PREMIUM VIETNAMESE GREEN TEA AND BLACK TEA – FRESH OR DRIED TEA LEAVES – BULK WHOLESALE EXPORT SUPPLY
Vietnamese green and black tea for bulk export.
Vietnamese green and black tea leaves available in fresh or dried forms for wholesale and international markets. Suitable for tea manufacturers, distributors, beverage producers, and private-label brands. Bulk supply, packaging options, and export arrangements are subject to supplier availability and destination-market requirements.
QUICK FACTS
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Multiple tea varieties for different customer preferences.
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Fresh leaves available for further processing, subject to supply.
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Dried leaves offer convenient storage and handling.
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Suitable for traditional tea preparation.
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Potential ingredient for bottled and ready-to-drink tea beverages.
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Suitable for tea blending and manufacturing.
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Bulk purchasing options for commercial buyers.
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Flexible order specifications, subject to supplier capability.
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Retail and bulk packaging options can be discussed.
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Export arrangements can be tailored to buyer requirements and applicable regulations.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1200–2199 | $3.40 |
| 2200–3199 | $3.30 |
| 3200+ | $3.20 |
PRODUCT SPECIFICATIONS
| Product Name | Vietnamese Green Tea and Black Tea |
| Country of Origin | Vietnam |
| Product Category | Tea Leaves |
| Botanical Source | Tea Plant (Camellia sinensis) |
| Available Tea Types | Green Tea, Black Tea |
| Available Product Forms | Fresh Leaves, Dried Leaves |
| Main Ingredient | Tea leaves |
| Fresh Leaf Appearance | Green leaves, depending on cultivar and harvest |
| Dried Green Tea Appearance | Green to olive-green, depending on processing |
| Dried Black Tea Appearance | Dark brown to black, depending on processing |
| Flavor Profile | Varies by tea variety and processing method |
| Aroma | Characteristic tea aroma |
| Leaf Grade | Subject to supplier grading |
| Processing Method | Depends on the selected tea type |
| Moisture Content | To be confirmed for the selected product |
| Caffeine Content | Naturally occurring; varies by product |
| Additives | Subject to supplier declaration |
| Harvest Season | Depends on growing region and harvest schedule |
| Quality Standard | Subject to agreed buyer specifications |
| Food Safety Requirements | Subject to applicable destination-market regulations |
| Available Packaging | Bulk bags, cartons, or retail packs, subject to availability |
| Shelf Life | To be confirmed by supplier for the specific product |
Detail Information
Quality Control
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Confirm product variety and Vietnamese origin.
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Inspect leaves for visible foreign matter.
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Check appearance and characteristic aroma.
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Verify grade against agreed specifications.
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Test moisture content for dried tea where applicable.
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Assess freshness and condition for fresh leaves.
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Conduct relevant food safety tests as required.
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Inspect packaging condition and lot identification.
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Provide available quality documentation subject to supplier confirmation.
Applications
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Traditional green tea preparation.
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Traditional black tea preparation.
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Tea shops, cafés, and hospitality businesses.
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Tea blending and further processing.
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Bottled tea and ready-to-drink beverage production.
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Food and beverage ingredient supply.
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Wholesale distribution and retail tea brands.
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Private-label tea product development.
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Commercial tea manufacturing and bulk repacking.
EXPORT INFORMATION
| Export Product | Vietnamese Green Tea and Black Tea |
| Country of Origin | Vietnam |
| Product Forms | Fresh or dried tea leaves |
| Tea Varieties | Green tea and black tea |
| Supply Type | Wholesale and bulk supply |
| Minimum Order Quantity | To be confirmed with supplier |
| Available Supply Volume | Subject to harvest and production capacity |
| Unit of Sale | By weight or agreed packaging unit |
| Bulk Packaging | Subject to supplier options |
| Retail Packaging | Subject to supplier capability |
| Private Label | Subject to agreement |
| OEM/ODM Services | Subject to supplier capability |
| Quality Documents | Subject to availability and buyer requirements |
| Certificate of Origin | Subject to eligibility and applicable procedures |
| Phytosanitary Documents | Where required for the product and destination |
| Export Compliance | Subject to Vietnamese export rules and destination requirements |
| Import Duties and Taxes | Determined by destination, tariff classification, origin rules, and applicable trade agreements |
| Tax-Free or Duty-Free Eligibility | Not guaranteed; must be verified for each shipment and destination |
| Shipping Method | Subject to product form, shipment size, and destination |
| Payment and Delivery Terms | To be agreed between buyer and seller |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| Bulk Food-Grade Bags | Tea manufacturers and large-volume buyers | Practical for bulk handling |
| Multi-Layer Barrier Bags | Dried tea distributors and processors | Helps protect against moisture and external odors when properly sealed |
| Cartons with Inner Liners | Wholesale and export shipments | Supports organized packing and transport |
| Small Retail Pouches | Retail brands and specialty tea shops | Convenient consumer-facing format |
| Custom-Branded Packaging | Private-label businesses | Supports brand-specific presentation |
| Temperature-Controlled Packaging | Fresh tea leaf shipments | Helps maintain suitable conditions during transit when properly managed |
NATURAL INGREDIENTS
PREMIUM QUALITY
GLOBAL STANDARD
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