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PREMIUM VIETNAMESE DRIED VEGETABLE & RICE FLOUR POWDER – NATURAL INGREDIENTS | FACTORY SUPPLY | EXPORT

Vietnamese dried vegetable and rice flour ingredients

Vietnamese factory-supplied dried vegetable powders and rice flour designed for food manufacturing and ingredient applications. Suitable for formulation, bakery, noodles, snacks and other processed foods. Product specifications, vegetable varieties, particle size and packaging can be customized for B2B export orders.

Vietnamese-origin dried vegetable and rice flour ingredients
Factory supply for commercial food manufacturing
Suitable for diverse formulation and processing applications
Custom specifications and bulk packaging available
Order This Product $1.60 Minimum order: 1200 units
Buy on Alibaba shop

QUICK FACTS

  • Made in Vietnam
  • Dry powder ingredient format
  • Rice flour suitable for food processing
  • Vegetable powder ingredient options
  • Convenient for formulation and blending
  • Suitable for industrial food production
  • Flexible particle-size specifications
  • Suitable for wholesale and bulk sourcing
  • Custom packaging options
  • Export-oriented B2B supply

Quantity-based Pricing

Quantity Unit Price
1200–2199 $1.60
2200–3199 $1.42
3200+ $1.02

PRODUCT SPECIFICATIONS

Product Name Vietnamese Dried Vegetable & Rice Flour Powder
Product Type Vegetable Powder / Rice Flour
Product Category Food Ingredients
Country of Origin Vietnam
Supplier Type Food Ingredient Manufacturer / Factory
Main Raw Material Rice and selected vegetables
Product Form Dry Powder
Commercial Grade Food Grade
Processing Status Dried and Milled
Appearance Fine, uniform powder
Color Product-specific; depends on vegetable or rice ingredient
Aroma Characteristic aroma of the selected raw material
Flavor Product-specific natural flavor profile
Texture Fine powder
Vegetable Variety According to selected product specification
Rice Flour Type According to selected rice-flour specification
Moisture According to agreed technical specification
Particle Size Customizable according to application
Foreign Matter Controlled according to food-safety requirements
Microbiological Must comply with applicable destination-market limits
Additives / Preservatives According to confirmed formulation and processing method
Certification Subject to actual supplier certifications
Packaging Type Food-grade bags or customized bulk packaging
Net Weight / Pack Size Customizable according to buyer requirements
Shelf Life Subject to validated product specification and packaging

Detail Information

Quality Control

  • Select food-grade rice and vegetables from approved raw-material sources.
  • Inspect incoming raw materials for cleanliness and conformity.
  • Control drying conditions according to the specific vegetable or rice product.
  • Monitor milling and particle-size consistency.
  • Control moisture to support storage stability.
  • Inspect finished powder for color, aroma, texture and foreign matter.
  • Conduct microbiological testing according to buyer and destination-market requirements.
  • Verify additives and processing aids against the approved formulation.
  • Maintain lot identification and traceability.
  • Use food-grade packaging suitable for international transportation.
  • Provide technical specifications and certification documents according to buyer requirements.

Applications

  • Rice flour formulations
  • Rice noodles and vermicelli
  • Vegetable-flavored noodles
  • Bakery products
  • Crackers and snacks
  • Seasoning and dry mixes
  • Soup and sauce formulations
  • Baby-food applications subject to formulation and regulatory requirements
  • Plant-based food formulations
  • Industrial food manufacturing

EXPORT INFORMATION

Export Product Vietnamese Dried Vegetable & Rice Flour Powder
Origin Vietnam
Product Category Food Ingredient
Supplier Model Factory Supply
Target Buyers Importers, distributors, food manufacturers and ingredient traders
Main Market International B2B Food Ingredient Market
Raw Materials Rice and selected vegetables
Product Form Dry powder
Processing Drying and milling
Technical Specification According to selected product
Moisture According to agreed specification
Particle Size According to buyer requirement
Color Depends on selected raw material
Flavor Depends on selected raw material
Packaging Food-grade bulk bags or customized packaging
Custom Pack Size Available subject to supplier capability
Private Label Subject to supplier capability
Custom Logo Subject to MOQ and artwork approval
OEM / ODM Subject to product-development capability
MOQ To be confirmed according to product and packaging
Sample Subject to supplier policy
Container Loading Depends on packaging, palletization and container configuration
Storage Condition Cool, dry and clean environment
Humidity Protection Protect from moisture and condensation
Shelf Life Based on validated product specification
Labeling Product name, ingredients, net weight, origin, lot and destination requirements
Allergen Information Based on the complete formulation and production facility
Food Certifications Subject to actual supplier certifications
Certificate of Origin Subject to shipment and trade requirements
HS Code Verify exact HS classification for each specific product
Export Documents Commercial invoice, packing list and applicable shipping documents
Trade Terms EXW, FOB, CIF or other agreed Incoterms

CONTAINER LOADING GUIDE

Packaging Suitable For Key Benefit
1–5kg Bag Product development and retail Convenient handling
10kg Bag Foodservice buyers Practical commercial quantity
25kg Bag Food manufacturers Standard bulk ingredient format
Customized Bulk Bag Large-volume importers Adaptable to procurement requirements
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