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PREMIUM VIETNAMESE DRIED RICE NOODLES – HIGH QUALITY – COMPETITIVE WHOLESALE EXPORT SUPPLY

Vietnamese dried rice noodles for wholesale export.

Vietnamese dried rice noodles offer a versatile ingredient for traditional Vietnamese cuisine and international Asian dishes. Available for wholesale sourcing and export inquiries, these noodles can be supplied in retail or bulk packaging formats, subject to supplier capability. Pricing depends on order volume, product specifications, packaging, and delivery terms.

Vietnamese Rice Noodles: Suitable for traditional dishes and international Asian food markets.
Dried Product Format: Convenient for storage and distribution when kept under recommended conditions.
Competitive Wholesale Pricing: Factory quotations can be requested according to volume and specifications.
Export-Oriented Supply: Suitable for importers, distributors, supermarkets, and food-service businesses.
Order This Product $1.42 Minimum order: 1100 units
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QUICK FACTS

  • Rice-based noodle product.

  • Suitable for Vietnamese and Asian cuisine.

  • Can be served in soups and broths.

  • Suitable for stir-fried noodle dishes.

  • Useful for rice noodle bowls and salads.

  • Appropriate for restaurants and catering businesses.

  • Suitable for supermarkets and grocery retailers.

  • Available for bulk wholesale inquiries.

  • Retail and export packaging options subject to supplier capability.

  • Potential for private-label supply by agreement.

Quantity-based Pricing

Quantity Unit Price
1100–2099 $1.42
2100–3099 $1.30
3100+ $1.17

PRODUCT SPECIFICATIONS

Product Name Vietnamese Dried Rice Noodles
Vietnamese Name Mì gạo khô Việt Nam / Bún gạo khô
Alternative Name Vietnamese Rice Stick Noodles
Product Category Rice Noodles and Vermicelli
Country of Origin Vietnam, subject to supplier documentation
Product Type Dried rice noodles
Main Ingredient Rice or rice flour; exact formulation to be confirmed
Product Form Dry noodles
Noodle Style Vermicelli or rice sticks, subject to product selection
Grain-Based Ingredient Rice, subject to ingredient declaration
Color To be confirmed by supplier
Flavor Profile To be confirmed by product sample
Texture Before Cooking Dry and firm
Texture After Cooking To be confirmed by product sample
Noodle Width To be confirmed by supplier
Noodle Length To be confirmed by supplier
Cooking Time To be confirmed by manufacturer
Moisture Content To be confirmed by supplier
Gluten Status To be confirmed through ingredients and production controls
Packaging Sizes Retail and bulk sizes subject to availability
Primary Packaging Food-grade bag, material to be confirmed
Export Packaging Cartons or other agreed formats

Detail Information

Quality Control

  • Verify rice ingredients and product identity.

  • Inspect noodle appearance against the approved sample.

  • Check noodle width and length against the agreed specification.

  • Verify moisture content against supplier requirements.

  • Inspect for foreign matter and visible contamination.

  • Test cooking performance using the recommended preparation method.

  • Maintain hygienic processing, handling, and packaging practices.

  • Check package integrity, net weight, batch coding, and labeling.

  • Confirm shelf life and storage requirements through supplier documentation.

Applications

  • Traditional Vietnamese noodle soups.

  • Rice noodle bowls.

  • Stir-fried rice noodle dishes.

  • Fresh noodle salads.

  • Asian-style broths and hot pots.

  • Vietnamese home cooking.

  • Restaurant and catering menus.

  • Supermarket and grocery retail.

  • Wholesale food distribution and export supply.

EXPORT INFORMATION

Export Product Vietnamese Dried Rice Noodles
Country of Origin Vietnam, subject to documentation
Product Category Dried rice noodles
Main Ingredients Rice or rice flour; exact formulation to be confirmed
Product Style Rice vermicelli or rice sticks, subject to buyer selection
Packaging Options Retail bags and bulk formats, subject to availability
Private Label Subject to supplier capability and authorization
Custom Packaging Subject to buyer requirements and supplier capability
Minimum Order Quantity To be confirmed by supplier
Production Capacity To be confirmed by supplier
Factory Price Quotation based on volume, specifications, packaging, and order terms
Price Basis EXW, FOB, CIF, or other agreed Incoterms, subject to supplier capability
Shelf Life To be confirmed by supplier
Storage Requirements Store in a cool, dry place away from moisture
Quality Documentation Product specifications and applicable test reports to be confirmed
Food Safety Compliance Requirements depend on the production facility and destination market
Port of Loading To be confirmed by supplier
Export Documentation Commercial invoice, packing list, and other applicable documents

CONTAINER LOADING GUIDE

ackaging Suitable For Key Benefit
200–300 g Retail Bag Household consumers and grocery stores Convenient consumer-size format
400–500 g Retail Bag Supermarkets and family use Practical quantity for everyday cooking
1 kg Food-Service Bag Restaurants and catering businesses Suitable for frequent commercial use
Printed Retail Bag Branded retail channels Supports product recognition and presentation
Private-Label Packaging Importers and retail brands Customized branding subject to supplier capability
Bulk Food-Grade Bag Wholesalers and commercial buyers Suitable for larger-volume orders
Export Carton International distributors Helps organize and protect individual packs during shipment
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