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PREMIUM FRESH ORGANIC MANGO – VIETNAM | NATURALLY RIPENED TROPICAL FRUIT FOR EXPORT

Premium fresh organic mango, naturally ripened for export.

Premium fresh Vietnamese organic mango selected for quality, attractive appearance and naturally ripened tropical sweetness. Suitable for supermarkets, importers, wholesalers and distributors. Fruit size, maturity, grading and packaging can be customized. Organic and nutritional claims should be supported by valid certification and testing.

Premium fresh mango with naturally ripened fruit positioning
Attractive tropical appearance and sweet flavor profile
Suitable for supermarkets, importers and wholesale distribution
Customizable size, maturity, grading and export packaging
Order This Product $1.80
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QUICK FACTS

  • Fresh mango grown in Vietnam
  • Organic cultivation, where certified
  • Naturally ripened fruit
  • Sweet tropical flavor
  • Juicy and aromatic flesh
  • Selected for commercial appearance
  • Multiple size grades available
  • Suitable for fresh consumption
  • Suitable for international distribution
  • Custom export specifications available

Quantity-based Pricing

Quantity Unit Price
1–999 $1.80
1000–9999 $1.50
10000+ $1.20

PRODUCT SPECIFICATIONS

Product Name Premium Fresh Organic Mango
Vietnamese Name Xoài tươi hữu cơ cao cấp
Botanical Name Mangifera indica
Product Form Fresh whole mango
Origin Vietnam
Cultivation Organic, subject to valid certification
Maturity Naturally ripened/controlled maturity according to buyer specification
Flesh Juicy and aromatic
Flavor Naturally sweet tropical mango flavor
Texture Firm to soft depending on ripeness
Skin Color Variety-dependent
Aroma Characteristic ripe mango aroma
Size Customized according to buyer grade
Fruit Weight Customized according to selected size
Grade Premium/export grade based on agreed specification
Sorting By size, maturity, appearance and defects
Uniformity According to agreed buyer tolerance
Brix According to agreed product specification
Pesticide Residues Must comply with destination-market MRL requirements
Foreign Matter Not permitted
Defects Severe bruising, decay and unacceptable damage excluded
Packaging Export cartons, trays or buyer-approved formats
Storage Controlled conditions according to maturity and logistics
Shelf Life Dependent on maturity, handling, packaging and storage

Detail Information

Quality Control

  • Mangoes are selected according to maturity, size, appearance and fruit condition.
  • Fruit is sorted to meet agreed premium/export specifications.
  • Maturity can be controlled according to the transportation method and destination.
  • Fruit should be free from significant decay, severe bruising and unacceptable physical damage.
  • Pesticide residues should comply with applicable destination-market MRLs.
  • Organic production claims should be supported by valid certification and traceability.
  • Vitamin and nutrient claims should be based on representative laboratory analysis.
  • Packaging integrity is checked to protect fruit during international transportation.

Applications

  • Fresh fruit consumption
  • Supermarket and grocery distribution
  • Premium fruit retailers
  • Fresh fruit wholesale
  • Hotels and restaurants
  • Catering and foodservice
  • Premium fruit baskets and gift programs
  • International import and distribution
  • Organic product retail channels where certification is accepted

EXPORT INFORMATION

Export Product Premium Fresh Organic Mango
Origin Country Vietnam
Target Buyers Importers, wholesalers, supermarkets and distributors
Product Category Fresh tropical fruit
Market Position Premium organic fresh mango
Supply Model B2B wholesale and export
Organic Status Subject to valid certification
Order Volume Trial orders to bulk commercial quantities
Fruit Size Customized according to buyer requirements
Fruit Count Based on selected size and carton weight
Carton Weight Customized according to buyer specification
Packing Format Standard or buyer-approved export packaging
Labeling Standard or private-label options
Organic Documentation Provided where valid and applicable
Traceability Farm/lot records subject to supplier system
Phytosanitary Subject to destination-country requirements
MRL Compliance Destination-market requirements apply
Nutritional Testing Available where required for product claims
Cold Chain Applied according to maturity and shipping conditions
Storage Conditions Based on validated handling requirements
Transit Method Sea or air freight according to destination
MOQ Negotiable according to order and packaging
Lead Time Subject to season, quantity and packing schedule
Inspection Third-party inspection can be arranged if required
Private Label Available subject to supplier capability
Export Documents Invoice, packing list, phytosanitary and applicable certificates

CONTAINER LOADING GUIDE

Packaging Suitable For Key Benefit
4–5kg Carton Supermarkets & retail Convenient handling
8–10kg Carton Wholesalers Efficient bulk distribution
10–15kg Carton Importers & foodservice Commercial-volume supply
Tray + Carton Premium retail Attractive presentation
Custom Organic Label Pack Certified organic retail Supports market positioning
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