PREMIUM VIETNAMESE FRAGRANT BANANA – SWEET & AROMATIC | FRESH WHOLESALE
Vietnamese Fragrant Banana with sweet, aromatic fruit flavor.
Fragrant Banana is a Vietnamese banana type valued for its characteristic aroma, sweet flavor and versatile use. Suitable for fresh consumption, wholesale distribution and banana-processing applications. Fruit size, maturity, grading and packaging can be customized according to B2B buyer and export requirements.
Distinctive Vietnamese banana type with a characteristic aromatic profile.
Sweet flavor suitable for fresh-fruit markets.
Suitable for wholesale, retail and food-service distribution.
Can be supplied according to buyer-specific maturity and grading requirements.
Order This Product
$2.72
QUICK FACTS
- Traditional Vietnamese banana product.
- Suitable for fresh consumption.
- Sweet and aromatic eating profile.
- Suitable for wholesale distribution.
- Flexible harvest maturity for different markets.
- Suitable for supermarkets and specialty retailers.
- Practical for food-service applications.
- Can be processed into dried banana products.
- Suitable for banana-based food processing.
- Export packaging can be customized for B2B orders.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1400–2399 | $2.72 |
| 2400–3399 | $2.56 |
| 3400+ | $2.33 |
PRODUCT SPECIFICATIONS
| Product Name | Chuối Già Hương Banana |
| Product Type | Fresh Banana |
| Product Category | Specialty Tropical Fruit |
| Country of Origin | Vietnam |
| Supplier Type | Farm / Packing Facility / Export Supplier |
| Main Ingredient / Source | Fresh Chuối Già Hương Banana |
| Product Form | Whole Fresh Fruit |
| Commercial Grade | Fresh Fruit / Commercial Grade |
| Processing Status | Fresh, sorted and packed |
| Variety | Chuối Già Hương, local Vietnamese type |
| Key Physical Characteristic | Elongated fresh banana fruit with characteristic appearance |
| Color | Green when unripe; yellow when ripe |
| Aroma | Characteristic sweet banana aroma |
| Flavor | Sweet and aromatic |
| Texture | Firm when green; soft and creamy when ripe |
| Ripeness Stage | According to buyer and transit requirements |
| Fruit Size | Subject to harvest and commercial grade |
| Caliber / Finger Size | According to buyer specification |
| Foreign Matter | Controlled according to fresh-produce requirements |
| Defect Tolerance | According to agreed commercial grade |
| Pesticide Residue | Subject to applicable destination-market MRLs |
| Phytosanitary Status | Subject to importing-country requirements |
| Packaging Type | Export carton / food-grade fresh-fruit packaging |
| Net Weight / Pack Size | Customized according to buyer requirements |
Detail Information
Quality Control
- Bananas should be harvested at a suitable maturity stage for the intended destination.
- Fruit should be sorted by size, appearance and commercial grade.
- Damaged, bruised and unsuitable fruit should be removed during packing.
- Shipment maturity should be coordinated with expected transit time.
- Fresh fruit should be handled under appropriate hygienic conditions.
- Pesticide residues should comply with applicable destination-market MRL requirements.
- Phytosanitary requirements should be fulfilled where required.
- Packaging should protect fruit from physical damage during transportation.
- Traceability should be maintained for commercial export lots.
- Local variety identity should be confirmed by the supplier when required for commercial documentation.
Applications
- Fresh fruit consumption.
- Wholesale fresh-produce distribution.
- Supermarket and grocery retail.
- Specialty fruit stores.
- Hotel and restaurant supply.
- Fresh-cut fruit processing, subject to buyer requirements.
- Dried banana processing.
- Banana-based food products.
EXPORT INFORMATION
| Export Product | Fresh Chuối Già Hương Banana |
| Origin | Vietnam |
| Product Form | Whole fresh banana |
| Product Type | Vietnamese local banana type |
| Target Buyers | Importers, distributors, wholesalers and retailers |
| Commercial Positioning | Specialty Vietnamese fresh fruit |
| HS Classification | Fresh bananas; exact HS code should be verified |
| Harvest Maturity | Customized according to destination and transit time |
| Fruit Size | According to agreed commercial grade |
| Sorting | Size and quality grading |
| Packing | Fresh-fruit export packaging |
| Pesticide Residue | Subject to destination-market MRLs |
| Phytosanitary Certificate | Subject to importing-country requirements |
| Traceability | Available according to supplier program |
| Shelf Life | Depends on maturity, temperature and logistics |
| Storage | According to validated fresh-fruit handling requirements |
| Transportation | Fresh-produce logistics / controlled conditions as required |
| Certificate of Origin | Available when applicable |
| Export Documentation | Commercial and phytosanitary documents as applicable |
| Labeling | According to destination-market regulations |
| Private Label | Available subject to packaging capability |
| Custom Pack Size | Available according to buyer requirements |
| Processing Option | Fresh or further processed subject to factory capability |
| Quality Inspection | According to agreed buyer specification |
| MOQ | Negotiable according to order volume |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| Ventilated Export Carton | Importers / Distributors | Supports airflow during transportation |
| Standard Fresh-Fruit Carton | Wholesale | Practical bulk distribution |
| Branded Export Carton | Retail / Private Label | Supports customized market presentation |
| Customized Carton | B2B Programs | Adaptable to buyer requirements |
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