PINEAPPLE JAM 210G – VIETNAM | GLASS JAR FRUIT SPREAD FOR RETAIL & WHOLESALE
Vietnamese pineapple jam packed in a convenient 210g glass jar.
Pineapple jam made from pineapple-based ingredients with a characteristic sweet-tangy tropical fruit flavor. Packed in a 210g glass jar, suitable for breakfast spreads, bakery, desserts, beverage preparation, retail and wholesale distribution. Formula and fruit content should follow the actual product specification.
Distinctive sweet-tangy pineapple flavor.
Convenient 210g glass-jar format.
Suitable for both retail and food-service use.
Versatile ingredient for bakery and dessert applications.
Order This Product
$1.89
QUICK FACTS
- Pineapple-based fruit jam.
- Characteristic tropical fruit flavor.
- Smooth to semi-thick texture.
- Easy to spread and portion.
- Convenient consumer-sized packaging.
- Suitable for breakfast and snack applications.
- Useful for bakery and pastry production.
- Suitable for dessert preparation.
- Practical for cafés and food service.
- Suitable for wholesale and export distribution.
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1500–2999 | $1.89 |
| 3000–3999 | $1.79 |
| 4000+ | $1.15 |
PRODUCT SPECIFICATIONS
| Product Name | Pineapple Jam |
| Vietnamese Name | Mứt Thơm |
| Product Type | Pineapple jam / fruit spread |
| Main Ingredient | Pineapple |
| Origin | Vietnam, subject to supplier documentation |
| Product Form | Jam / fruit spread |
| Texture | Smooth to semi-thick, according to actual formulation |
| Flavor | Sweet, tangy and characteristic pineapple |
| Aroma | Fruity pineapple aroma |
| Color | Yellow to golden-yellow |
| Fruit Content | According to actual formulation |
| Sugar Content | According to actual formulation |
| Brix | Manufacturer specification / COA |
| Acidity / pH | Manufacturer specification / COA |
| Preservatives | According to actual formulation |
| Food Additives | According to actual formulation |
| Fruit Particle Size | Smooth or with fruit pieces according to specification |
| Foreign Matter | Controlled according to food-safety requirements |
| Defect Tolerance | According to agreed product specification |
| Net Weight | 210g per jar |
| Packaging | Food-grade glass jar |
| Closure | Sealed food-grade lid |
| Shelf Life | Manufacturer-validated period |
| Storage | According to manufacturer instructions |
| Labeling | Product name, ingredients, net weight, batch, dates and required declarations |
| Quality Documents | Product specification and COA when available |
| OEM / Private Label | Subject to supplier capability and MOQ |
Detail Information
Quality Control
- Pineapple raw materials should meet approved quality specifications.
- Fruit should be sorted before processing.
- Fruit content and formulation should remain consistent between batches.
- Brix and pH should be monitored according to product specifications.
- Texture and color should remain consistent with the approved sample.
- Microbiological parameters should comply with applicable food-safety requirements.
- Foreign-material controls should be maintained throughout processing.
- Glass jars should be food-grade and free from cracks or defects.
- Closures should provide an appropriate seal against leakage and contamination.
- Finished products should undergo packaging-integrity checks.
- Batch traceability and shelf-life validation should be maintained.
Applications
- Breakfast bread and toast spread.
- Bakery and pastry fillings.
- Cake and tart preparation.
- Cookies and confectionery applications.
- Dessert toppings.
- Yogurt and ice-cream applications.
- Beverage and smoothie flavoring.
- Café and restaurant food service.
- Specialty-food retail.
- Wholesale and export distribution.
EXPORT INFORMATION
| Product Category | Processed fruit / pineapple jam |
| Origin | Vietnam, subject to origin documentation |
| HS Code | To be confirmed according to actual formulation, fruit content and processing |
| Export Form | Retail-ready pineapple jam |
| Net Weight | 210g/jar |
| Packaging | Glass jar |
| Outer Carton | Customized according to jar configuration |
| MOQ | Negotiable according to production and packaging requirements |
| Container Loading | Based on jar size, carton configuration and palletization |
| Port of Loading | Vietnam port according to exporter logistics |
| Trade Terms | EXW, FOB, CFR, CIF or other agreed Incoterms |
| Payment Terms | Negotiable between buyer and supplier |
| Lead Time | Subject to stock and production schedule |
| Shelf Life | Based on validated manufacturer specification |
| Storage During Transit | According to manufacturer's storage requirements |
| Export Documents | Commercial invoice, packing list and applicable shipping documents |
| Certificate of Origin | Available when applicable and supported by documentation |
| COA | Available according to supplier testing capability |
| Food-Safety Documents | Product specification and applicable compliance documents |
| Ingredient Declaration | Must accurately reflect pineapple, sugar and other actual ingredients |
| Nutrition Information | Based on actual formulation and applicable testing |
| Label Compliance | Must meet destination-market food labeling requirements |
| Glass Packaging | Protective export packing required to minimize breakage |
| Customs Classification | Final HS classification should be confirmed before shipment |
| Import Requirements | Buyer should verify destination-country processed-food requirements |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 100g Glass Jar | Convenience Retail | Compact trial-size format |
| 210g Glass Jar | Retail / Gifting | Convenient consumer size |
| 350g Glass Jar | Family Retail | Larger household format |
| 500g Glass Jar | Bakery / Food Service | Practical commercial size |
| 1kg Food-Service Jar | Cafés / Restaurants | Efficient high-volume use |
| Customized OEM Jar | Private Label | Buyer-specific branding |
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