PREMIUM VIETNAMESE BOOTH 7 AVOCADO FOR EXPORT – FRESH GREEN AVOCADO WHOLESALE & BULK SUPPLY
Fresh Vietnamese Booth 7 avocados for export
Vietnamese Booth 7 avocados are suitable for fresh produce markets, wholesale distribution, food service, and processing. This avocado type is commonly associated with a rounded shape and green skin. Actual growing origin, fruit size, maturity, availability, and export specifications should be confirmed with the supplier.
QUICK FACTS
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Named avocado type for product identification.
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Typically rounded fruit shape.
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Green skin before ripening.
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Suitable for fresh fruit retail.
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Potential supply for wholesalers and distributors.
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Suitable for restaurants and food service businesses.
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Can be used in salads and fresh meal preparation.
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Suitable for avocado-based beverages and dishes.
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Size grading can be arranged subject to supplier capability.
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Export documentation can be coordinated according to destination requirements.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1400–2399 | $2.50 |
| 2400–3399 | $2.40 |
| 3400+ | $2.30 |
PRODUCT SPECIFICATIONS
| Product Name | Booth 7 Avocado |
| Product Type | Fresh whole avocado |
| Country of Origin | Vietnam; actual origin to be verified |
| Growing Region | To be confirmed by supplier |
| Avocado Variety | Booth 7 |
| Fruit Appearance | Generally rounded to oval; confirm actual batch characteristics |
| Skin Color | Typically green |
| Skin Condition | Subject to agreed grading and inspection |
| Product Form | Whole fresh fruit |
| Flesh Color | Typically yellowish to pale yellow-green; subject to maturity |
| Flesh Texture | Creamy when ripe, subject to fruit condition |
| Flavor Profile | Mild avocado flavor; varies with maturity and growing conditions |
| Fruit Size | To be confirmed by supplier |
| Fruit Weight | To be confirmed by supplier |
| Seed Size | To be confirmed for the supplied crop |
| Maturity Stage | To be agreed with buyer |
| Ripeness at Shipment | Subject to transit time and buyer requirements |
| Sorting and Grading | Subject to supplier capability |
| Defect Tolerance | To be agreed in the purchase specification |
| Harvest Season | To be confirmed for the growing region |
| Storage Conditions | To be confirmed based on maturity and logistics |
| Shelf Life | To be confirmed under specified storage conditions |
Detail Information
Quality Control
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Verify the Booth 7 variety and growing origin.
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Inspect fruit appearance before packing.
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Check for bruising, cuts, and visible defects.
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Grade fruit according to agreed size specifications.
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Assess maturity before shipment.
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Separate damaged or unsuitable fruit during sorting.
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Use clean handling and packing practices.
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Confirm storage and transport conditions with the supplier.
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Provide available inspection and quality documents as agreed.
Applications
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Fresh fruit retail and grocery stores.
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Supermarket produce departments.
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Wholesale fruit distribution.
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Restaurants and catering businesses.
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Avocado salads and fresh meal preparation.
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Sandwiches, wraps, and toast toppings.
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Smoothies and blended beverages.
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Dips, spreads, and sauces.
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Food processing applications suited to the fruit's maturity and quality.
EXPORT INFORMATION
| Export Product | Fresh Booth 7 Avocado |
| Export Origin | Vietnam; subject to supplier verification |
| Growing Region | To be confirmed by supplier |
| Variety Identification | Booth 7; confirm variety and crop details |
| HS Code | To be confirmed with a customs broker |
| Supply Type | Wholesale and bulk supply, subject to availability |
| Minimum Order Quantity | To be confirmed by supplier |
| Available Grades | To be confirmed by supplier |
| Size Range | To be confirmed by supplier |
| Packaging Options | Subject to supplier availability |
| Net Weight per Package | To be confirmed by supplier |
| Private Label | Subject to supplier capability |
| Sample Availability | To be confirmed by supplier |
| Quality Inspection | Subject to buyer requirements and supplier capability |
| Phytosanitary Certificate | Subject to destination-country requirements and export eligibility |
| Certificate of Origin | Subject to eligibility and applicable procedures |
| Additional Certifications | To be confirmed; only valid, verified certificates should be claimed |
| Shipping Method | Subject to destination, order size, and logistics arrangements |
| Destination Market | Subject to import regulations and supplier export eligibility |
| Lead Time and Shipment Schedule | To be confirmed at order stage |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| Carton Boxes | Retail and wholesale distribution | Convenient handling and stacking |
| Ventilated Cartons | Fresh produce transport | Supports airflow where appropriate |
| Bulk Produce Cartons | Large-volume buyers | Suitable for consolidated shipments |
| Buyer-Specified Packaging | Customized orders | Aligns with buyer requirements |
| Export Shipping Cartons | International shipments | Can be selected for transit and handling needs |