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PREMIUM VIETNAMESE FROZEN BANANA – LOW MOQ & CUSTOM PACKAGING | WHOLESALE EXPORT

Vietnamese Frozen Banana with Low MOQ & Custom Packs

Vietnamese frozen banana supplied for B2B wholesale and food-processing applications. Custom pack sizes and packaging formats can be developed for qualified orders, with low MOQ options subject to product format and production capacity. Competitive pricing is available according to volume and specifications.

Frozen Vietnamese banana designed for B2B wholesale supply.
Custom packaging and pack sizes available.
Low MOQ options can be discussed for suitable specifications.
Competitive pricing based on order volume and requirements.
Order This Product $2.50 Minimum order: 1200 units
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QUICK FACTS

  • Vietnamese-origin frozen fruit.
  • Convenient year-round frozen format.
  • Suitable for food manufacturers and bakeries.
  • Suitable for smoothies and blended beverages.
  • Suitable for desserts and frozen-food formulations.
  • Bulk supply available.
  • Custom pack sizes can be developed.
  • OEM/private-label packaging options available.
  • Flexible commercial specifications.
  • Suitable for export-oriented B2B sourcing.

Quantity-based Pricing

Quantity Unit Price
1200–2199 $2.50
2200–3199 $2.33
3200+ $2.09

PRODUCT SPECIFICATIONS

Product Name Vietnamese Frozen Banana
Product Type Frozen Fruit
Product Category Frozen Banana / Food Ingredient
Country of Origin Vietnam
Supplier Type Manufacturer / Wholesale Supplier
Main Ingredient Banana
Product Form Frozen whole, pieces or customized format
Commercial Grade Food Processing / Export Grade
Processing Status Frozen
Freezing Method Standard frozen or IQF, subject to actual process
Application Food Processing / Bakery / Beverage
Color Natural banana color, subject to maturity and processing
Aroma Characteristic banana aroma
Flavor Natural banana flavor
Texture Soft after thawing, depending on format
Size / Cut Customized according to buyer requirements
Storage Temperature Typically -18°C or below, subject to validated specification
Foreign Matter Controlled according to agreed specification
Microbiological Controlled according to buyer and destination requirements
Additives / Preservatives To be declared according to actual formulation
Packaging Type Bulk bag / vacuum bag / customized packaging

Detail Information

Quality Control

  • Bananas should be selected according to agreed maturity and raw-material specifications.
  • Product format and cutting size should follow the confirmed buyer specification.
  • Freezing conditions should be controlled according to the selected process.
  • Product should remain continuously frozen throughout storage and transportation.
  • Foreign matter should be controlled during processing and packing.
  • Microbiological parameters should meet the agreed food-safety specification.
  • Packaging should be food-grade and suitable for frozen products.
  • Any additives or preservatives should be declared according to the actual formulation.
  • Final specifications should be confirmed through samples before mass production.

Applications

  • Bakery and cake production.
  • Banana bread and pastry formulations.
  • Smoothies and blended beverages.
  • Dessert and ice-cream production.
  • Food-service applications.
  • Industrial fruit preparations.
  • Frozen-food manufacturing.
  • Repacking and private-label food products.

EXPORT INFORMATION

Export Product Vietnamese Frozen Banana
Origin Vietnam
Product Form Whole / pieces / customized format
Supply Model B2B wholesale / OEM / private label
Buyer Type Importers, distributors, food manufacturers, bakeries
Commercial Grade Food Processing / Export Grade
Freezing Method Standard frozen or IQF, subject to actual process
Bulk Supply Available
Custom Packaging Available
Custom Pack Size Available
Vacuum Packaging Available where suitable
Private Label Available subject to MOQ
OEM Service Available for qualified orders
Low MOQ Negotiable according to format and packaging
Wholesale Pricing Based on volume and confirmed specification
Sample Availability Subject to product availability
Product Specification Confirmed before commercial production
Food Safety Documents Available according to product and facility scope
Microbiological Documents Available according to agreed specification
Frozen Storage Typically -18°C or below
Cold Chain Required throughout transportation
Lead Time Confirmed according to order volume
Shipping Term EXW / FOB / CIF or agreed Incoterms

CONTAINER LOADING GUIDE

Packaging Suitable For Key Benefit
Bulk Frozen Bag Importers & Food Manufacturers Cost-efficient bulk handling
Vacuum Bag Wholesale & Export Product protection
1–5 kg Pack Bakeries & Food Service Convenient handling
Custom Retail Pack Private-Label Brands Flexible market positioning
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