ORGANIC PINEAPPLE JAM 3KG – VIETNAM | NATURALLY PRESERVED FOR WHOLESALE & EXPORT
3kg Vietnamese pineapple jam for B2B export and foodservice.
Vietnamese pineapple jam made from locally sourced pineapple, supplied in a 3kg format for wholesale and foodservice applications. Organic positioning and natural preservation should be supported by valid certification and formulation records. A 2-year shelf life applies only when validated by product documentation.
3kg commercial format for foodservice and wholesale
Vietnamese pineapple sourced from local growing areas
Suitable for bakery, beverages and dessert applications
Export-oriented product with customizable specifications
Order This Product
$2.00
QUICK FACTS
- Vietnamese pineapple origin
- Commercial 3kg format
- Convenient ready-to-use ingredient
- Sweet-tangy pineapple profile
- Smooth jam-style texture
- Suitable for bakery applications
- Suitable for beverage preparation
- Suitable for foodservice
- Bulk B2B supply potential
- OEM/private-label options may be available
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1–999 | $2.00 |
| 1000–9999 | $1.60 |
| 10000+ | $1.50 |
PRODUCT SPECIFICATIONS
| Product Name | Organic Pineapple Jam |
| Vietnamese Name | Mứt dứa Việt Nam hữu cơ |
| Product Type | Pineapple jam / fruit preparation |
| Origin | Vietnam |
| Sourcing Region | Vietnamese lowland growing areas, subject to actual farm source |
| Main Ingredient | Pineapple |
| Organic Status | Organic claim subject to valid certification |
| Fruit Content | According to actual formulation |
| Product Form | Jam / fruit preparation |
| Texture | Smooth, thick and spreadable |
| Color | Yellow to golden-yellow |
| Flavor | Sweet-tangy pineapple profile |
| Aroma | Characteristic pineapple aroma |
| Pack Size | 3kg |
| Packaging | Food-grade jar, pail or container according to actual format |
| Brix | Controlled according to agreed specification |
| pH | Controlled according to validated specification |
| Acidity | Product-specific |
| Moisture | According to formulation |
| Sugar | According to actual formulation |
| Preservatives | According to actual formulation |
| Natural Preservation | Must be supported by validated formulation/process |
| Additives | Declared according to actual formulation |
| Foreign Matter | Controlled according to food-safety specification |
| Defect Control | Batch-based visual and process inspection |
| Food Safety | Controlled according to applicable requirements |
| Shelf Life | 24 months only if validated and documented |
| Storage | According to validated product and label instructions |
Detail Information
Quality Control
- Pineapple raw materials are inspected for maturity, appearance and defects.
- Fruit content and formulation are controlled according to the approved specification.
- Brix and pH can be monitored by batch.
- Texture and consistency are checked during production.
- Color, aroma and flavor are evaluated against agreed quality standards.
- Preservatives and additives are controlled according to the actual formulation.
- Packaging integrity is checked before shipment.
- Microbiological testing can be arranged according to destination-market requirements.
- Batch and lot traceability can be maintained through supplier records.
- Organic certification documentation should correspond to the actual ingredients, processing site and certified scope.
Applications
- Bakery fillings
- Bread and pastry spreads
- Cake and dessert preparation
- Milk tea and beverage preparation
- Fruit tea
- Yogurt toppings
- Ice cream applications
- Foodservice
- Industrial food processing
- Retail jam products
EXPORT INFORMATION
| Main Export Product | Vietnamese Pineapple Jam |
| Origin | Vietnam |
| Sourcing | Local Vietnamese pineapple farms, subject to documentation |
| Organic Claim | Subject to valid organic certification |
| Target Buyers | Importers, distributors, bakeries, foodservice and food manufacturers |
| Export Market | Global B2B markets |
| Product Format | Jam / fruit preparation |
| Pack Size | 3kg |
| Packaging | Food-grade commercial container |
| Fruit Content | Confirmed according to final formulation |
| Brix Specification | Confirmed according to buyer requirements |
| pH Specification | Confirmed according to product specification |
| Preservation Method | Based on actual formulation and validated process |
| Shelf Life | 24 months only when validated |
| Storage | According to validated product specification |
| Private Label | Available subject to agreement |
| OEM Service | Available subject to production capability |
| ODM Service | Available for qualified projects |
| Custom Formula | Available subject to technical feasibility |
| MOQ | Subject to formulation, packaging and order volume |
| Bulk Supply | Available for B2B orders |
| Export Documents | Commercial invoice, packing list and applicable documents |
| Certificate of Origin | Available when applicable |
| Organic Certificate | Required when marketing the product as organic |
| Food Safety Documents | Subject to destination-market requirements |
| Laboratory Report | Available according to buyer specification |
| Product Declaration | Subject to applicable regulations |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 500g Jar | Retail / Specialty Stores | Consumer-friendly format |
| 1kg Container | Bakeries / Cafés | Practical foodservice size |
| 3kg Container | Foodservice / Bakeries | Efficient commercial format |
| 5kg Container | Industrial Buyers | Bulk processing |
| OEM Retail Jar | Private-Label Brands | Customized branding |
| Bulk Foodservice Pail | Large Buyers | Efficient high-volume handling |
NATURAL INGREDIENTS
PREMIUM QUALITY
GLOBAL STANDARD
YOUR TRUSTED PARTNER IN VIETNAM