PREMIUM VIETNAMESE DRIED RICE VERMICELLI – 400G | TRADITIONAL | VEGETARIAN | EASY TO COOK
Premium Vietnamese dried rice vermicelli, 400g pack.
Traditional Vietnamese dried rice vermicelli in a convenient 400g pack, designed for easy preparation and a variety of Asian dishes. Vegetarian and additive-free claims should be confirmed by the actual formulation and production controls. Suitable for retail, foodservice, wholesale and export markets.
Traditional Vietnamese dried rice vermicelli.
Convenient 400g retail-friendly pack.
Easy-to-prepare format for multiple Asian dishes.
Vegetarian and additive-free positioning subject to verification.
Order This Product
$1.79
QUICK FACTS
- Rice-based noodle product.
- Traditional Vietnamese food format.
- Dried shelf-stable form.
- Convenient 400g pack size.
- Suitable for noodle soups and stir-fries.
- Suitable for vegetarian recipes.
- Easy to store and transport.
- Suitable for restaurants and foodservice.
- Suitable for supermarkets and specialty grocery stores.
- Suitable for wholesale and export distribution.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1100–2099 | $1.79 |
| 2100–3099 | $1.55 |
| 3100+ | $1.36 |
PRODUCT SPECIFICATIONS
| Product Name | Vietnamese Dried Rice Vermicelli |
| Product Category | Rice-Based Noodles |
| Product Type | Dried Rice Vermicelli |
| Country of Origin | Vietnam |
| Supplier Type | Rice Noodle Manufacturer / Export Supplier |
| Commercial Grade | Premium / Food Grade |
| Main Ingredient | Rice / Rice Flour |
| Product Form | Dried Vermicelli |
| Noodle Style | Thin Rice Vermicelli |
| Product Appearance | Long, thin dried noodle strands |
| Color | White to off-white |
| Aroma | Mild characteristic rice aroma |
| Flavor | Mild and naturally rice-like |
| Texture After Cooking | Soft and resilient, subject to formulation and cooking |
| Vegetarian Status | Subject to confirmed formulation |
| Additive Status | Subject to formulation and production verification |
| Moisture | According to approved product specification |
| Foreign Matter | Controlled according to applicable food standards |
| Broken Noodles | Controlled according to agreed commercial specification |
| Microbiological Quality | According to applicable food-safety requirements |
| Packaging Type | Food-grade sealed packaging |
| Net Weight | 400g per pack |
| Preparation | Soak, boil or prepare according to package instructions |
| Shelf Life | Subject to validated stability and packaging specification |
Detail Information
Quality Control
- Rice ingredients should comply with the approved product specification.
- Noodle diameter and appearance should remain consistent within the agreed grade.
- Broken noodle percentage should be controlled according to specification.
- Moisture should be controlled to support product stability.
- Foreign matter should comply with applicable food-safety requirements.
- Microbiological parameters should meet destination-market standards.
- “No additives” claims should be supported by the actual formulation and production records.
- Vegetarian claims should reflect the complete ingredient formulation and processing controls.
- Packaging should protect noodles from moisture and contamination.
- COA and laboratory testing can be provided according to buyer requirements.
Applications
- Vietnamese noodle soups.
- Stir-fried rice vermicelli.
- Vegetarian noodle dishes.
- Fresh vegetable and noodle bowls.
- Spring roll and salad preparations.
- Restaurant and foodservice applications.
- Household cooking.
- Supermarket and grocery retail.
- Wholesale distribution.
- Private-label and OEM food projects.
EXPORT INFORMATION
| Product | Vietnamese Dried Rice Vermicelli |
| Origin | Vietnam |
| Product Category | Rice-Based Noodles |
| Main Ingredient | Rice / Rice Flour |
| Product Form | Dried Vermicelli |
| Commercial Grade | Premium / Food Grade |
| Standard Pack | 400g |
| Noodle Type | Thin Rice Vermicelli |
| Cooking Characteristics | According to approved formulation |
| Vegetarian Claim | Subject to formulation verification |
| Additive-Free Claim | Subject to formulation and production verification |
| Packaging | Retail or bulk food-grade packaging |
| Bulk Supply | Available subject to MOQ |
| MOQ | To be confirmed |
| Custom Packaging | Subject to MOQ and production capability |
| Private Label | Subject to supplier capability |
| OEM Service | Subject to factory capability |
| Storage | Cool, dry place away from moisture |
| Shelf Life | Based on validated stability data |
| COA | Available according to supplier documentation |
| Laboratory Testing | Subject to buyer requirements |
| Microbiological Testing | According to agreed specification |
| Allergen Information | Based on complete formulation and facility controls |
| Food Safety Documents | According to supplier and destination requirements |
| Labeling | Must comply with destination-market regulations |
| HS Code | Verify exact classification before customs declaration |
| Shipping Method | Sea freight / air freight / courier for samples |
| Export Terms | EXW / FOB / CIF or agreed Incoterms |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 400g Retail Pack | Supermarkets & households | Convenient consumer format |
| Multi-Pack Carton | Distributors | Efficient wholesale handling |
| Bulk Food-Grade Bag | Foodservice & restaurants | Suitable for high-volume use |
| Customized Private-Label Pack | Food brands | Flexible branded presentation |
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