PREMIUM FRESH VIETNAMESE MANGO – BULK WHOLESALE | NATURAL-TASTING TROPICAL FRUIT
Fresh Vietnamese mangoes for bulk wholesale supply.
Fresh Vietnamese mangoes selected for commercial wholesale supply, with a characteristic rich tropical flavor and fresh eating quality. Suitable for importers, distributors, supermarkets and foodservice buyers. Non-pesticide and preservative claims should be supported by appropriate cultivation and product documentation.
Fresh Vietnamese mangoes for large-volume B2B orders.
Rich characteristic tropical mango flavor.
Suitable for wholesale, distribution and retail channels.
Competitive pricing can be negotiated based on volume and specifications.
Order This Product
$1.80
QUICK FACTS
- Fresh whole-fruit mango format.
- Cultivated and sourced in Vietnam.
- Characteristic sweet-tangy tropical flavor.
- Fresh aromatic fruit profile.
- Suitable for bulk commercial orders.
- Multiple varieties may be available seasonally.
- Grading can be arranged by size and weight.
- Maturity can be selected for transportation requirements.
- Export packaging can be customized.
- Suitable for importers and B2B distributors.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1–999 | $1.80 |
| 1000–9999 | $1.50 |
| 10000+ | $1.20 |
PRODUCT SPECIFICATIONS
| Product Name | Fresh Vietnamese Mango |
| Vietnamese Name | Xoài tươi Việt Nam |
| Origin | Vietnam |
| Product Category | Fresh Tropical Fruit |
| Botanical Name | Mangifera indica |
| Product Form | Fresh whole mango |
| Purity | Whole fresh fruit; “100% pure” should refer only to the fruit product itself |
| Cultivation | Vietnamese-grown mango |
| Mango Variety | According to seasonal availability and buyer specification |
| Flavor | Rich, sweet-tangy tropical mango flavor |
| Aroma | Characteristic fresh mango aroma |
| Flesh Color | Yellow to golden-yellow when ripe, depending on variety |
| Skin Color | Green, yellow-green or yellow depending on variety and maturity |
| Texture | Firm at shipment; softens during ripening |
| Fruit Size | Graded according to buyer requirements |
| Fruit Weight | According to selected size grade |
| Maturity | Selected according to transportation and destination |
| Appearance | Fresh, clean, intact and commercially acceptable |
| Defect Tolerance | According to agreed buyer specification |
| Foreign Matter | Controlled according to applicable requirements |
| Pesticide Residues | Must comply with destination-market MRL requirements |
| Pesticide-Free Claim | Only where supported by cultivation and testing documentation |
| Preservatives | Fresh whole fruit; post-harvest treatment must be declared where applicable |
| Post-Harvest Treatment | According to actual supplier process and destination requirements |
| Packaging | Export carton, tray, net or customized format |
| Carton Weight | Buyer-specific |
| Storage | According to validated fresh-mango handling conditions |
Detail Information
Quality Control
- Mangoes are inspected for maturity, size, appearance and physical condition.
- Fruit is sorted and graded before export packing.
- Damaged, diseased or unsuitable fruit is removed.
- Harvest maturity is selected according to transportation distance.
- Fruit size and weight are controlled according to buyer specifications.
- External defects are assessed against agreed quality tolerances.
- Pesticide residue compliance should meet the importing country's MRL requirements.
- “No pesticide” or “pesticide-free” claims require appropriate farm records and/or laboratory evidence.
- Any post-harvest treatment should be disclosed according to applicable regulations.
- Packaging integrity and carton weight are checked before shipment.
Applications
- Fresh fruit wholesale.
- Supermarket and retail distribution.
- Importer and distributor supply.
- Hotel and restaurant foodservice.
- Fresh-cut fruit processing.
- Juice and smoothie production.
- Mango puree processing.
- Fruit dessert applications.
- Vietnamese specialty fruit distribution.
- Bulk B2B export.
EXPORT INFORMATION
| Country of Origin | Vietnam |
| Export Product | Fresh Vietnamese Mango |
| HS Classification | Commonly within HS 0804.50 for mangoes; verify exact customs classification |
| Supply Type | Bulk Wholesale / B2B / Export |
| MOQ | Subject to season, variety and order quantity |
| Variety | Subject to seasonal availability |
| Fruit Grading | By size, weight, maturity and appearance |
| Harvest Season | Seasonal and varies by mango variety and growing region |
| Packaging | Export cartons or customized formats |
| Carton Weight | According to buyer specification |
| Inner Protection | Tray, net or protective material where required |
| Palletization | According to shipping requirements |
| Transport | Temperature-controlled logistics where required |
| Cold Chain | Determined by maturity, route and destination |
| Port of Loading | Vietnam seaports, subject to supplier location |
| Certificate of Origin | Available when applicable |
| Phytosanitary Certificate | Subject to destination-country requirements |
| Residue Testing | Available subject to buyer/testing requirements |
| Pesticide-Free Documentation | Available only where supported by actual records/testing |
| Traceability | Subject to farm and packing-house system |
| Packing List | Provided for export transactions |
| Commercial Invoice | Provided for export transactions |
| Product Specification | Available for buyer approval |
| Labeling | Adaptable to destination-market requirements |
| Private Label | Subject to MOQ and supplier capability |
| Sample | Subject to supplier policy |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 4–5kg Carton | Retail & specialty fruit | Easy handling |
| 8–10kg Carton | Supermarkets | Practical commercial format |
| 12kg Carton | Wholesale distributors | Efficient bulk distribution |
| 15kg Carton | Large wholesalers | Higher volume per carton |
| Customized Export Carton | Importers | Buyer-specific specifications |
| Premium Gift Box | Specialty retail | Enhanced presentation |
NATURAL INGREDIENTS
PREMIUM QUALITY
GLOBAL STANDARD
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