PREMIUM VIETNAMESE HUE BEEF FLAVOR FRIED WHEAT NOODLES – 65G | 3-MINUTE COOKING | EXPORT
Vietnamese fried wheat noodles with Hue beef flavor
Vietnamese-style fried wheat noodles with Hue beef flavor, packed in convenient 65g individual portions and designed for quick preparation in approximately 3 minutes. Suitable for retail, foodservice, convenience stores and international B2B distribution.
Vietnamese-style fried wheat noodles with Hue beef flavor
Convenient 65g individual serving format
Quick preparation in approximately 3 minutes
Suitable for retail, foodservice and export distribution
Order This Product
$1.56
QUICK FACTS
- Vietnamese-style noodle product
- Wheat-based noodle format
- Fried noodle processing
- Hue beef-inspired flavor profile
- Convenient single-serving pack
- Approximately 3-minute preparation
- Practical for quick meals
- Suitable for supermarkets and convenience stores
- Suitable for international wholesale distribution
- Flexible private-label opportunities subject to supplier capability
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1100–2099 | $1.56 |
| 2100–3099 | $1.37 |
| 3100+ | $1.14 |
PRODUCT SPECIFICATIONS
| Product Name | Vietnamese Hue Beef Flavor Fried Wheat Noodles |
| Product Type | Fried Wheat Noodles |
| Product Category | Instant / Quick-Cooking Noodles |
| Country of Origin | Vietnam |
| Supplier Type | Food Manufacturer / Export Supplier |
| Main Ingredient | Wheat-based noodle ingredients |
| Product Form | Dried Fried Noodle Block |
| Commercial Grade | Food Grade |
| Processing Status | Fried and Dried |
| Serving Format | Individual Single-Serve Pack |
| Net Weight | 65g per pack |
| Color | Light yellow to golden noodle appearance |
| Aroma | Characteristic savory beef-style aroma |
| Flavor | Hue beef-inspired savory and spicy profile |
| Texture | Springy and tender after preparation |
| Cooking Time | Approximately 3 minutes |
| Seasoning | Hue beef-style seasoning, subject to confirmed formulation |
| Wheat Content | Contains wheat; exact formulation subject to product specification |
| Allergen Information | Wheat/gluten; other allergens depend on seasoning formulation |
| Foreign Matter | Controlled according to food-safety requirements |
| Microbiological | Must comply with applicable destination-market limits |
| Additives / Preservatives | According to confirmed formulation and applicable regulations |
| Packaging Type | Individual retail pack |
| Secondary Packaging | Carton configuration according to supplier specification |
| Shelf Life | Subject to validated product and packaging specification |
Detail Information
Quality Control
- Use food-grade wheat and approved seasoning ingredients.
- Control noodle dough preparation and forming consistency.
- Monitor frying and drying parameters for consistent noodle quality.
- Check noodle block weight against the 65g specification.
- Inspect noodle appearance, breakage and packaging integrity.
- Control seasoning distribution and sensory consistency between batches.
- Conduct microbiological testing according to applicable food-safety requirements.
- Verify allergen information based on the complete ingredient and seasoning formulation.
- Maintain batch coding and product traceability.
- Ensure packaging is suitable for the destination market and protects the product from moisture.
Applications
- Quick home meals
- Supermarket retail
- Convenience stores
- Asian grocery distribution
- Office and workplace meals
- Student and travel meal solutions
- Foodservice applications
- Hotel and hospitality supply
- Vending and convenience channels
- International instant-noodle distribution
EXPORT INFORMATION
| Export Product | Vietnamese Hue Beef Flavor Fried Wheat Noodles |
| Origin | Vietnam |
| Product Category | Quick-Cooking Fried Wheat Noodles |
| Net Weight | 65g per pack |
| Preparation Time | Approximately 3 minutes |
| Flavor Profile | Hue beef-inspired savory flavor |
| Target Buyers | Importers, distributors, wholesalers, retailers and foodservice companies |
| Retail Channel | Supermarkets, convenience stores and Asian grocery |
| Foodservice Channel | Restaurants, hotels, catering and commercial kitchens |
| Product Format | Individual noodle pack |
| Packaging | Retail film pack with secondary carton |
| Custom Pack Size | Subject to supplier capability |
| Private Label | Subject to supplier capability |
| Custom Logo | Subject to MOQ and packaging agreement |
| OEM / ODM | Subject to product-development capability |
| MOQ | To be confirmed with supplier |
| Sample | Subject to supplier policy |
| Carton Configuration | To be confirmed according to final pack specification |
| Container Loading | Depends on carton dimensions, palletization and container type |
| Storage Condition | Cool, dry and clean environment |
| Moisture Protection | Keep sealed and protect from humidity |
| Shelf Life | Based on validated product specification |
| Labeling | Product name, ingredients, allergens, net weight, origin, lot and required market information |
| Allergen Declaration | Required according to final formulation and destination regulations |
| Food Certifications | Subject to actual supplier certifications |
| Certificate of Origin | Subject to shipment and trade requirements |
| HS Code | Verify exact classification with customs broker/import authority |
| Export Documents | Commercial invoice, packing list and applicable shipping documents |
| Trade Terms | EXW, FOB, CIF or other agreed Incoterms |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 65g Individual Pack | Supermarkets and convenience stores | Convenient single serving |
| Multi-Pack | Family and retail channels | Attractive household format |
| Foodservice Carton | Restaurants and catering | Efficient commercial distribution |
| Private-Label Carton | Importers and brand owners | Custom branding opportunities |
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