PREMIUM VIETNAMESE HASS AVOCADO FOR EXPORT – FRESH & FROZEN AVOCADO WHOLESALE BULK SUPPLY
Premium Vietnamese Hass avocado for export.
Premium Hass avocado for importers, wholesalers, distributors, and food manufacturers. Available in fresh or frozen formats, subject to supplier availability. Suitable for retail, foodservice, smoothies, sauces, and food processing. Product specifications, packaging, wholesale pricing, and export requirements are confirmed upon supplier inquiry.
QUICK FACTS
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Recognized avocado variety for commercial sourcing.
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Fresh whole fruit option for retail and produce distribution.
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Frozen formats for convenient food processing.
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Suitable for smoothies and blended beverages.
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Useful ingredient for guacamole, dips, and sauces.
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Can be incorporated into desserts and prepared foods.
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Suitable for restaurants, hotels, and catering businesses.
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Multiple product formats may be available for different applications.
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Packaging options can be discussed according to buyer requirements.
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Export supply and pricing subject to supplier capacity and order terms.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1500–2499 | $2.70 |
| 2500–3499 | $2.50 |
| 3500+ | $2.30 |
PRODUCT SPECIFICATIONS
| Product Name | Hass Avocado |
| Country of Origin | Vietnam, subject to supplier confirmation |
| Product Category | Fresh and frozen fruit |
| Fruit Type | Avocado |
| Variety | Hass, subject to supplier verification |
| Product Forms | Fresh whole fruit or frozen avocado, subject to availability |
| Frozen Processing Method | IQF or other method, subject to confirmation |
| Frozen Cut Styles | Halves, slices, dices, or pulp, subject to availability |
| Fresh Fruit Shape | Typically oval to pear-shaped |
| Fresh Skin Color | Green to dark purple-black as the fruit ripens |
| Flesh Color | Typically pale yellow to yellow-green |
| Flesh Texture | Creamy when ripe |
| Flavor Profile | Rich, characteristic avocado flavor |
| Fruit Size | To be confirmed by supplier |
| Harvest Season | To be confirmed by growing region and supplier |
| Ingredients | Avocado; confirm product declaration with supplier |
| Packaging Material | Food-grade packaging, subject to confirmation |
| Net Weight Options | To be confirmed by supplier |
| Quality Standards | Based on agreed buyer specifications and applicable regulations |
| Intended Applications | Retail, foodservice, beverages, and food manufacturing |
Detail Information
Quality Control
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Verify Hass variety identity and growing origin.
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Inspect fresh fruit maturity before packing.
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Check size, weight, and grade against buyer specifications.
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Remove fruit with visible defects or physical damage.
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Verify frozen processing details where applicable.
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Check color, flavor, and texture against agreed specifications.
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Confirm ingredient and additive declarations for frozen products.
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Review applicable food safety records and test reports.
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Maintain appropriate storage, transport, and traceability procedures.
Applications
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Fresh fruit retail and supermarkets.
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Wholesale fruit markets and distributors.
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Smoothies and blended avocado beverages.
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Guacamole and avocado dips.
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Sauces, dressings, and spreads.
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Ice cream and frozen desserts.
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Bakery and dessert manufacturing.
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Restaurants, hotels, and catering operations.
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Industrial food processing and ingredient supply.
EXPORT INFORMATION
| Export Product | Vietnamese Hass Avocado |
| Country of Origin | Vietnam, subject to supplier confirmation |
| Export Category | Fresh or frozen fruit |
| HS Code | To be confirmed based on product form and applicable customs classification |
| Target Buyers | Importers, wholesalers, distributors, and food manufacturers |
| Target Industries | Fresh produce, foodservice, beverage, and food processing |
| Available Product Forms | Fresh whole fruit and frozen formats, subject to availability |
| Variety Verification | Subject to supplier documentation |
| Harvest Availability | To be confirmed by supplier |
| Minimum Order Quantity | To be confirmed by supplier |
| Bulk Supply Capacity | To be confirmed by supplier |
| Wholesale Pricing | Available upon supplier quotation |
| Pricing Factors | Product form, grade, processing, order volume, packaging, and shipping |
| Packaging Options | Subject to supplier availability |
| Private Label | Subject to supplier capability |
| Product Specification Sheet | Subject to supplier availability |
| Certificate of Analysis | Subject to availability and applicable testing |
| Phytosanitary or Other Export Documents | Subject to product form and destination-country requirements |
| Shipping Conditions | Fresh or frozen logistics, depending on the selected product |
| Trade Terms and Payment | To be negotiated between buyer and supplier |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| Small Retail Pack | Supermarkets and retail distributors | Convenient consumer-sized format |
| Fresh Produce Carton | Fresh fruit wholesalers and importers | Suitable for fresh fruit handling |
| Foodservice Pack | Restaurants, hotels, and catering businesses | Practical for commercial kitchen use |
| Frozen Bulk Pack | Food manufacturers and industrial processors | Supports bulk ingredient purchasing |
| Custom Export Packaging | Importers and private-label buyers | Can be tailored to market requirements, subject to supplier capability |