PREMIUM RAW COCOA POWDER – 100% COCOA | 25KG | FOOD & CHOCOLATE INGREDIENT
Raw cocoa powder for food, chocolate and ingredient applications.
High-quality raw cocoa powder specified as 100% cocoa and supplied in a 25kg bulk format. Suitable for chocolate, bakery and food ingredient applications. If intended for dietary supplement products, regulatory suitability and specifications should be verified for the destination market.
Stated 100% cocoa single-ingredient positioning.
25kg bulk format for B2B ingredient procurement.
Suitable for chocolate and food manufacturing applications.
Raw cocoa positioning for formulation-specific applications.
Order This Product
$5.40
QUICK FACTS
- Cocoa-focused ingredient profile.
- Characteristic cocoa aroma and flavor.
- Suitable for chocolate formulations.
- Suitable for bakery applications.
- Suitable for cocoa-based foods.
- Suitable for food ingredient manufacturing.
- 25kg bulk packaging.
- Flexible technical specifications.
- Suitable for wholesale procurement.
- COA-based quality specification available.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1000–1999 | $5.40 |
| 2000–2999 | $5.10 |
| 3000+ | $4.79 |
PRODUCT SPECIFICATIONS
| Product Name | Raw Cocoa Powder |
| Product Type | Raw Cocoa Powder |
| Product Category | Food & Chocolate Ingredient |
| Country of Origin | To be confirmed |
| Supplier Type | Cocoa Ingredient Supplier / Export Supplier |
| Cocoa Source | Cocoa beans; origin to be confirmed |
| Product Form | Fine Powder |
| Commercial Grade | Food Grade, subject to specification |
| Processing Status | Raw / non-alkalized, subject to confirmation |
| Color | Natural cocoa brown, specification-dependent |
| Aroma | Characteristic cocoa aroma |
| Flavor | Characteristic raw cocoa flavor |
| Texture | Fine, free-flowing powder |
| Cocoa Content | Stated 100%; verify as single-ingredient formulation |
| Cocoa Fat Content | To be confirmed by COA |
| Moisture | To be confirmed by COA |
| pH/Acidity | To be confirmed by COA |
| Foreign Matter | Controlled according to agreed specification |
| Microbiological Parameters | According to applicable food safety requirements |
| Additives | None if confirmed as single-ingredient cocoa powder |
| Powder Fineness / Particle Size | To be confirmed according to application |
| Packaging Type | Food-grade bulk bag |
| Net Weight/Pack Size | 25kg |
| Shelf Life | Subject to validated stability study |
Detail Information
Quality Control
- “Raw” processing status should be clearly defined in the technical specification.
- The stated 100% cocoa content should be verified against the final formulation.
- Cocoa bean origin and traceability should be documented.
- Cocoa fat content should be confirmed through COA testing.
- Moisture should be controlled according to the agreed specification.
- pH/acidity should be monitored according to the intended application.
- Color, aroma and flavor should remain consistent between batches.
- Powder particle size should meet the buyer's formulation requirements.
- Microbiological parameters should comply with applicable food safety requirements.
- Heavy metals, pesticide residues and other contaminants should be assessed where required.
- Any use in dietary supplement products should meet the destination market's applicable ingredient and regulatory requirements.
Applications
- Chocolate manufacturing.
- Chocolate confectionery.
- Bakery products and cocoa-based mixes.
- Cocoa beverages.
- Desserts and ice cream.
- Food ingredient formulations.
- Functional-food formulations, subject to regulatory approval.
- Dietary supplement formulations, subject to destination-market requirements.
EXPORT INFORMATION
| Product Category | Raw Cocoa Ingredient |
| HS Code | Reference classification; exact HS code to be verified |
| Export Form | Bulk cocoa powder |
| Country of Origin | To be confirmed |
| Product Grade | Food Grade |
| Cocoa Content | Stated 100% |
| Processing Type | Raw / non-alkalized, subject to confirmation |
| Cocoa Fat | According to product specification |
| Moisture | According to COA |
| pH | According to product specification |
| Particle Size | According to buyer requirements |
| Color | According to approved specification |
| Flavor | Characteristic cocoa flavor |
| Microbiology | According to destination-market requirements |
| Heavy Metals | Subject to applicable regulations |
| Pesticide Residues | Subject to applicable requirements |
| Aflatoxin | Subject to applicable requirements |
| Foreign Matter | Controlled according to specification |
| Packaging | Food-grade 25kg bulk bag |
| Net Weight | 25kg per bag |
| Labeling | According to destination-market requirements |
| Private Label | Available subject to supplier capability |
| OEM/ODM | Subject to supplier capability and MOQ |
| MOQ | Negotiable |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 1kg Bag | Small Food Businesses | Easy handling |
| 5kg Bag | Bakeries & Food-Service | Practical medium volume |
| 25kg Bag | Industrial Buyers | Efficient bulk procurement |
| Customized Bulk Packaging | OEM / Large Manufacturers | Flexible commercial requirements |
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