compliance Subject to destination-country food import requirements

CONTAINER LOADING GUIDE

Packaging Suitable For Key Benefit
100g–250g Retail Pouch Supermarkets and Convenience Stores Practical consumer-sized format
500g–1kg Food-Grade Bag Specialty Retailers and Small Distributors Flexible packaging for smaller orders
5kg–10kg Bulk Bag Food Service and Wholesale Buyers Convenient for commercial handling
10kg–20kg Bulk Carton or Lined Bag Importers and Food Manufacturers Suitable for larger-volume procurement
Custom Private-Label Packaging Brand Owners and Distributors Supports customized branding and labeling
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