PREMIUM FRESH VIETNAMESE MANGOSTEEN – NATURAL TROPICAL FRUIT FOR WHOLESALE EXPORT
Fresh Vietnamese mangosteen for wholesale export
Fresh Vietnamese mangosteen is a tropical fruit known for its purple rind, juicy white flesh, and naturally sweet, mildly tangy flavor. Suitable for fruit importers, wholesalers, supermarkets, and distributors seeking fresh tropical produce. Seasonal availability, growing origin, quality grades, packaging, and export specifications are subject to supplier confirmation.
QUICK FACTS
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Recognizable purple outer rind.
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Juicy white edible segments.
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Naturally sweet with mild tanginess.
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Fresh whole-fruit format.
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Suitable for fresh fruit retail displays.
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Potential supply for supermarkets and specialty fruit shops.
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Suitable for wholesale tropical fruit distribution.
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Seasonal sourcing opportunities from Vietnam.
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Sorting and grading options subject to supplier availability.
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Shipping and packaging arrangements tailored to buyer requirements.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1200–2199 | $3.50 |
| 2200–3199 | $3.40 |
| 3200+ | $3.29 |
PRODUCT SPECIFICATIONS
| Product Name | Fresh Vietnamese Mangosteen |
| Product Category | Fresh Tropical Fruit |
| Botanical Name | Garcinia mangostana |
| Country of Origin | Vietnam, subject to supplier verification |
| Growing Region | To be confirmed by supplier |
| Product Form | Fresh whole fruit |
| Outer Rind Color | Purple to dark purple |
| Flesh Color | White to translucent white |
| Flavor Profile | Naturally sweet with mild tanginess |
| Texture | Juicy and tender |
| Fruit Size | To be confirmed by supplier |
| Individual Fruit Weight | To be confirmed by supplier |
| Quality Grade | Subject to supplier specification |
| Maturity Level | To be agreed with buyer |
| Harvest Season | Subject to growing region and seasonal conditions |
| Growing Method | To be confirmed by supplier |
| Ingredient Composition | Whole mangosteen fruit |
| Additives | No added ingredients claimed; supplier confirmation required |
| Preservatives | To be confirmed by supplier |
| Sorting Method | Subject to supplier procedures |
| Freshness Standard | To be agreed with buyer |
| Storage Conditions | To be confirmed by supplier |
| Shelf Life | Depends on maturity, handling, storage, and transit |
Detail Information
Quality Control
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Verify product origin and supplier traceability.
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Select fruit according to agreed maturity requirements.
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Inspect rind appearance and general fruit condition.
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Check for visible bruising, damage, and decay.
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Sort by size or grade where available.
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Handle fruit carefully to minimize physical damage.
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Use clean, suitable food-contact packaging.
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Maintain appropriate storage and transportation conditions.
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Confirm destination-specific phytosanitary and import requirements.
Applications
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Fresh fruit retail sales.
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Supermarket fresh produce departments.
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Wholesale tropical fruit distribution.
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Importer and distributor supply programs.
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Specialty fruit shops.
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Hotels and hospitality businesses.
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Restaurants and food-service operations.
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Premium fruit baskets and gift assortments.
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Seasonal tropical fruit promotions.
EXPORT INFORMATION
| Export Product | Fresh Vietnamese Mangosteen |
| Country of Origin | Vietnam, subject to documentation |
| Growing Region | To be confirmed |
| Supplier | To be confirmed |
| Exporter | To be confirmed |
| HS Code | To be confirmed with a customs broker |
| Minimum Order Quantity | To be confirmed by supplier |
| Supply Capacity | Subject to harvest and supplier availability |
| Available Grades | To be confirmed |
| Fruit Size Range | To be confirmed |
| Harvest Schedule | Subject to seasonal conditions |
| Sorting and Grading | Based on agreed specifications |
| Packaging Specification | To be agreed with buyer |
| Carton Net Weight | To be confirmed |
| Palletization | Subject to packaging and logistics requirements |
| Shipping Method | Air or sea freight, subject to destination and fruit condition |
| Loading Point | To be confirmed |
| Destination Markets | Subject to import regulations and market access |
| Phytosanitary Certificate | Subject to applicable export and destination requirements |
| Trade Terms | FOB, CFR, CIF, or other agreed Incoterms, where applicable |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| Ventilated Export Carton | Importers and distributors | Supports airflow when appropriately designed |
| Retail-Ready Carton | Supermarkets and fruit shops | Convenient for display and handling |
| Bulk Transport Carton | Wholesale buyers | Suitable for consolidated shipments |
| Protective Divided Carton | Buyers requiring added fruit protection | Helps reduce fruit movement and physical damage |
| Buyer-Specified Packaging | Private-label or custom export programs | Allows packaging to match market requirements |
NATURAL INGREDIENTS
PREMIUM QUALITY
GLOBAL STANDARD
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