NATURAL SPICY VIETNAMESE BLACK PEPPER
Natural Spicy Vietnamese Black Pepper: Authentic spice.
Natural Spicy Vietnamese Black Pepper delivers authentic aroma, dark appearance, and bold pungency. Selected mature peppercorns are cleaned and dried for pepper mills, grinding, and food processing. Available in various sizes, densities, sterilization methods, and custom export packaging.
Homegrown and masterfully processed in Vietnam
Nurtured organically, uncompromisingly safe
Exquisite quality
Up to international benchmarks
Order This Product
$10.00
QUICK FACTS
- Vietnamese origin
- Natural spicy pepper flavor
- Whole dried black peppercorns
- Authentic pepper aroma
- Characteristic natural pungency
- Carefully selected mature pepper
- No unnecessary added flavoring ingredients
- Suitable for direct use or grinding
Quantity-based Pricing
| Quantity | Unit Price |
|---|---|
| 2000–2999 | $10.00 |
| 3000–4999 | $9.00 |
| 5000+ | $8.00 |
PRODUCT SPECIFICATIONS
| Product Name | Natural Spicy Vietnamese Black Pepper |
| Product Type | Whole Dried Spice |
| Botanical Name | Piper nigrum L. |
| Country of Origin | Vietnam |
| Main Ingredient | Black Pepper |
| Product Form | Whole dried peppercorns |
| Color | Natural dark brown to black |
| Aroma | Natural and characteristic pepper aroma |
| Flavor | Spicy, warm and pungent |
| Pungency | Natural, subject to actual specification |
| Peppercorn Size | Various grades available |
| Moisture | Typically ≤ 13%, subject to actual specification |
| Bulk Density | According to selected grade |
| Foreign Matter | Controlled according to approved specification |
| Processing | Cleaning, drying, sorting and grading |
| Additives | No unnecessary flavoring ingredients |
| Sterilization | Available according to buyer requirements |
| Packaging | PP woven bag / kraft bag / carton / customized |
| Shelf Life | Typically 24 months, subject to validated specification |
Detail Information
Raw Material
- Selected Vietnamese black peppercorns
- Mature pepper berries
- Controlled raw-material sourcing
- Natural pepper as the main ingredient
- Suitable for food-grade applications
Product Characteristics
- Natural dark black appearance
- Authentic pepper aroma
- Naturally spicy flavor
- Warm and pungent taste
- Whole peppercorn structure
- Suitable for pepper mills
- Suitable for direct seasoning
- Suitable for further grinding
EXPORT INFORMATION
| Product | Natural Spicy Vietnamese Black Pepper |
| Botanical Name | Piper nigrum L. |
| Country of Origin | Vietnam |
| Product Category | Whole Dried Spice |
| International HS Code | 0904.11 |
| Product Form | Whole dried black peppercorns |
| Main Ingredient | Black Pepper |
| Packing | PP woven bags / kraft bags / cartons / customized |
| Standard Bulk Packing | 20 kg / 25 kg / 50 kg |
| Private Label | Available |
| OEM | Available |
| MOQ | Negotiable |
| Shelf Life | Typically 24 months, subject to validation |
| Storage | Cool, dry and well-ventilated conditions |
| Port of Loading | Vietnam seaport |
| Trade Terms | EXW / FOB / CFR / CIF |
| Payment Terms | T/T or other agreed terms |
| Lead Time | Subject to quantity, grade and packaging |
| Certificate of Origin | Available according to shipment requirements |
| Phytosanitary Certificate | Available when required |
| Certificate of Analysis | Available according to product specification |
CONTAINER LOADING GUIDE
Reference Packing: 25 kg/bag
| Container | Estimated Bags | Estimated Net Weight |
|---|---|---|
| 20GP | Approx. 720–800 bags | Approx. 18–20 MT |
| 40GP | Approx. 1,440–1,600 bags | Approx. 36–40 MT |
| 40HQ | Approx. 1,440–1,600 bags | Approx. 36–40 MT |
Reference Packing: 20 kg/bag
| Container | Estimated Bags | Estimated Net Weight |
|---|---|---|
| 20GP | Approx. 900–1,000 bags | Approx. 18–20 MT |
| 40GP | Approx. 1,800–2,000 bags | Approx. 36–40 MT |
| 40HQ | Approx. 1,800–2,000 bags | Approx. 36–40 MT |
NATURAL INGREDIENTS
PREMIUM QUALITY
GLOBAL STANDARD
YOUR TRUSTED PARTNER IN VIETNAM