PREMIUM FRESH ORGANIC MANGO – VIETNAM | NATURALLY RIPENED TROPICAL FRUIT FOR EXPORT
Premium fresh organic mango, naturally ripened for export.
Premium fresh Vietnamese organic mango selected for quality, attractive appearance and naturally ripened tropical sweetness. Suitable for supermarkets, importers, wholesalers and distributors. Fruit size, maturity, grading and packaging can be customized. Organic and nutritional claims should be supported by valid certification and testing.
Premium fresh mango with naturally ripened fruit positioning
Attractive tropical appearance and sweet flavor profile
Suitable for supermarkets, importers and wholesale distribution
Customizable size, maturity, grading and export packaging
Order This Product
$1.80
QUICK FACTS
- Fresh mango grown in Vietnam
- Organic cultivation, where certified
- Naturally ripened fruit
- Sweet tropical flavor
- Juicy and aromatic flesh
- Selected for commercial appearance
- Multiple size grades available
- Suitable for fresh consumption
- Suitable for international distribution
- Custom export specifications available
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1–999 | $1.80 |
| 1000–9999 | $1.50 |
| 10000+ | $1.20 |
PRODUCT SPECIFICATIONS
| Product Name | Premium Fresh Organic Mango |
| Vietnamese Name | Xoài tươi hữu cơ cao cấp |
| Botanical Name | Mangifera indica |
| Product Form | Fresh whole mango |
| Origin | Vietnam |
| Cultivation | Organic, subject to valid certification |
| Maturity | Naturally ripened/controlled maturity according to buyer specification |
| Flesh | Juicy and aromatic |
| Flavor | Naturally sweet tropical mango flavor |
| Texture | Firm to soft depending on ripeness |
| Skin Color | Variety-dependent |
| Aroma | Characteristic ripe mango aroma |
| Size | Customized according to buyer grade |
| Fruit Weight | Customized according to selected size |
| Grade | Premium/export grade based on agreed specification |
| Sorting | By size, maturity, appearance and defects |
| Uniformity | According to agreed buyer tolerance |
| Brix | According to agreed product specification |
| Pesticide Residues | Must comply with destination-market MRL requirements |
| Foreign Matter | Not permitted |
| Defects | Severe bruising, decay and unacceptable damage excluded |
| Packaging | Export cartons, trays or buyer-approved formats |
| Storage | Controlled conditions according to maturity and logistics |
| Shelf Life | Dependent on maturity, handling, packaging and storage |
Detail Information
Quality Control
- Mangoes are selected according to maturity, size, appearance and fruit condition.
- Fruit is sorted to meet agreed premium/export specifications.
- Maturity can be controlled according to the transportation method and destination.
- Fruit should be free from significant decay, severe bruising and unacceptable physical damage.
- Pesticide residues should comply with applicable destination-market MRLs.
- Organic production claims should be supported by valid certification and traceability.
- Vitamin and nutrient claims should be based on representative laboratory analysis.
- Packaging integrity is checked to protect fruit during international transportation.
Applications
- Fresh fruit consumption
- Supermarket and grocery distribution
- Premium fruit retailers
- Fresh fruit wholesale
- Hotels and restaurants
- Catering and foodservice
- Premium fruit baskets and gift programs
- International import and distribution
- Organic product retail channels where certification is accepted
EXPORT INFORMATION
| Export Product | Premium Fresh Organic Mango |
| Origin Country | Vietnam |
| Target Buyers | Importers, wholesalers, supermarkets and distributors |
| Product Category | Fresh tropical fruit |
| Market Position | Premium organic fresh mango |
| Supply Model | B2B wholesale and export |
| Organic Status | Subject to valid certification |
| Order Volume | Trial orders to bulk commercial quantities |
| Fruit Size | Customized according to buyer requirements |
| Fruit Count | Based on selected size and carton weight |
| Carton Weight | Customized according to buyer specification |
| Packing Format | Standard or buyer-approved export packaging |
| Labeling | Standard or private-label options |
| Organic Documentation | Provided where valid and applicable |
| Traceability | Farm/lot records subject to supplier system |
| Phytosanitary | Subject to destination-country requirements |
| MRL Compliance | Destination-market requirements apply |
| Nutritional Testing | Available where required for product claims |
| Cold Chain | Applied according to maturity and shipping conditions |
| Storage Conditions | Based on validated handling requirements |
| Transit Method | Sea or air freight according to destination |
| MOQ | Negotiable according to order and packaging |
| Lead Time | Subject to season, quantity and packing schedule |
| Inspection | Third-party inspection can be arranged if required |
| Private Label | Available subject to supplier capability |
| Export Documents | Invoice, packing list, phytosanitary and applicable certificates |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 4–5kg Carton | Supermarkets & retail | Convenient handling |
| 8–10kg Carton | Wholesalers | Efficient bulk distribution |
| 10–15kg Carton | Importers & foodservice | Commercial-volume supply |
| Tray + Carton | Premium retail | Attractive presentation |
| Custom Organic Label Pack | Certified organic retail | Supports market positioning |