PREMIUM VIETNAMESE ORGANIC SOFT DRIED BANANA – CHEWY & SWEET | SUGAR-FREE OPTION
Soft dried Vietnamese banana with chewy texture and sweet flavor.
Vietnamese soft dried banana supplied in convenient whole or selected-cut formats for wholesale and food-service markets. Naturally sweet-tasting with a chewy texture. Sugar-free formulation can be supplied when confirmed by the actual recipe and production specification. Organic claims require valid certification covering the product.
Soft, chewy banana texture suitable for snack applications.
Whole or customized-cut formats available for B2B orders.
Vietnamese factory supply for wholesale and export programs.
Organic and sugar-free options available subject to verified specifications.
Order This Product
$2.76
QUICK FACTS
- Convenient ready-to-eat dried fruit format.
- Characteristic sweet banana flavor.
- Soft and chewy eating texture.
- Suitable for retail snack products.
- Suitable for wholesale distribution.
- Can be supplied in whole or selected-cut formats.
- Suitable for dried-fruit assortments.
- Practical ingredient for snack and food-service applications.
- Custom packaging can support private-label programs.
- Bulk supply can be arranged according to production capacity.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1300–2299 | $2.76 |
| 2300–3299 | $2.53 |
| 3300+ | $2.32 |
PRODUCT SPECIFICATIONS
| Product Name | Soft Dried Vietnamese Banana |
| Product Type | Soft Dried Fruit |
| Product Category | Banana / Dried Fruit Snack |
| Country of Origin | Vietnam |
| Supplier Type | Factory / Manufacturer / Export Supplier |
| Main Ingredient / Source | Banana |
| Product Form | Whole / Selected-Cut Soft Dried Banana |
| Commercial Grade | Food-Grade / Export-Oriented |
| Processing Status | Soft dried and packed |
| Variety | Vietnamese commercial banana variety, subject to supply |
| Key Physical Characteristic | Soft, flexible dried banana pieces |
| Color | Natural yellow to golden-brown, depending on processing |
| Aroma | Characteristic sweet banana aroma |
| Flavor | Sweet banana flavor |
| Texture | Soft and chewy |
| Maturity Stage | Mature bananas selected for drying |
| Moisture | Controlled according to agreed specification |
| Sugar Formulation | No added sugar option subject to recipe verification |
| Piece Size / Shape | Whole or customized cut |
| Foreign Matter | Controlled according to food-safety requirements |
| Defect Tolerance | According to agreed product specification |
| Microbiological Requirements | According to applicable food-safety standards |
| Organic Certification | Only where supported by valid applicable certification |
| Net Weight / Pack Size | Customized according to buyer requirements |
Detail Information
Quality Control
- Bananas should be selected at a suitable maturity stage for soft-drying.
- Raw materials should be inspected for appearance, maturity and physical defects.
- Drying parameters should be controlled to achieve the agreed soft and chewy texture.
- Moisture should be monitored to support consistent product quality and shelf stability.
- Finished products should be checked for color, aroma, flavor and texture.
- Packaging should provide appropriate protection against moisture and contamination.
- Microbiological parameters should be verified according to buyer and destination-market requirements.
- Pesticide-residue compliance should be supported by testing where required.
- “Sugar-free” should only be used when the formulation and applicable regulatory definition support the claim.
- Organic claims should only be used when valid organic certification covers the relevant product and production chain.
Applications
- Direct snack consumption.
- Retail dried-fruit products.
- Wholesale dried-fruit distribution.
- Trail mixes and snack assortments.
- Breakfast and cereal products.
- Food-service snack applications.
- Specialty Vietnamese food products.
- Private-label dried-fruit products.
EXPORT INFORMATION
| Export Product | Soft Dried Vietnamese Banana |
| Origin | Vietnam |
| Product Form | Whole / selected-cut soft dried banana |
| Main Ingredient | Banana |
| HS Classification | Dried banana; exact HS code should be verified |
| Target Buyers | Importers, wholesalers, distributors and retailers |
| Commercial Positioning | Soft dried fruit snack |
| Texture | Soft / chewy |
| Flavor | Sweet characteristic banana flavor |
| Moisture | According to agreed technical specification |
| Sugar-Free Option | Subject to confirmed formulation and applicable claim requirements |
| Added Sugar | To be confirmed according to recipe |
| Organic Option | Subject to valid organic certification |
| Pesticide Residue | Subject to destination-market MRL requirements |
| Microbiological Standard | According to destination-market requirements |
| Additives | To be declared according to actual formulation |
| Preservatives | To be confirmed according to actual formulation |
| Packaging | Food-grade moisture-barrier packaging |
| Pack Size | Customized according to buyer requirements |
| Private Label | Available subject to MOQ |
| OEM | Subject to factory capability |
| Custom Shape / Cut | Available subject to production capability |
| Shelf Life | Subject to validated stability and packaging conditions |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| Retail Pouch | Supermarkets / Retail | Convenient consumer format |
| Stand-Up Pouch | Modern Retail | Good shelf presentation |
| Vacuum Barrier Bag | Wholesale | Helps reduce exposure to air and moisture |
| Bulk Food-Grade Bag | Industrial Buyers | Efficient high-volume handling |
NATURAL INGREDIENTS
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