PREMIUM FRESH SWEET MANGO – VIETNAM | HIGH-QUALITY TROPICAL FRUIT FOR WHOLESALE & EXPORT
Premium fresh Vietnamese mango with naturally sweet flavor.
Premium fresh mango from Vietnam, selected for attractive appearance, firm flesh and naturally sweet tropical flavor. Suitable for wholesalers, importers, supermarkets, fruit distributors, foodservice and international markets, with grades, sizes and packaging customizable to buyer requirements.
Premium positioning for fresh-fruit distribution.
Naturally sweet tropical mango flavor.
Multiple size and grade specifications available.
Suitable for wholesale, retail and export markets.
Order This Product
$1.80
QUICK FACTS
- Fresh Vietnamese tropical fruit.
- Selected mature fruit for commercial distribution.
- Attractive skin and overall appearance.
- Sweet and aromatic eating profile.
- Firm, juicy flesh depending on variety and maturity.
- Suitable for different market specifications.
- Flexible grading and sizing.
- Suitable for retail display.
- Bulk export and wholesale friendly.
- Custom packaging available subject to supplier capability.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1–999 | $1.80 |
| 1000–9999 | $1.50 |
| 10000+ | $1.20 |
PRODUCT SPECIFICATIONS
| Product Name | Premium Fresh Sweet Mango |
| Vietnamese Name | Xoài cao cấp / Xoài tươi / Xoài ngọt Việt Nam |
| Product Type | Fresh tropical fruit |
| Origin | Vietnam |
| Botanical Name | Mangifera indica |
| Fruit Condition | Fresh |
| Flavor | Sweet, aromatic tropical mango |
| Flesh | Juicy and firm, depending on variety and maturity |
| Skin Color | Green, yellow, orange or red depending on variety |
| Fruit Shape | Variety-dependent |
| Size | Buyer-specified |
| Weight | Buyer-specified |
| Grade | Commercial grade according to agreed specification |
| Maturity | Harvest maturity suitable for target market and transport |
| Appearance | Uniform, clean and commercially acceptable |
| Defects | Controlled according to agreed buyer tolerance |
| Bruising | Controlled during sorting and packing |
| Residue Compliance | Must meet destination-market MRL requirements |
| Pesticide Control | Supported by farm records/testing where required |
| Food Safety | Controlled according to applicable regulations |
| Cold Storage | Applied according to variety and validated post-harvest requirements |
| Shelf Life | Depends on variety, maturity, handling and storage conditions |
| Packaging | Cartons, trays, netted packs or customized formats |
| Labeling | Customized according to destination-market requirements |
| Certification | Organic/GAP or other certifications only when valid documentation is available |
Detail Information
Quality Control
- Mangoes are sorted according to size, maturity, appearance and agreed grade.
- Fruit should be free from unacceptable bruising, decay and major surface defects.
- Maturity is selected according to transportation distance and destination-market requirements.
- Weight and size tolerances should follow the buyer's agreed specification.
- Post-harvest handling should minimize mechanical damage.
- Residue compliance should follow the requirements of the destination country.
- Packing materials should protect fruit during handling and transportation.
- Quality inspection and documentation can be provided according to the export program.
Applications
- Fresh fruit wholesale.
- Supermarket and retail distribution.
- International fruit importers.
- Fresh produce distributors.
- Hotels, restaurants and catering.
- Juice and beverage processing.
- Fruit cutting and foodservice.
- Premium tropical fruit gift boxes.
- Vietnamese specialty fruit distribution.
- B2B export markets.
EXPORT INFORMATION
| Export Product | Premium Fresh Sweet Mango |
| Country of Origin | Vietnam |
| Fruit Category | Fresh tropical fruit |
| Main Buyers | Importers, wholesalers, distributors and retailers |
| Target Channels | Supermarkets, fresh markets, foodservice and specialty stores |
| Export Format | Fresh whole mango |
| Available Grades | According to supplier and buyer specification |
| Available Sizes | Customized according to destination market |
| Packaging | Export cartons, trays or customized packaging |
| Carton Weight | Buyer-specific |
| Labeling | Customized according to destination regulations |
| Private Label | Available subject to supplier capability |
| OEM/ODM | Packaging customization may be available |
| Cold Chain | Recommended where required by variety and destination |
| Storage | Temperature and humidity according to validated post-harvest specification |
| Shelf Life | Variety- and handling-dependent |
| HS Code | Fresh mango is generally classified under HS 0804.50; verify exact tariff classification |
| Phytosanitary Certificate | Subject to destination-country import requirements |
| Certificate of Origin | Available subject to exporter documentation |
| MRL Compliance | Must comply with destination-market pesticide residue limits |
| Quality Inspection | Available according to buyer specification |
| Sample | Subject to availability and logistics |
| MOQ | Negotiable according to grade and packaging |
| Lead Time | Depends on harvest season, quantity and packing schedule |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 4–6kg Carton | Premium Retail | Attractive presentation |
| 8–10kg Carton | Wholesale | Efficient commercial distribution |
| 10–12kg Carton | Importers | Suitable for bulk shipments |
| 15kg Carton | Large Wholesale | Higher-volume handling |
| Tray + Carton | Supermarkets | Better individual-fruit presentation |
| Custom Export Carton | Private Label | Brand and market customization |
NATURAL INGREDIENTS
PREMIUM QUALITY
GLOBAL STANDARD
YOUR TRUSTED PARTNER IN VIETNAM