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PREMIUM VIETNAMESE COCOA POWDER – 25KG BULK BAG, FSSC 22000-CERTIFIED MANUFACTURING, WHOLESALE EXPORT SUPPLY

Premium Vietnamese cocoa powder in 25kg bulk bags.

Vietnamese cocoa powder is intended for commercial food manufacturing, including bakery, beverage, confectionery, and dessert applications. Supplied in 25kg bulk bags, it is suitable for wholesale ingredient sourcing. FSSC 22000 certification, cocoa origin, processing method, and product specifications must be verified through current supplier and certification documentation.

Cocoa powder for commercial food-processing applications.
25kg bulk bag format for industrial ingredient handling.
Suitable for bakery, beverage, confectionery, and dessert production.
FSSC 22000-certified manufacturing claim, subject to certificate verification.
Order This Product $3.31 Minimum order: 1000 units
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QUICK FACTS

  • Suitable for cocoa-flavored bakery products.

  • Can be used in cocoa-based beverage formulations.

  • Useful ingredient for confectionery and desserts.

  • Suitable for industrial recipe development.

  • Supports bulk ingredient procurement.

  • Practical packaging format for commercial production.

  • Can be assessed for different food formulations.

  • Suitable for ingredient distributors and wholesale buyers.

  • Product grades can be selected based on verified specifications.

  • Factory and food-safety documentation can support buyer qualification.

Quantity-based Pricing

Quantity Unit Price
1000–1999 $3.31
2000–2999 $3.20
3000+ $3.10

PRODUCT SPECIFICATIONS

Product Name Premium Vietnamese Cocoa Powder
Vietnamese Name Bột cacao cao cấp Việt Nam
Product Category Cocoa Products / Food Ingredients
Product Type Cocoa Powder
Main Ingredient Cocoa powder; exact composition to be confirmed
Cocoa Origin Vietnam, subject to supporting origin documentation
Product Origin Vietnam, subject to supplier and origin verification
Processing Method Natural or alkalized; to be confirmed by supplier
Product Form Powder
Color To be confirmed by supplier specification
Flavor Profile Cocoa flavor; sensory characteristics to be confirmed
Aroma To be confirmed by supplier
Fat Content To be confirmed by supplier
Moisture Content To be confirmed by supplier
pH Value To be confirmed by supplier
Particle Size To be confirmed by supplier
Primary Application Food manufacturing
Other Applications Bakery, beverages, confectionery, and desserts
Net Weight 25kg per bag
Packaging Type Bulk bag; material and inner liner to be confirmed
Food Safety Certification FSSC 22000 status and scope to be verified for the relevant manufacturing site
Shelf Life To be confirmed by supplier and validated storage conditions

Detail Information

Quality Control

  • Verify cocoa origin and raw-material traceability.

  • Confirm the ingredient declaration and processing method.

  • Check color and aroma against the approved specification.

  • Verify fat content and pH value.

  • Test moisture content and particle size where relevant.

  • Assess microbiological quality against applicable requirements.

  • Check relevant contaminants under destination-market regulations.

  • Inspect 25kg packaging and confirm food-contact suitability.

  • Verify the FSSC 22000 certificate, validity, scope, and manufacturing-site details.

Applications

  • Cakes and cocoa-flavored bakery products.

  • Brownies and cookies.

  • Cocoa beverage and drink-mix formulations.

  • Chocolate-flavored desserts.

  • Bakery fillings and toppings.

  • Confectionery manufacturing.

  • Ice cream and frozen dessert formulations, subject to suitability.

  • Industrial food formulation and product development.

  • Ingredient supply for commercial bakeries and beverage manufacturers.

EXPORT INFORMATION

Export Product Name Premium Vietnamese Cocoa Powder
Product Origin Vietnam, subject to supporting documentation
Export Category Cocoa Powder / Food Ingredient
HS Code To be confirmed by a qualified customs broker based on processing and destination
Target Buyers Cocoa importers, wholesalers, food manufacturers, and ingredient distributors
Target Industries Bakery, beverages, confectionery, and food processing
Minimum Order Quantity To be confirmed by supplier
Bulk Supply Availability Subject to supplier capacity
Net Weight per Bag 25kg
Processing Grade Natural or alkalized, subject to supplier confirmation
Fat Content Options To be confirmed by supplier
Packaging Format 25kg bulk bag; packaging materials to be confirmed
FSSC 22000 Certification Current certificate, validity, scope, and site coverage must be verified
Private Label Subject to supplier capability
OEM Services Subject to supplier capability and order requirements
ODM Services Subject to supplier capability and product development requirements
Shelf Life at Shipment To be confirmed by supplier
Storage and Transportation Protect from moisture, heat, odors, pests, and contamination

CONTAINER LOADING GUIDE

Packaging Suitable For Key Benefit
250g–500g Pack Retail sales and product trials Convenient for small quantities
1kg Bag Small bakeries and beverage shops Practical for regular small-batch production
5kg Bag Cafés and small food manufacturers Suitable for moderate ingredient consumption
25kg Bulk Bag Industrial buyers and wholesalers Matches the specified bulk packaging format
Customized Bulk Packaging Importers and large manufacturers Can be adapted to supplier capabilities and buyer requirements
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