PREMIUM VIETNAMESE ORGANIC HASS AVOCADO – FRESH GREEN FRUIT – WHOLESALE EXPORT SUPPLY
Premium fresh green Hass avocado for wholesale export.
Premium fresh green Hass avocado from Vietnam is intended for importers, distributors, retailers, and food-service businesses. Organic supply is subject to valid certification and verification. Fruit grading, packaging, and export arrangements can be customized by agreement. The requested 30–45-day shelf life must be validated for the specific variety, maturity, storage, and shipping conditions.
QUICK FACTS
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Suitable for fresh fruit wholesale distribution.
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Hass variety suited to a range of fresh-market applications.
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Green skin on unripe fruit, with appearance changing as it ripens.
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Suitable for fresh consumption after ripening.
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Useful for smoothies and blended beverages.
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Suitable for salads and fresh food preparation.
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Can be used for guacamole and avocado dips.
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Fruit grading can be tailored to buyer requirements.
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Packaging options can support different distribution channels.
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Suitable for importers, retailers, and food-service businesses.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1700–2699 | $2.60 |
| 2700–3699 | $2.50 |
| 3700+ | $2.20 |
PRODUCT SPECIFICATIONS
| Product Name | Premium Fresh Hass Avocado |
| Vietnamese Name | Quả bơ Hass tươi |
| Product Category | Fresh tropical and subtropical fruit |
| Country of Origin | Vietnam, subject to supplier documentation |
| Avocado Variety | Hass, subject to verification |
| Production System | Organic only with valid certification |
| Product Form | Whole fresh avocado |
| Fruit Size | Subject to available grades |
| Fruit Weight | To be confirmed by supplier |
| Skin Color | Green when unripe; may darken during ripening |
| Flesh Color | Typically green to yellow-green |
| Flavor Profile | Characteristic Hass avocado flavor |
| Texture | Creamy flesh when ripe, subject to fruit maturity |
| Maturity at Dispatch | To be agreed with buyer |
| Ripeness Standard | Based on buyer requirements and shipping duration |
| Grading Standard | Subject to buyer specifications |
| Defect Tolerance | To be agreed before order confirmation |
| Harvest Period | To be confirmed by supplier |
| Packaging Type | Fresh-produce cartons or other agreed packaging |
| Net Weight per Carton | To be confirmed by supplier |
| Storage Conditions | Follow validated handling guidance for Hass avocado |
| Shelf Life | Requested 30–45 days; requires supplier validation under defined conditions |
Detail Information
Quality Control
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Verify Hass variety and country of origin.
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Check organic certification and applicable scope.
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Inspect fruit maturity before packing.
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Check size and grade consistency.
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Examine skin condition and visible defects.
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Assess firmness against agreed export specifications.
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Use clean, suitable fresh-produce packaging.
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Maintain appropriate storage and transport conditions.
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Maintain batch traceability and applicable export documentation.
Applications
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Fresh fruit retail sales.
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Wholesale fruit distribution.
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Supermarkets and grocery stores.
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Restaurants and hotel kitchens.
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Smoothies and avocado beverages.
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Salads and fresh food preparation.
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Guacamole and avocado dips.
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Bakery and dessert preparation.
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Food-service and commercial ingredient supply.
EXPORT INFORMATION
| Export Product | Fresh Hass Avocado |
| Country of Origin | Vietnam, subject to verification |
| Growing Region | To be confirmed by supplier |
| Supply Type | Wholesale and B2B export supply |
| Minimum Order Quantity | To be confirmed by supplier |
| Wholesale Pricing | Based on grade, season, volume, and destination |
| Organic Status | Subject to valid certification and destination-market acceptance |
| Fruit Size Options | Subject to available harvest lots |
| Grading Options | Subject to buyer requirements |
| Seasonal Availability | To be confirmed for the requested shipment period |
| Packaging Options | Export cartons and other agreed formats |
| Private Label | Subject to supplier capability |
| Custom Carton Design | Subject to agreement |
| Sample Availability | Subject to supplier policy and shipping feasibility |
| Order Lead Time | To be confirmed by supplier |
| Shipping Method | Suitable air or sea freight, depending on route and fruit condition |
| Shelf-Life Claim | 30–45 days only if supported by validated storage and transit data |
| Export Documentation | Commercial invoice, packing list, and applicable documents |
| Phytosanitary Requirements | Subject to destination-country regulations |
| Trade Terms | FOB, CIF, or other agreed Incoterms, subject to quotation |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| Small Ventilated Cartons | Retailers and small buyers | Convenient handling and display |
| 4 kg Export Cartons | Fruit distributors | Manageable shipment units |
| 5 kg Export Cartons | Importers and wholesale buyers | Practical bulk handling |
| 10 kg Export Cartons | High-volume distributors | Larger shipment quantities |
| Palletized Cartons | Commercial importers | Organized cargo handling |
| Private-Label Cartons | Retail brands and distributors | Customized branding, subject to agreement |
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