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PREMIUM VIETNAMESE MULTICOLORED HANDMADE RICE VERMICELLI – GLUTEN-FREE – HACCP CERTIFIED – WHOLESALE EXPORT SUPPLY

Multicolored Vietnamese handmade rice vermicelli for export.

Vietnamese handmade multicolored rice vermicelli offers an attractive presentation for specialty Asian cuisine and retail food markets. Designed for wholesale sourcing, it can be packed in boxes or paper bags, subject to product requirements. Gluten-free status, HACCP certification, ingredients, and factory pricing require supplier confirmation and supporting documentation.

Multicolored Appearance: Adds visual variety to noodle dishes and specialty food presentations.
Handmade-Style Production: Offers a traditional product positioning, subject to the actual manufacturing process.
Gluten-Free Product Option: Suitable for gluten-free ranges when ingredients, testing, and cross-contact controls support the claim.
Wholesale and Factory Pricing: Bulk orders and customized packaging options are subject to supplier capacity and order specifications.
Order This Product $1.86 Minimum order: 1800 units
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QUICK FACTS

  • Multicolored rice vermicelli presentation.

  • Handmade-style product positioning.

  • Rice-based noodle product.

  • Suitable for Vietnamese and Asian cuisine.

  • Can be used in soups and noodle bowls.

  • Suitable for specialty grocery and retail stores.

  • Paper-bag and box packaging options, subject to suitability.

  • Available for wholesale sourcing.

  • Potential for customized packaging and private labeling.

  • Suitable for export markets when regulatory requirements are met.

Quantity-based Pricing

Quantity Unit Price
1800–2799 $1.86
2800–3799 $1.70
3800+ $1.57

PRODUCT SPECIFICATIONS

Product Name Vietnamese Multicolored Handmade Rice Vermicelli
Vietnamese Name Bún gạo thủ công nhiều màu sắc
Product Category Rice Noodles and Vermicelli
Country of Origin Vietnam, subject to supplier documentation
Product Type Rice vermicelli
Production Method Handmade or handmade-style; process to be confirmed
Main Ingredient Rice or rice flour; exact formulation to be confirmed
Color Multiple colors; actual color range to be confirmed
Coloring Ingredients To be confirmed; natural coloring must be verified if claimed
Gluten Status Claimed gluten-free; ingredient and cross-contact verification required
Flavor Profile To be confirmed by supplier sample
Texture Before Cooking Dry and firm, if supplied in dried form
Texture After Cooking To be confirmed by product sample
Noodle Diameter To be confirmed by supplier
Noodle Length To be confirmed by supplier
Moisture Content To be confirmed by supplier
Cooking Time To be confirmed by supplier
Additives To be confirmed through the ingredient declaration
Food Safety Certification HACCP claimed; valid certificate and scope to be verified
Packaging Options Box or paper bag, subject to food-contact suitability
Available Pack Sizes To be confirmed by supplier
Shelf Life To be confirmed by supplier

Detail Information

Quality Control

  • Verify the rice ingredient formulation and product identity.

  • Confirm the production process supporting the handmade claim.

  • Inspect color consistency and noodle appearance against the approved sample.

  • Verify coloring ingredients and their permitted use in the destination market.

  • Review gluten-free ingredient controls and supporting test documentation.

  • Verify HACCP certificate validity, issuing body, facility, and scope.

  • Check moisture content and product stability against specifications.

  • Inspect packaging integrity, net weight, batch coding, and labeling.

  • Confirm shelf life and storage requirements through supplier documentation.

Applications

  • Traditional Vietnamese noodle dishes.

  • Asian-style noodle soups.

  • Rice vermicelli bowls.

  • Specialty multicolored noodle presentations.

  • Restaurant and catering menus.

  • Vegetarian dishes, subject to ingredient verification.

  • Supermarkets and specialty grocery stores.

  • Food-service and wholesale distribution.

  • Private-label and export-oriented food products.

EXPORT INFORMATION

xport Product Vietnamese Multicolored Handmade Rice Vermicelli
Country of Origin Vietnam, subject to documentation
Product Category Rice noodles and vermicelli
Main Ingredients Rice or rice flour; exact formulation to be confirmed
Production Method Handmade or handmade-style, subject to verification
Color Options Multiple colors, subject to product availability
Gluten-Free Claim Requires supporting ingredient, testing, and production-control documentation
HACCP Certification Certificate validity, issuing body, facility, and scope to be confirmed
Packaging Options Boxes and paper bags, subject to product suitability
Custom Packaging Subject to supplier capability and buyer specifications
Private Label Subject to supplier capability and authorization
Minimum Order Quantity To be confirmed by supplier
Production Capacity To be confirmed by supplier
Factory Price Quotation based on volume, specifications, packaging, and order terms
Shelf Life To be confirmed by supplier and product validation
Storage Requirements As specified by the supplier for the confirmed product format
Quality Documentation Product specifications, test reports, and applicable certificates to be confirmed

CONTAINER LOADING GUIDE

Packaging Suitable For Key Benefit
Small Paper Bag Specialty retail and small consumer purchases Simple presentation, subject to moisture-barrier suitability
Printed Paper Bag with Food-Grade Liner Retail and branded product ranges Combines paper presentation with an appropriate food-contact barrier
Retail Carton Box Premium retail and specialty food stores Supports product presentation and stacking
Bulk Food-Grade Bag Wholesalers and food-service buyers Practical for larger-volume orders
Custom Printed Box Importers and private-label brands Supports customized branding and market positioning
Export Carton Distributors and international shipments Helps protect individual packs during handling
Palletized Export Loads Importers and large distributors Supports organized warehouse handling and shipping
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