PREMIUM VIETNAMESE ORGANIC ROASTED LOOSE-LEAF GREEN TEA – BULK SUPPLY
Vietnamese roasted loose-leaf green tea for organic bulk supply.
Vietnamese roasted loose-leaf green tea supplied in bulk for tea distributors, retailers and foodservice buyers. The tea offers a characteristic roasted aroma and green-tea flavor. “Organic” and health-related claims should be supported by valid certification and applicable product documentation.
Vietnamese loose-leaf green tea for bulk B2B supply
Roasted profile with a characteristic tea aroma
Suitable for retail, foodservice and tea distribution
Organic positioning subject to valid certification
Order This Product
$3.60
QUICK FACTS
- Loose-leaf green tea format
- Vietnamese tea origin
- Roasted processing profile
- Characteristic green tea aroma
- Suitable for hot tea preparation
- Suitable for specialty tea retail
- Suitable for restaurants and hospitality
- Bulk packaging supports commercial purchasing
- Flexible packaging and grade specifications
- Suitable for international tea distribution
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1300–2299 | $3.60 |
| 2300–3299 | $3.32 |
| 3300+ | $3.10 |
PRODUCT SPECIFICATIONS
| Product Name | Vietnamese Roasted Loose-Leaf Green Tea |
| Product Type | Roasted green tea |
| Product Category | Loose-Leaf Tea / Green Tea |
| Country of Origin | Vietnam |
| Supplier Type | Tea Manufacturer / B2B Export Supplier |
| Main Ingredient | Green tea leaves |
| Product Form | Loose whole or broken leaves |
| Commercial Grade | Food-grade / export specification |
| Processing Status | Roasted and dried |
| Leaf Characteristic | Loose dried tea leaves |
| Color | Green to dark green, depending on roast |
| Aroma | Roasted green tea aroma |
| Flavor | Green tea flavor with roasted notes |
| Texture | Dry loose leaves |
| Organic Status | Organic, subject to valid certification |
| Caffeine | Naturally occurring; actual level subject to analysis |
| Moisture | According to approved tea specification |
| Particle / Leaf Size | According to agreed commercial grade |
| Foreign Matter | Controlled according to applicable standards |
| Microbiological Control | Controlled according to food-safety requirements |
| Additives / Preservatives | None expected for plain tea leaves |
| Packaging Type | Bulk food-grade tea packaging |
| Net Weight / Pack Size | Customized according to buyer requirements |
| Shelf Life | Subject to validated specification and storage conditions |
Detail Information
Quality Control
- Green tea leaves should meet the agreed raw-material specification.
- Organic status should be supported by a valid certification covering the supplied product.
- Roasting conditions should be controlled to maintain consistent aroma and flavor.
- Leaf size and appearance should be graded according to buyer requirements.
- Moisture should be controlled to support tea stability.
- Foreign matter should be controlled through documented quality procedures.
- Microbiological parameters should comply with applicable food-safety standards.
- Pesticide-residue and heavy-metal testing can be specified according to destination requirements.
- Caffeine content should be verified by laboratory analysis when required for labeling.
- Packaging should protect tea leaves from moisture, light, odors and contamination.
Applications
- Hot loose-leaf tea
- Traditional Vietnamese tea service
- Specialty tea shops
- Restaurants and cafés
- Hotels and hospitality
- Tea blending
- Retail tea products
- Tea bags and sachet manufacturing
- Foodservice beverage programs
- Wholesale tea distribution
EXPORT INFORMATION
| Export Product | Vietnamese Roasted Loose-Leaf Green Tea |
| Origin | Vietnam |
| Supply Model | Bulk B2B / wholesale export |
| Supplier Type | Tea manufacturer / exporter |
| Target Buyers | Importers, distributors, tea retailers, cafés and foodservice companies |
| Main Ingredient | Green tea leaves |
| Product Form | Loose dried leaves |
| Processing Profile | Roasted and dried |
| Organic Certification | Required to substantiate organic claim |
| Caffeine | Naturally occurring; verify actual specification |
| Leaf Grade | Standard or customized |
| Leaf Size | According to buyer specification |
| Aroma Profile | Roasted green tea |
| Flavor Profile | Green tea with roasted notes |
| Packaging | Bulk, foodservice or retail formats |
| Private Label | Subject to supplier capability |
| OEM Service | Subject to packaging and production requirements |
| MOQ | To be confirmed |
| Container Loading | Depends on packaging configuration and container type |
| Storage | Cool, dry, clean and odor-free environment |
| Transportation | Dry transportation recommended |
| Shelf Life | Based on validated product specification |
| Certificate of Analysis | Available subject to supplier documentation |
| Organic Certificate | Available when valid for the supplied product |
| Pesticide Testing | Subject to buyer and destination requirements |
| Export Documents | Commercial invoice, packing list and other required documents |
| Certificate of Origin | Available where applicable |
| Labeling | According to destination-market requirements |
| HS Classification | Exact HS code should be verified with customs authority/broker |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 100–250 g Retail Pouch | Specialty tea retail | Consumer-friendly presentation |
| 500 g–1 kg Foodservice Pack | Cafés and restaurants | Practical commercial quantity |
| 5 kg Bulk Pack | Tea distributors | Efficient wholesale handling |
| 10–25 kg Bulk Carton/Bag | Industrial and wholesale buyers | Suitable for high-volume purchasing |
NATURAL INGREDIENTS
PREMIUM QUALITY
GLOBAL STANDARD
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