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NATURAL DRIED MANGO FROM VIETNAM – SELECTED LOCAL MANGO FOR WHOLESALE & EXPORT

Natural dried mango made from Vietnamese-grown mango fruit.

Dried mango produced from mangoes grown in Vietnam, offering a characteristic tropical aroma, sweet-tangy flavor, and convenient dried-fruit format. Suitable for importers, wholesalers, distributors, supermarkets, specialty-food retailers, and OEM/private-label snack programs.

Made from mangoes grown in Vietnam.
Characteristic tropical mango flavor and aroma.
Suitable for retail, wholesale, and foodservice distribution.
Flexible packaging and specifications for international B2B buyers.
Order This Product $1.80
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QUICK FACTS

  • Vietnamese-grown mango fruit.
  • Convenient dried-fruit format.
  • Characteristic mango aroma.
  • Sweet-tangy tropical flavor.
  • Suitable for ready-to-eat snacking.
  • Easy to store and distribute compared with fresh fruit.
  • Suitable for retail and wholesale channels.
  • Compatible with mixed dried-fruit assortments.
  • OEM/private-label supply may be available.
  • Product specifications can be customized for qualified buyers.

Quantity-based Pricing

Quantity Unit Price
1–999 $1.80
1000–9999 $1.50
10000+ $1.20

PRODUCT SPECIFICATIONS

Product Name Natural Dried Mango from Vietnam
Vietnamese Name Khô Xoài Từ Xoài Việt Nam
Product Type Dried tropical fruit
Origin Vietnam
Raw Material Vietnamese-grown mango
Mango Variety According to supplier availability and buyer requirements
Processing Type Dried mango; exact drying technology to be confirmed
Texture Tender, chewy, or firm depending on drying specification
Flavor Characteristic sweet-tangy mango
Aroma Natural characteristic mango aroma
Color Natural yellow to orange-yellow, depending on variety and processing
Shape Slices or pieces according to specification
Fruit Maturity Selected according to processing requirements
Mango Content According to actual formulation
Added Sugar To be confirmed according to actual formulation
Preservatives To be confirmed according to actual formulation
Artificial Coloring To be confirmed according to actual formulation
Moisture According to validated finished-product specification
Water Activity Controlled according to validated product specification
Food Safety Subject to applicable food-safety controls
Microbiological Criteria According to applicable standards and buyer requirements
Shelf Life According to validated shelf-life study
Storage Cool, dry place away from direct sunlight
Packaging Pouch, PET jar, vacuum pack, or other approved format
Net Weight Customizable
Batch Traceability According to supplier's traceability system

Detail Information

Quality Control

  • Mangoes are selected according to defined maturity and raw-material specifications.
  • Raw fruit is inspected for appearance, defects, and foreign materials.
  • Drying parameters are controlled according to the validated production specification.
  • Moisture and water activity are monitored for finished-product stability.
  • Flavor, aroma, color, and texture are evaluated by batch.
  • Product weight is controlled according to the declared specification.
  • Packaging integrity and sealing are inspected before shipment.
  • Microbiological testing can be arranged according to buyer requirements.
  • Batch coding and traceability should be maintained.
  • Ingredient and additive declarations should accurately reflect the final formulation.

Applications

  • Ready-to-eat dried mango snack.
  • Supermarket and convenience-store retail.
  • Dried-fruit wholesale distribution.
  • Specialty Asian-food stores.
  • Mixed tropical-fruit snack packs.
  • Hotel and hospitality snack programs.
  • Gift and seasonal food assortments.
  • E-commerce dried-fruit products.
  • Bakery and confectionery applications.
  • OEM/private-label dried mango products.

EXPORT INFORMATION

Target Buyers Importers, wholesalers, distributors, supermarkets, specialty retailers
Target Markets Asia, Middle East, Europe, North America, and other qualified markets
Supply Origin Vietnam
Raw Material Origin Vietnamese-grown mango
Product Form Dried mango slices/pieces
Sales Format Retail, wholesale, bulk, OEM, and private label
Standard Packaging According to buyer specification
Retail Weight Customizable
Master Carton According to confirmed packing configuration
Carton Quantity Subject to final packaging
MOQ Subject to packaging, production capacity, and order volume
Container Loading Calculated from confirmed carton dimensions
Lead Time Subject to order quantity, packaging, and production schedule
Shipping Terms EXW, FOB, CIF, or other agreed Incoterms
Port of Loading Vietnam seaport according to logistics arrangement
Commercial Documents Commercial invoice, packing list, and shipping documents
Certificate of Origin Subject to applicable origin documentation
Certificate of Analysis Available according to testing arrangements
Food Safety Documents According to supplier's applicable food-safety system
Product Testing Microbiological, chemical, or other testing according to buyer requirements
Ingredient Specification Available according to approved formulation
Labeling Customized according to destination-market regulations
Barcode Buyer-specific barcode can be accommodated where applicable

CONTAINER LOADING GUIDE

Packaging Suitable For Key Benefit
Stand-Up Pouch Retail Lightweight and shelf-friendly
PET Jar Retail & gifting Product visibility and convenient handling
Vacuum Pouch Wholesale & bulk Compact packing format
Aluminum-Laminated Pouch Premium retail Enhanced barrier protection
Bulk Bag Foodservice & distributors Suitable for high-volume use
Custom Private-Label Pack Brand owners Supports customized branding
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