NATURALLY SWEET CANNED MANGO – VIETNAM | QUALITY TROPICAL FRUIT FOR WHOLESALE & EXPORT
Naturally sweet canned mango made in Vietnam.
Vietnamese canned mango with a naturally sweet tropical flavor and convenient ready-to-eat format. Suitable for supermarkets, foodservice, dessert production, fruit preparations and B2B wholesale. Ingredients, syrup level, pack size and nutritional claims can be specified according to the final formulation.
Convenient ready-to-use canned mango format
Sweet tropical mango flavor
Made in Vietnam for B2B and export supply
Suitable for retail, foodservice and food processing
Order This Product
$2.19
QUICK FACTS
- Made from mango fruit
- Vietnamese origin
- Canned for convenient distribution
- Ready-to-use fruit ingredient
- Sweet tropical flavor profile
- Suitable for dessert applications
- Suitable for beverage and food preparation
- Convenient commercial format
- Suitable for wholesale distribution
- Export packaging can be customized
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 1500–2999 | $2.19 |
| 3000–3999 | $2.02 |
| 4000+ | $1.95 |
PRODUCT SPECIFICATIONS
| Product Name | Naturally Sweet Canned Mango |
| Vietnamese Name | Xoài đóng hộp vị ngọt tự nhiên |
| Product Form | Canned mango |
| Origin | Vietnam |
| Fruit Ingredient | Mango |
| Botanical Name | Mangifera indica |
| Processing | Canning/thermal processing according to validated process |
| Packing Medium | Syrup, juice or other approved medium according to formulation |
| Flavor | Sweet tropical mango |
| Taste | Naturally sweet-tasting, depending on fruit and formulation |
| Texture | Tender yet sufficiently firm for canned fruit applications |
| Appearance | Mango slices, pieces, dices or other agreed cuts |
| Cut Style | Customized according to buyer specification |
| Fruit Content | According to approved formulation |
| Brix | According to agreed product specification |
| Acidity/pH | According to validated product specification |
| Added Sugar | Subject to actual packing-medium formulation |
| Preservatives | Subject to actual formulation and validated process |
| Food Additives | According to approved formulation |
| Can Size | Customized according to buyer requirements |
| Net Weight | Customized according to can format |
| Drained Weight | According to agreed specification |
| Foreign Matter | Not permitted |
| Microbiological Quality | According to applicable food-safety requirements |
| Shelf Life | Subject to validated processing and packaging |
| Storage | Cool, dry conditions according to label specification |
Detail Information
Quality Control
- Mangoes are selected according to maturity, size and processing quality.
- Fruit pieces are checked for consistent appearance and texture.
- Cutting dimensions are controlled according to the approved specification.
- Packing-medium Brix and acidity are monitored according to formulation.
- Thermal processing parameters are validated for product safety and shelf stability.
- Can seams, closures and container integrity are inspected.
- Microbiological requirements should comply with applicable food-safety standards.
- Ingredient and nutritional information must correspond to the actual formulation.
- “Naturally sweet” should be used as a sensory description unless the formulation supports a specific nutritional claim.
Applications
- Ready-to-eat canned fruit
- Supermarket and grocery retail
- Dessert toppings
- Fruit salads
- Bakery and pastry applications
- Ice cream and frozen desserts
- Yogurt and fruit preparations
- Beverage and cocktail preparation
- Foodservice
- Industrial food processing
EXPORT INFORMATION
| Export Product | Naturally Sweet Canned Mango |
| Origin Country | Vietnam |
| Product Category | Canned tropical fruit |
| Target Buyers | Importers, wholesalers, retailers, foodservice and processors |
| Market Position | Vietnamese canned fruit for B2B distribution |
| Supply Model | Wholesale and export |
| Fruit Cut | Slices, pieces, dices or customized format |
| Packing Medium | Syrup, juice or other agreed medium |
| Can Size | Customized according to buyer requirements |
| Net Weight | Based on selected can format |
| Drained Weight | According to buyer specification |
| Brix | Customized according to formulation |
| pH/Acidity | According to validated specification |
| Ingredient Declaration | Based on final approved formulation |
| Nutrition Panel | According to laboratory analysis and destination requirements |
| Labeling | Standard or private-label |
| Shelf-Life Data | Based on validated processing and storage |
| Storage Conditions | According to validated product specification |
| Food Safety | Must comply with destination-market requirements |
| Microbiological Testing | Available according to buyer requirements |
| Traceability | Batch/lot traceability subject to supplier system |
| Certification | Subject to valid certificates and applicable scope |
| OEM/ODM | Available subject to manufacturing capability |
| Private Label | Available subject to packaging requirements |
| MOQ | Negotiable according to can size and order volume |
| Lead Time | Subject to production schedule and order quantity |
CONTAINER LOADING GUIDE
| Packaging | Suitable For | Key Benefit |
|---|---|---|
| 425g Can | Retail | Convenient consumer size |
| 565g–580g Can | Retail & foodservice | Practical commercial format |
| 820g Can | Family & foodservice | Larger serving quantity |
| A10 Can | Industrial & foodservice | High-volume format |
| Custom Can | Private Label | Buyer-specific branding |
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