PREMIUM VIETNAMESE FRESH PURPLE MANGOSTEEN FOR EXPORT – NATURAL FRUIT, GRADE 1, 1KG PACK
Grade 1 Vietnamese Fresh Purple Mangosteen
Premium fresh mangosteen from Vietnam, featuring a distinctive purple rind and naturally sweet, juicy white flesh. Suitable for importers, wholesalers, supermarkets, and fruit distributors. Organic certification, fruit size, phytosanitary documentation, and packaging specifications are subject to supplier verification.
QUICK FACTS
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Fresh tropical fruit sourced from Vietnam, subject to origin documentation.
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Naturally occurring purple outer rind.
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Sweet flavor and juicy white edible flesh.
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Suitable for premium fresh fruit displays.
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Ideal for supermarkets and specialty fruit retailers.
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Suitable for wholesalers and international fruit distributors.
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Grading can be aligned with buyer requirements.
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Potential for 1 kg retail packaging.
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Export preparation can be coordinated with destination-market requirements.
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Phytosanitary documentation may be arranged where applicable and approved by the competent authority.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1400–2399 | $3.60 |
| 2400–3399 | $3.50 |
| 3400+ | $3.40 |
PRODUCT SPECIFICATIONS
| Product Name | Vietnamese Fresh Mangosteen |
| Product Type | Fresh tropical fruit |
| Country of Origin | Vietnam, subject to supplier documentation |
| Fruit Variety | Mangosteen (Garcinia mangostana) |
| Product Grade | Grade 1, subject to supplier grading standards |
| Farming Method | Organic only if supported by valid certification |
| Ingredient Composition | 100% whole fresh mangosteen |
| Outer Rind Color | Purple to dark purple, depending on maturity |
| Edible Flesh Color | White to translucent white |
| Flavor Profile | Naturally sweet with mild acidity |
| Flesh Texture | Soft and juicy |
| Aroma | Characteristic fresh mangosteen aroma |
| Fruit Size | 15 cm claim requires supplier confirmation and clarification of measurement method |
| Net Weight per Pack | 1 kg, subject to packaging confirmation |
| Fruit Count per Pack | Depends on actual fruit size and weight |
| Maturity Level | Selected according to agreed harvest and transport requirements |
| Appearance | Whole fruit meeting agreed visual quality criteria |
| Freshness | Fresh fruit handled under suitable post-harvest conditions |
| Defect Tolerance | To be agreed with supplier and buyer |
| Shelf Life | Depends on maturity, handling, packaging, and storage conditions |
| Storage Conditions | Follow validated supplier recommendations |
| Packaging Type | Food-grade carton or other suitable packaging |
Detail Information
Quality Control
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Verify country and farm origin with supplier records.
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Confirm Grade 1 criteria before order confirmation.
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Inspect fruit for visible damage, decay, and abnormal discoloration.
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Check maturity and appearance against agreed specifications.
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Confirm the method used to measure the stated fruit size.
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Verify organic certification before making certified-organic claims.
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Apply suitable handling to minimize bruising and deterioration.
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Confirm packaging suitability for the intended transport route.
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Check phytosanitary and other import documents required by the destination market.
Applications
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Fresh fruit retail sales.
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Supermarket produce departments.
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Wholesale tropical fruit distribution.
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Specialty fruit shops.
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Premium fresh fruit assortments.
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Hotel and restaurant fruit service.
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Catering and fresh fruit platters.
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Fresh fruit gift boxes.
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International fruit import and distribution.
EXPORT INFORMATION
| Export Product | Vietnamese Fresh Purple Mangosteen |
| Country of Origin | Vietnam |
| Product Grade | Grade 1, subject to agreed specifications |
| Organic Status | Certification must be verified before sale as organic |
| Target Buyers | Importers, wholesalers, distributors, supermarkets |
| Minimum Order Quantity | To be confirmed by supplier |
| Supply Capacity | Subject to harvest season and supplier availability |
| Harvest Schedule | To be confirmed with the supplier |
| Fruit Size Specification | 15 cm stated; measurement method requires confirmation |
| Packaging Format | 1 kg pack, subject to supplier availability |
| Outer Carton Configuration | To be confirmed by supplier |
| Sorting and Grading | Based on agreed buyer specifications |
| Private Label | Subject to supplier capability |
| Product Labeling | Must comply with destination-market regulations |
| Phytosanitary Certificate | Issued by the competent authority when applicable and approved |
| Certificate of Origin | Subject to eligibility and applicable procedures |
| Organic Certificate | Required to substantiate certified-organic claims |
| Other Export Documents | Based on destination-country requirements |
| Shipping Method | Air or sea freight, subject to route, transit time, and product suitability |
| Payment Terms | To be agreed between buyer and seller |
| Incoterms | To be agreed between buyer and seller |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 1 kg Retail Pack | Households and fruit retailers | Convenient retail quantity |
| Ventilated Export Carton | Importers and wholesalers | Supports airflow when appropriately designed |
| Bulk Export Carton | Commercial fruit distributors | Practical for larger orders |
| Customized Printed Carton | Retail brands and distributors | Supports product presentation |
| Private-Label Retail Packaging | Brand owners and supermarket suppliers | Enables buyer-specific branding, subject to order requirements |