NO-ADDED-SUGAR DRIED FRUIT – VIETNAM | SOFT, CHEWY & VERSATILE SNACK
Soft dried fruit with no added sugar for snacks, baking and toppings.
Soft and chewy dried fruit made without added sugar, offering the natural flavor of the selected fruit in a convenient format. Suitable for direct snacking, bakery products, cereals, yogurt, ice cream and dessert toppings. Available in retail and bulk packaging for B2B export.
No added sugar, subject to actual formulation
Soft and chewy dried fruit texture
Convenient ready-to-eat snack format
Versatile for baking and dessert toppings
Order This Product
$4.11
QUICK FACTS
- Natural fruit-based ingredient
- No added sugar when verified by formulation
- Soft and chewy texture
- Convenient ready-to-eat format
- Suitable for snack products
- Easy to incorporate into bakery recipes
- Suitable for cakes and cookies
- Ideal for yogurt and cereal toppings
- Suitable for desserts and ice cream
- Available for retail and bulk B2B supply
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1500–2999 | $4.11 |
| 3000–3999 | $4.02 |
| 4000+ | $3.94 |
PRODUCT SPECIFICATIONS
| Product Name | No-Added-Sugar Soft Dried Fruit |
| Vietnamese Name | Trái Cây Sấy Dẻo Không Đường |
| Product Category | Soft Dried Fruit |
| Main Ingredient | Selected Fruit |
| Fruit Type | According to actual product |
| Processing Type | Soft drying/dehydration according to manufacturer process |
| Added Sugar | None, if confirmed by formulation |
| Flavor | Characteristic natural fruit flavor |
| Aroma | Characteristic fruit aroma |
| Texture | Soft, chewy and tender |
| Color | According to selected fruit and processing method |
| Product Form | Slices, pieces, strips or customized cuts |
| Sweetness | Derived from the fruit and actual formulation |
| Preservatives | According to actual formulation |
| Food Additives | According to approved formulation |
| Moisture | According to agreed buyer specification |
| Net Weight | Customizable |
| Packaging | Food-grade pouch, bag, jar or bulk carton |
| Shelf Life | According to validated manufacturer specification |
| Storage | Cool, dry place away from moisture and direct sunlight |
| Origin | Vietnam, where applicable |
| Quality Standard | According to manufacturer QC system and buyer specification |
Detail Information
Quality Control
- Selected fruit should meet approved raw-material specifications.
- Fruit should be inspected for maturity, appearance and physical condition.
- Drying parameters should be controlled according to the validated process.
- Final moisture should meet the approved product specification.
- Texture should remain soft and chewy without excessive moisture.
- No-added-sugar status should be verified against the actual formulation.
- Color, aroma and flavor should be checked for batch consistency.
- Foreign-material controls should be maintained.
Applications
- Ready-to-eat dried fruit snacks
- Healthy-oriented snack positioning
- Bakery and pastry
- Cakes and muffins
- Cookies and biscuits
- Breakfast cereals
- Granola and muesli
- Yogurt toppings
- Ice cream toppings
- Dessert decoration and foodservice
EXPORT INFORMATION
| Export Product | No-Added-Sugar Soft Dried Fruit |
| Buyer Type | Importers, wholesalers, distributors, retailers, bakeries and food manufacturers |
| Target Markets | Asia, Middle East, Europe, North America and other qualified markets |
| Supply Form | Retail-ready or bulk |
| MOQ | Negotiable according to order quantity |
| Packaging Options | Pouches, bags, jars or cartons |
| Private Label | Subject to supplier capability and MOQ |
| OEM/ODM | Subject to product and packaging requirements |
| Fruit Type | Customized according to buyer requirements |
| No-Added-Sugar Claim | Subject to formulation and destination-market regulations |
| Product Specification Sheet | Available subject to supplier documentation |
| Certificate of Analysis | Subject to supplier/testing availability |
| Certificate of Origin | Subject to shipment eligibility |
| Phytosanitary Documentation | Subject to destination-country requirements |
| Food Safety Documentation | According to destination-market requirements |
| Ingredient Declaration | Must reflect actual formulation |
| Allergen Declaration | Based on actual ingredients and facility controls |
| Labeling | According to destination-market regulations |
| Packaging Compliance | According to applicable food-contact requirements |
| HS Code | To be verified according to actual fruit, processing and destination tariff schedule |
| Shelf-Life Documentation | Based on validated manufacturer data |
| Storage During Transit | Protect from heat, moisture and excessive temperature |
| Shipping Method | Sea freight or air freight |
| Container Loading | According to carton and pallet configuration |
| Retail Barcode | Available according to buyer requirements |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 50–100G Pouch | Convenience Retail | Convenient snack size |
| 200–250G Pouch | Supermarkets | Practical consumer format |
| 500G Pouch | Family Retail | Larger consumer pack |
| 1KG Bag | Bakeries & Foodservice | Efficient ingredient supply |
| 5–10KG Carton | Distributors | Bulk B2B purchasing |
| 10–20KG Carton | Food Manufacturers | Industrial-scale supply |
NATURAL INGREDIENTS
PREMIUM QUALITY
GLOBAL STANDARD
YOUR TRUSTED PARTNER IN VIETNAM